All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Wee Heavy	5 Gallons	1.084	1.016	8.91	26.76	27.37 °L	253	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2020 11:54 PM Notes:
Dublin Joe	Irish Stout	5 Gallons	1.053	1.013	5.25	0	38.98 °L	253	0
Author: Darren996 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 4/8/2025 1:35 AM Notes:
Outlander	Scottish Heavy	217 Gallons	1.063	1.015	6.36	18.66	13.22 °L	253	0
Author: Boil Size: 220 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2024 4:26 PM Notes:
Oatmeal Stout	Oatmeal Stout	5 Gallons	1.07	1.019	6.66	29.11	41.4 °L	253	0
Author: gabesinger22 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2023 5:14 PM Notes: Toasted the oats
Brown Ale	British Brown Ale	17 Litres	1.051	1.012	5.1	20.52	17 °L	253	0
Author: Brew it Bru Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 85.1 g Creation Date: 12/20/2023 1:09 PM Notes:
Test Barley Wine	English Barleywine	15 Litres	1.124	1.018	13.92	47.38	8.55 °L	253	0
Author: Arneskaug Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.124 Efficiency: 70 Mash Thickness: 2.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2023 7:16 AM Notes:
Pope John Porter	English Porter	10 Gallons	1.05	1.017	4.24	27.87	28.7 °L	253	0
Author: Pat Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2023 12:19 AM Notes:
Red	Irish Red Ale	5 Gallons	1.064	1.019	5.97	35.52	16.1 °L	253	0
Author: Joe Polastre Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/12/2023 2:30 AM Notes: Perle (substitutes for Challenger) Savinjski Golding (substitutes for Fuggle) Loosely based on: https://www.homebrewersassociation.org/homebrew-recipe/brighids-irish-red-ale/
Uncle Monty (230L)	Irish Red Ale	250 Litres	1.043	1.009	4.54	23.06	11.36 °L	253	0
Author: hamcakes Boil Size: 250 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 86 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2022 9:58 AM Notes: 1 pack london fog 5L starter (36-48hrs) then into 12L aerated (72hrs) NOTE: the roast barley goes in the mash tun before vorlauf
8	British Brown Ale	5 Gallons	1.094	1.016	10.28	21.66	47.9 °L	253	0
Author: Boil Size: 7.5 Gallons Boil Time: 120 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.7 oz Creation Date: 11/13/2022 12:39 AM Notes:
Irish Stout -All Grain	Irish Stout	5.25 Gallons	1.057	1.016	5.34	28.78	39.2 °L	253	0
Author: Duncan1978 Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: Dextrose Priming Amount: N/A Creation Date: 11/8/2018 1:02 AM Notes:
Ruddy Red	Irish Red Ale	18 Litres	1.044	1.011	4.38	19.99	28.4 °L	253	0
Author: Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 109.9 g Creation Date: 8/17/2020 4:41 PM Notes:
Awesome Recipe	British Strong Ale	6.5 Gallons	1.075	1.02	7.29	109.47	14.42 °L	253	0
Author: Phlox Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: 1.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 58 ° F Priming Method: co2 Priming Amount: 27.65 psi Creation Date: 4/13/2020 12:25 PM Notes:
Irish Red Ale	Irish Red Ale	20 Litres	1.043	1.007	4.67	24.54	13.82 °L	253	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2020 10:57 PM Notes:
Blonde Ale Brugge	Blonde Ale	73 Litres	1.051	1.012	5.08	21.84	4.99 °L	253	0
Author: Boil Size: 90 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/27/2020 12:00 AM Notes:
Apricot Blondie	Blonde Ale	2.5 Gallons	1.065	1.015	6.57	20.14	6 °L	253	0
Author: Freddy Kalb Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2019 5:27 PM Notes:
Awesome Recipe	Irish Red Ale	13 Litres	1.039	1.01	3.85	0	5.06 °L	253	0
Author: Boil Size: 17.5 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2019 8:07 PM Notes:
Brown Ale 100 L	British Brown Ale	100 Litres	1.053	1.01	5.6	22.14	19.99 °L	253	0
Author: lebe Boil Size: 122 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2019 2:29 AM Notes:
Black Ale	Sweet Stout	13.5 Gallons	1.052	1.014	5.07	46.85	42.67 °L	253	0
Author: HunniDoss Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2019 8:00 PM Notes:
Brown	British Brown Ale	5.5 Gallons	1.05	1.012	4.98	21.13	14.25 °L	253	0
Author: sameyers73 Boil Size: 10 Gallons Boil Time: 75 Boil Gravity: 1.028 Efficiency: 62 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2018 1:05 AM Notes:
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