STOT SURENIA Beer Recipe | All Grain Irish Stout | Brewer's Friend
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STOT SURENIA Auto Scaled Down

132 calories 13.8 g 330 ml
Beer Stats
Method: All Grain
Style: Irish Stout
Boil Time: 90 min
Batch Size: 87 liters (fermentor volume)
Pre Boil Size: 83 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (brew house)
Source: SURENIA SAS
Calories: 132 calories (Per 330ml)
Carbs: 13.8 g (Per 330ml)
Created: Sunday May 12th 2019
1.043
1.011
4.2%
28.5
35.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 kg American - Pilsner10 kg Pilsner 37 1.8 54.3%
5.50 kg American - Munich - 60L5.5 kg Munich - 60L 33 60 29.9%
1.10 kg American - Chocolate1.1 kg Chocolate 29 350 6%
1 kg American - Roasted Barley1 kg Roasted Barley - (late boil kettle addition) 33 300 5.4%
0.80 kg Briess - Brewers Oat Flakes0.8 kg Brewers Oat Flakes 32.2 2.5 4.3%
18.40 kg / 0.00
 
Hops Summary
Amount Variety Cost IBU Bill %
170 g Cascade (Leaf/Whole) 170 g Cascade (Leaf/Whole) Hops 28.52 100%
 
Other Ingredients
Amount Name Cost Type Use Time
20 g Gypsum Water Agt Mash 1 min.
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"STOT SURENIA" Irish Stout beer recipe by SURENIA SAS. All Grain, ABV 4.24%, IBU 28.52, SRM 34.95, Fermentables: (Pilsner, Munich - 60L, Chocolate, Roasted Barley, Brewers Oat Flakes) Hops: (Cascade) Other: (Gypsum)
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  • Public: Yup, Shared
  • Last Updated: 2019-05-12 13:43 UTC
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