All-grain Homebrew Beer Recipes

Page 9111 of our growing list of 220,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Singlehop Serie	Specialty IPA: New England IPA	20 Litres	1.073	1.019	7.05	157.11	5.51 °L	258	0
Author: Flexin' Brewery Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 60 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/21/2020 5:20 PM Notes: 1 Påse spraymalt (100g / Liter Förkultur)
Whitley County Cream	Kentucky Common	5 Gallons	1.049	1.011	5.01	20.82	14.8 °L	258	0
Author: Landlocked Brewing Boil Size: 6.05 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2024 12:15 AM Notes:
Grodziskie	Classic Style Smoked Beer	25 Gallons	7.728	1.71	3.15	26.8	4.91 °L	258	0
Author: COOPaleworks Boil Size: 28 Gallons Boil Time: 60 Boil Gravity: 6.9 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2024 1:19 PM Notes:
Awesome Recipe	Classic Style Smoked Beer	65 Gallons	1.043	1.011	4.19	0	11.32 °L	258	0
Author: Boil Size: 65 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2023 8:55 PM Notes:
PUMPKIN ALE	Spice, Herb, or Vegetable Beer	40 Litres	1.099	1.025	9.79	1.37	13.8 °L	258	0
Author: DON JOTA PIÑEROS Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.349 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2021 5:58 PM Notes:
Lambic	Wild Specialty Beer	10 Gallons	1.052	1.012	5.18	0	3.48 °L	258	0
Author: grshane Boil Size: 12.5 Gallons Boil Time: 180 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/4/2020 6:47 PM Notes:
Den Speciale Kulturarv	Clone Beer	19 Litres	1.079	1.015	8.35	76.26	4.75 °L	258	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2020 12:36 PM Notes:
Quarantine Ale	Specialty IPA: New England IPA	5.5 Gallons	1.069	1.018	6.69	84.39	3.91 °L	258	0
Author: Trentb Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2020 3:47 PM Notes:
Haze Neipa	Specialty IPA: New England IPA	19 Litres	1.081	1.034	6.23	26.07	4.89 °L	258	0
Author: park bang Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 65 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2020 2:39 PM Notes:
Fugledronningen	Specialty IPA: New England IPA	20 Litres	1.056	1.011	5.99	37.37	3.98 °L	258	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2020 5:38 PM Notes: Make sure to give the wort a good stir while whirlpooling to create the maelstrom. Let the wort rest after creation of the maelstrom for 20 min. In this way you get the unwanted solids collected in the bottom of the braumeister and you can tap without getting these into your wort. Do not add the dryhops until after the fermentation step. let the beer ferment for 7-10 days and then add the dryhops for 3 more days and then put the beer into a keg or bottles. It should be drinkable after this.
Dead NEIPA	Specialty IPA: New England IPA	27.5 Litres	1.051	1.013	5	45.51	6 °L	258	0
Author: DeadZero Boil Size: 38 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 77 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2019 7:46 AM Notes: brewed: 19.01.2019
Neipa	Specialty IPA: New England IPA	20 Litres	1.063	1.018	5.86	24.53	4.22 °L	258	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2020 9:32 AM Notes:
Copley #1	Specialty IPA: New England IPA	5.5 Gallons	1.069	1.016	6.99	63.78	7.74 °L	258	0
Author: Boil Size: 7.4 Gallons Boil Time: 75 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/11/2019 7:38 PM Notes:
Awesome Recipe	Experimental Beer	5 Gallons	1.067	1.017	6.55	25.8	5.1 °L	258	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2019 10:12 PM Notes:
Awesome Recipe	Pre-Prohibition Lager	5 Gallons	1.044	1.01	4.56	10.19	3.08 °L	258	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 9.72 psi Creation Date: 9/14/2019 2:39 PM Notes:
3bbl Kviek IPA	Specialty IPA: New England IPA	110 Gallons	1.065	1.013	6.84	10.99	4.29 °L	258	0
Author: amcclain Boil Size: 130 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2019 3:02 AM Notes: Pitch entire package of Kviek yeast at 85+F (set Fermentor to 90. (this is not a typo) Do Standard NEIPA Whirlpool
Elderflower V2.0	Mixed-Style Beer	24 Litres	1.042	1.008	4.45	30.34	4.97 °L	258	0
Author: MartinFa Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2019 12:23 PM Notes:
Hazy Closet Beer	Specialty IPA: New England IPA	5.5 Gallons	1.065	1.016	6.36	63.24	3.98 °L	258	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2019 4:10 PM Notes:
Master P NEIPA	Specialty IPA: New England IPA	6 Gallons	1.058	1.014	5.67	0	5.25 °L	258	2
Author: masterp Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2019 5:44 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	890 Gallons	1.062	1.015	6.06	0	3.96 °L	258	0
Author: Boil Size: 900 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2019 12:34 AM Notes:
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