All-grain Homebrew Beer Recipes

Page 9440 of our growing list of 215,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Kentucky Common	American Pale Ale	5.5 Gallons	1.055	1.014	5.3	17.07	23.84 °L	203	0
Author: jacyaker Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 10.3 oz Creation Date: 1/25/2020 1:14 PM Notes:
2bbl Amber Ale	American Amber Ale	65 Gallons	1.05	1.015	4.51	29.94	14.83 °L	203	0
Author: Boil Size: 72 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2024 7:35 PM Notes:
Millers Pond Pale Ale	American Pale Ale	3.5 Gallons	1.052	1.009	5.65	40.09	6.82 °L	203	0
Author: Regicide Brewing Boil Size: 4.7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 66.4 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2024 3:33 PM Notes: Won Gold in the 2022 Op Ferm competition
Red Neck	Irish Red Ale	26 Litres	1.056	1.008	6.22	47.88	13.82 °L	203	0
Author: Phat JimPatt Boil Size: 34.66 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 74 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.93 bar Creation Date: 6/26/2023 8:31 AM Notes: DipHop not hopstand in 1.5 litres 85c Grapefruit frozen pulp added at end of boil peel added to FV.
Canada Macanuda	Mild	5 Gallons	1.062	1.016	6.15	128.92	29.23 °L	203	0
Author: Edgar_Qro Boil Size: 13.33 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 0.72 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2023 12:54 AM Notes: Buy a Mix DME and nutrient!!!
Black Forrest	Brown Porter	16 Litres	1.056	1.019	4.84	39.93	43.38 °L	203	1
Author: Mark The Brewing Shark Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 73 g Creation Date: 7/31/2022 8:35 AM Notes: Book recipe for 20L, reduced pale malt quantity as the grand pops has a high alcohol efficiency. Maintained approximate percentages. For priming dissolve 73g of corn sugar in 250ml of boiled water and mix in with sterilized bottling barrel.
Zajud	Irish Red Ale	40 Litres	1.036	1.009	3.5	0	14.35 °L	203	0
Author: Boil Size: 45 Litres Boil Time: 80 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2021 11:23 AM Notes:
Emiliano	Brown Porter	25 Litres	1.054	1.01	5.83	30.64	24.57 °L	203	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2021 1:12 AM Notes:
Kiara Ale	American Pale Ale	20 Litres	1.046	1.008	4.95	13.33	4.56 °L	203	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 258 g Creation Date: 7/8/2020 6:01 PM Notes:
Awesome Recipe	Northern English Brown	19 Litres	1.017	1.004	1.65	0	2.48 °L	203	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.012 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2020 2:46 AM Notes:
GUALIVEÑA 2.1	American Pale Ale	36 Litres	1.046	1.012	4.58	18.15	9.89 °L	203	0
Author: JHON FERLLI Boil Size: 39.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2018 5:19 PM Notes:
Irish Stout	Dry Stout	5.25 Gallons	1.046	1.012	4.49	32.37	37.14 °L	203	0
Author: T-rav Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2020 8:29 PM Notes:
Awesome Recipe	American Pale Ale	6.5 Gallons	1.056	1.014	5.47	0	5.49 °L	203	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2019 4:57 PM Notes:
Awesome Recipe	Dry Stout	220 Litres	1.048	1.012	4.68	31.37	23.76 °L	203	0
Author: Boil Size: 280 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2019 5:20 AM Notes:
Arrowhead Amber	American Amber Ale	12 Gallons	1.055	1.014	5.37	36.51	25.15 °L	203	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2019 7:15 PM Notes:
Awesome Recipe	American Pale Ale	20.8 Litres	1.05	1.012	4.88	73.56	6.84 °L	203	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2019 12:44 PM Notes:
Test Port	Brown Porter	5.5 Gallons	1.046	1.014	4.21	19.64	24.18 °L	203	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2019 5:43 PM Notes:
BROWN	Northern English Brown	31 Gallons	1.058	1.013	5.94	19.07	33.68 °L	203	0
Author: Ruhstaller Boil Size: 41 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2019 4:33 PM Notes:
Everyday Ale	American Amber Ale	5.5 Gallons	1.054	1.009	5.89	31.36	9.37 °L	203	0
Author: Bigtwist Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2018 4:26 PM Notes:
Awesome Recipe	American Pale Ale	6 Gallons	1.05	1.012	4.91	0	5.63 °L	203	0
Author: PeterS Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2018 10:54 PM Notes:
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