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Awesome Recipe
|
British Strong Ale
|
1 Gallons |
1.057 |
1.015 |
5.44 |
30.5 |
49.19 °L
|
249 |
0 |
|
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2020 5:23 PM |
| Notes: |
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|
Tropical Blonde
|
Blonde Ale
|
19 Litres |
1.064 |
1.016 |
6.25 |
17.48 |
7.28 °L
|
249 |
0 |
|
|
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| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2025 3:31 PM |
Notes: Added first addition hops in mash
Sparge - measured 10 litres started boil at 26.5 litres
Just prior to boil add 5 drops Axe Foam
20 min - put immersion chiller in boil
10 min - Add whir floc tablet
10 min - Add yeast nutrient
After Boil
15 mins whirlpool
Whirlpool at 82 C and add phantasm powder (100g)
20 mins to settle, commence chill
OG: 1.060; FG 1.017;
Fermentation 20C, very active on days 2-3 and then finished around day 5. Lower then expected gravity.
Kegged and chilled, then rekegged 24 hours later and let sit in fridge for 10 days.
Has tropical notes but found a predominate banana flavour similar to a Hefeweizen |
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Whitte House Honey Ale
|
Blonde Ale
|
5.5 Gallons |
1.056 |
1.015 |
5.35 |
31.18 |
9.99 °L
|
249 |
0 |
|
|
|
| Boil
Size: 7.03 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 65 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.1 oz |
Creation
Date: 5/15/2024 2:41 AM |
| Notes: 2 tsp. gypsum at start of boil |
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Oatmeal Stout
|
Oatmeal Stout
|
5.5 Gallons |
1.058 |
1.013 |
5.95 |
49.6 |
31.87 °L
|
249 |
0 |
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|
| Boil
Size: 6.96 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2023 4:00 AM |
| Notes: |
|
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APA RN
|
Blonde Ale
|
60 Litres |
1.051 |
1.009 |
5.52 |
22.91 |
5.52 °L
|
249 |
3 |
|
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| Boil
Size: 66.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2023 3:44 PM |
| Notes: |
|
|
GoldenMyAs#2Centennial
|
Blonde Ale
|
26 Litres |
1.044 |
1.008 |
4.68 |
22.41 |
4.15 °L
|
249 |
0 |
|
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| Boil
Size: 29.46 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 72 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.82 bar |
Creation
Date: 8/31/2023 2:23 PM |
| Notes: |
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|
Awesome Recipe
|
Blonde Ale
|
4 Litres |
1.041 |
1.006 |
4.59 |
51.92 |
5.39 °L
|
249 |
0 |
|
|
|
| Boil
Size: 6 Litres |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 70 |
Mash Thickness: 2.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: dextrose |
Priming Amount: 26.4 g |
Creation
Date: 4/15/2022 1:00 AM |
| Notes: |
|
|
FRESH HOP BLONDE
|
Blonde Ale
|
20.8 Litres |
1.053 |
1.01 |
5.7 |
26.57 |
6.22 °L
|
249 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2020 9:28 PM |
Notes: FRESH HOP BLONDE ALE
NOTE HOP CONE WEIGHT, SAVE 3 CONES FOR SENSORY
SAVE FOR NEXT YEAR HARVEST. |
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Columbus Pale
|
Blonde Ale
|
35 Litres |
1.041 |
1.007 |
4.41 |
14.56 |
3.73 °L
|
249 |
0 |
|
|
|
| Boil
Size: 39 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/3/2020 7:41 AM |
| Notes: |
|
|
Tico-tico No Fubá
|
Blonde Ale
|
30 Litres |
1.05 |
1.012 |
5 |
0 |
5.9 °L
|
249 |
0 |
|
|
|
| Boil
Size: 42 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 190.6 g |
Creation
Date: 8/28/2020 1:28 AM |
| Notes: |
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American Pale Ale
|
American Pale Ale
|
40 Litres |
1.05 |
1.009 |
5.48 |
31.23 |
5.9 °L
|
249 |
3 |
|
|
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| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 85 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 33 ° C |
Priming Method: N/A |
Priming Amount: 118 g |
Creation
Date: 7/30/2014 1:09 PM |
| Notes: |
|
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Blonde Ale
|
Blonde Ale
|
20 Litres |
1.041 |
1.007 |
4.35 |
31.49 |
5.7 °L
|
249 |
0 |
|
|
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| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 67 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: dextrose |
Priming Amount: 139.6 g |
Creation
Date: 12/13/2019 6:26 AM |
| Notes: |
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|
Awesome Recipe
|
Blonde Ale
|
15 Gallons |
1.058 |
1.015 |
5.63 |
58.35 |
14.55 °L
|
249 |
0 |
|
|
|
| Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2019 7:41 PM |
| Notes: |
|
|
Gold Colaxy
|
Blonde Ale
|
4.5 Gallons |
1.057 |
1.014 |
5.65 |
0 |
6.39 °L
|
249 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2019 7:27 PM |
| Notes: |
|
|
Bock Wee Heavy 2019
|
Wee Heavy
|
5 Gallons |
1.096 |
1.025 |
9.32 |
28.53 |
19.45 °L
|
249 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 70 |
Mash Thickness: 1.35 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2019 11:56 AM |
| Notes: |
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Awesome Recipe
|
Oatmeal Stout
|
20.8 Litres |
1.132 |
1.033 |
13.03 |
0 |
50 °L
|
249 |
0 |
|
|
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| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/16/2018 8:50 PM |
| Notes: |
|
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Smooth Hoperation
|
Blonde Ale
|
20 Litres |
1.049 |
1.012 |
4.93 |
40.58 |
4.75 °L
|
249 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2018 3:20 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
20 Litres |
1.058 |
1.011 |
6.09 |
28.25 |
3.7 °L
|
249 |
0 |
|
|
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| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2018 7:22 PM |
| Notes: |
|
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Montgomery Pale Ale
|
American Pale Ale
|
16.5 Gallons |
1.062 |
1.012 |
6.57 |
31.29 |
9.39 °L
|
249 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.136 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2018 9:04 PM |
| Notes: |
|
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Red Peace Maker
|
American Pale Ale
|
5.5 Gallons |
1.055 |
1.015 |
5.29 |
53.7 |
17.82 °L
|
249 |
1 |
|
|
|
| Boil
Size: 6.74 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 58 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2018 11:18 PM |
| Notes: |
|
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