All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Mango IPA	American IPA	23 Litres	1.057	1.014	5.72	36.25	5.06 °L	258	0
Author: Alexandru Vlad Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2020 7:17 AM Notes:
Indian Pale Ale	American IPA	5 Litres	1.071	1.017	7.05	137.29	10.23 °L	258	0
Author: Boil Size: 12.7 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 20.8 g Creation Date: 8/12/2024 12:29 PM Notes:
Dove Weizen	Weizen/Weissbier	11 Litres	1.053	1.014	5.05	11.38	3.78 °L	258	0
Author: Boil Size: 16.84 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2024 10:17 AM Notes:
Rebel IPA 2.0	American IPA	5 Gallons	1.064	1.013	6.65	97.86	8.41 °L	258	0
Author: Jeffterk Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 60.8 ° F Priming Method: co2 Priming Amount: 10.04 psi Creation Date: 9/3/2023 1:45 AM Notes: Using up some ingredients with this one -we’ll see Using RO water and salts listed in recipe. Atmosphere ferment at 84 F 3 days then pressure ferment until fermentation complete, hold for 3 days then cold crash and lager for 1 week before serving. Roughly 23L into 26L corny keg with 2L false bottom (short tube) leaves 21L of my favorite brew.
Witberry Ale	Witbier	10 Gallons	1.051	1.008	5.68	18.78	3.85 °L	258	0
Author: mascervesa Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 68 Mash Thickness: 1.43 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2023 5:55 PM Notes:
Zombie Dust Clone	American IPA	6 Gallons	1.061	1.014	6.15	57.09	7.2 °L	258	0
Author: Isomerization Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 72 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2023 5:45 PM Notes: BREW DAY (17JAN23): Mashed at 148-152F (temp needs to be calibrated on BrewZilla). SG at ~7 gal = 1.052
Eduardo IPA	American IPA	55 Gallons	1.053	1.013	5.24	44.56	4.85 °L	258	0
Author: CARIBE BREWING COMPANY Boil Size: 65 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/22/2020 9:33 PM Notes:
Carabela IPA	American IPA	50 Litres	1.066	1.013	7.02	50.5	9.13 °L	258	0
Author: Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2020 12:20 AM Notes:
Zombie Rust	American IPA	6 Gallons	1.063	1.016	6.06	61.81	6.26 °L	258	1
Author: Bad Wolf Brewing Company Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2020 4:56 PM Notes:
CSRB Wit	Witbier	5.5 Gallons	1.06	1.015	5.87	19.79	3.89 °L	258	0
Author: SaltWaterChicken Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: co2 Priming Amount: 15 Creation Date: 5/1/2020 3:11 AM Notes:
Awesome Recipe	Weizen/Weissbier	70 Litres	1.026	1.007	2.61	0	2.16 °L	258	0
Author: Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2018 12:18 PM Notes:
Apollo 1 Test	American IPA	10 Gallons	1.069	1.012	7.44	122.39	25.27 °L	258	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2020 6:22 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.064	1.016	6.32	41.61	4.58 °L	258	0
Author: Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2020 4:38 PM Notes:
Tom And Paul	American IPA	20 Litres	1.072	1.014	7.65	50.39	6.69 °L	258	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2020 12:21 AM Notes:
Juicy Ipa	American IPA	5.5 Gallons	1.055	1.015	5.27	64.91	7.19 °L	258	0
Author: mshill Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2020 4:10 AM Notes:
Awesome Recipe	Saison	50 Litres	1.064	1.012	6.88	25.31	5.89 °L	258	0
Author: timmyg1977@gmail.com Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 27 ° C Priming Method: co2 Priming Amount: 1.58 bar Creation Date: 1/3/2020 6:21 PM Notes:
Awesome Recipe	American IPA	40 Litres	1.05	1.011	5.17	82.8	7.63 °L	258	0
Author: Boil Size: 44 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: dextrose Priming Amount: 244.1 g Creation Date: 9/17/2019 1:56 PM Notes:
Saison	Saison	21 Litres	1.067	1.013	7.11	20.55	4.87 °L	258	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2019 9:20 AM Notes:
Saison D’été	Saison	11.5 Gallons	1.055	1.01	5.92	15.15	3.69 °L	258	2
Author: MFer Brewery Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2019 1:36 AM Notes:
American Ninja	American IPA	46 Litres	13.402	2.789	5.7	40.7	4.82 °L	258	0
Author: Prody Boil Size: 54 Litres Boil Time: 60 Boil Gravity: 11.5 Efficiency: 75 Mash Thickness: 3.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: Force carb Priming Amount: N/A Creation Date: 3/27/2019 10:12 PM Notes:
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