|
London Avec Houblon Maladère 2019
|
British Strong Ale
|
21 Litres |
1.063 |
1.019 |
5.67 |
35.35 |
30.3 °L
|
276 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/1/2020 2:13 PM |
| Notes: |
|
|
Black Cat Stout 10
|
Irish Stout
|
10.5 Gallons |
1.044 |
1.011 |
4.34 |
39.74 |
46.5 °L
|
276 |
0 |
|
|
|
| Boil
Size: 11.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 7.69 psi |
Creation
Date: 1/25/2025 4:37 PM |
| Notes: |
|
|
Modern Red
|
Irish Red Ale
|
20 Litres |
1.048 |
1.009 |
5.14 |
22.74 |
11.74 °L
|
276 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2024 11:48 PM |
| Notes: |
|
|
Awesome Recipe
|
British Strong Ale
|
5.5 Gallons |
1.075 |
1.022 |
7 |
33.66 |
16.61 °L
|
276 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/3/2023 2:30 PM |
| Notes: |
|
|
Awesome Recipe
|
Scottish Export
|
21 Litres |
1.059 |
1.016 |
5.64 |
24.5 |
14.61 °L
|
276 |
0 |
|
|
|
| Boil
Size: 42 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2022 3:18 AM |
| Notes: |
|
|
Awesome Recipe
|
Irish Red Ale
|
20 Litres |
1.049 |
1.012 |
4.78 |
0 |
10.9 °L
|
276 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2021 1:22 AM |
| Notes: |
|
|
Dickson’s Spare Change Scottish Ale
|
Scottish Export
|
5.5 Gallons |
1.057 |
1.014 |
5.76 |
25.53 |
21.91 °L
|
276 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 0.5 oz |
Creation
Date: 4/1/2021 9:34 PM |
| Notes: |
|
|
EIPA VERSÃO 5
|
English IPA
|
20.8 Litres |
1.056 |
1.014 |
5.47 |
40.51 |
7.22 °L
|
276 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.101 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2021 12:26 AM |
| Notes: |
|
|
Scotsman
|
Scottish Heavy
|
50 Litres |
1.06 |
1.015 |
5.88 |
30.61 |
22.22 °L
|
276 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2020 4:59 PM |
| Notes: |
|
|
Market Mild
|
Dark Mild
|
30 Litres |
1.046 |
1.014 |
4.11 |
31.05 |
18.26 °L
|
276 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2020 5:02 PM |
| Notes: |
|
|
Imperial Red
|
Irish Red Ale
|
5.5 Gallons |
1.072 |
1.018 |
7.14 |
39.94 |
18.15 °L
|
276 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2018 6:36 PM |
| Notes: |
|
|
23_Stout V3
|
Sweet Stout
|
5 Gallons |
1.058 |
1.018 |
5.22 |
29.61 |
50 °L
|
276 |
0 |
|
|
|
| Boil
Size: 6.65 Gallons |
Boil Time: 30 |
Boil Gravity: 1.051 |
Efficiency: 57 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2020 2:29 PM |
| Notes: |
|
|
Plaid V2 Ed2020
|
Scottish Export
|
27.5 Litres |
1.059 |
1.016 |
5.65 |
21.37 |
18.84 °L
|
276 |
0 |
|
|
|
| Boil
Size: 33 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 2.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 89.3 g |
Creation
Date: 1/11/2020 8:10 PM |
| Notes: |
|
|
Awesome Recipe
|
English Porter
|
1200 Litres |
1.047 |
1.014 |
4.37 |
18.46 |
27.58 °L
|
276 |
0 |
|
|
|
| Boil
Size: 1240 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/7/2019 12:39 PM |
| Notes: |
|
|
Awesome Recipe
|
Sweet Stout
|
20.8 Litres |
1.047 |
1.012 |
4.65 |
0 |
9.53 °L
|
276 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2019 2:51 PM |
| Notes: |
|
|
STOT SURENIA
|
Irish Stout
|
87 Litres |
1.043 |
1.011 |
4.24 |
28.52 |
34.95 °L
|
276 |
0 |
|
|
|
| Boil
Size: 83 Litres |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2019 1:38 PM |
| Notes: |
|
|
6 L PA
|
English IPA
|
6 Litres |
1.039 |
1.009 |
3.92 |
41.97 |
3.01 °L
|
276 |
0 |
|
|
Author:
|
|
vane
|
|
| Boil
Size: 6.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2019 11:20 AM |
| Notes: |
|
|
Red 31
|
Irish Red Ale
|
5 Gallons |
1.049 |
1.012 |
4.87 |
21.14 |
17.12 °L
|
276 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 60 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/25/2019 7:16 PM |
| Notes: |
|
|
Rousse
|
Dark Mild
|
20.8 Litres |
1.054 |
1.017 |
4.87 |
12.98 |
20.21 °L
|
276 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2018 12:57 AM |
| Notes: |
|
|
Wee Heavy
|
Scottish Heavy
|
5.5 Gallons |
1.083 |
1.025 |
7.64 |
24.27 |
19.3 °L
|
276 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.057 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2018 7:09 PM |
| Notes: |
|
|
|
|