|
CBC Lager Clone
|
International Pale Lager
|
50 Litres |
1.047 |
1.008 |
5.15 |
13.64 |
5.27 °L
|
284 |
2 |
|
|
|
| Boil
Size: 56.1 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 4.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/9/2020 11:21 AM |
| Notes: Cara Munich III should be Cara Munich II. |
|
|
Summer Smash
|
American Lager
|
5.5 Gallons |
1.044 |
1.006 |
4.91 |
10.83 |
3.13 °L
|
284 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2024 3:10 PM |
| Notes: |
|
|
Shadow Of The Sun
|
American Wheat Beer
|
5 Gallons |
1.052 |
1.01 |
5.5 |
30.02 |
26.23 °L
|
284 |
1 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/25/2024 8:47 PM |
| Notes: |
|
|
2 Row Base Beer For Coffee And Horchata Ale
|
Cream Ale
|
5.5 Gallons |
1.049 |
1.008 |
5.46 |
14.87 |
3.64 °L
|
284 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2023 3:08 PM |
Notes: OG 1.042
|
|
|
Host Of Ghosts 2.0
|
American Lager
|
5.5 Gallons |
1.04 |
1.006 |
4.42 |
17.33 |
3.59 °L
|
284 |
0 |
|
|
|
| Boil
Size: 6.75 Gallons |
Boil Time: 90 |
Boil Gravity: 1.032 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/26/2023 2:14 PM |
| Notes: |
|
|
Forwood Lite 2.0
|
American Light Lager
|
5.5 Gallons |
1.038 |
1.003 |
4.6 |
14.44 |
3.43 °L
|
284 |
1 |
|
|
|
| Boil
Size: 6.36 Gallons |
Boil Time: 30 |
Boil Gravity: 1.033 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 14.99 psi |
Creation
Date: 6/8/2023 1:32 PM |
| Notes: Fermented under 1 bar of pressure. |
|
|
Cream Ale
|
Cream Ale
|
6.5 Gallons |
1.043 |
1.007 |
4.68 |
17.03 |
4.88 °L
|
284 |
0 |
|
|
|
| Boil
Size: 7.53 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 72 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2022 5:04 PM |
| Notes: |
|
|
Am Wheat-22A
|
American Wheat Beer
|
2.63 Gallons |
1.047 |
1.008 |
5.11 |
26.37 |
3.76 °L
|
284 |
0 |
|
|
Author:
|
|
dm brew
|
|
| Boil
Size: 3.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 63 ° F |
Priming Method: sucrose |
Priming Amount: 2.5 oz |
Creation
Date: 1/15/2022 9:38 PM |
| Notes: |
|
|
Ultra Light
|
American Light Lager
|
5.5 Gallons |
1.039 |
1.009 |
3.89 |
9.55 |
1.85 °L
|
284 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2021 3:26 PM |
| Notes: |
|
|
Moonlight Cream Ale
|
Cream Ale
|
5.5 Gallons |
1.075 |
1.013 |
8.12 |
85.52 |
3.36 °L
|
284 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 75 |
Boil Gravity: 1.061 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2020 7:48 PM |
| Notes: |
|
|
Avocudd-Ale 2
|
Cream Ale
|
18 Litres |
1.051 |
1.01 |
5.47 |
19.96 |
4.65 °L
|
284 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/5/2018 9:03 PM |
| Notes: |
|
|
Awesome Recipe
|
American Lager
|
5.5 Gallons |
1.049 |
1.008 |
5.36 |
0 |
3.13 °L
|
284 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 52 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/8/2020 7:24 PM |
| Notes: |
|
|
Unamed J/C Lager
|
International Pale Lager
|
15 Gallons |
1.043 |
1.009 |
4.46 |
12.72 |
4.73 °L
|
284 |
0 |
|
|
|
| Boil
Size: 16 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2020 5:37 PM |
| Notes: |
|
|
Standard Blonde
|
American Light Lager
|
12 Gallons |
1.057 |
1.012 |
5.87 |
31.45 |
4.97 °L
|
284 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 61 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 1/20/2020 9:17 PM |
| Notes: |
|
|
Lites Out
|
American Light Lager
|
6.5 Gallons |
1.031 |
1.008 |
3.07 |
0 |
1.87 °L
|
284 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/22/2019 4:20 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
12 Gallons |
1.042 |
1.009 |
4.29 |
9.64 |
3.8 °L
|
284 |
0 |
|
|
|
| Boil
Size: 15 Gallons |
Boil Time: 90 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 12.6 oz |
Creation
Date: 10/6/2019 6:54 PM |
| Notes: |
|
|
SMASH Summer
|
International Pale Lager
|
23 Litres |
1.05 |
1.012 |
4.88 |
10.56 |
5.81 °L
|
284 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 78 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2019 11:40 AM |
| Notes: |
|
|
Pilsenale
|
Cream Ale
|
42 Litres |
1.045 |
1.009 |
4.81 |
14.36 |
2.66 °L
|
284 |
0 |
|
|
|
| Boil
Size: 36 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 98 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2018 8:40 PM |
| Notes: |
|
|
HeringerLager
|
American Lager
|
24 Litres |
1.05 |
1.009 |
5.36 |
29.51 |
2.87 °L
|
284 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2018 12:40 PM |
| Notes: |
|
|
Californian Common
|
Cream Ale
|
22 Litres |
1.044 |
1.008 |
4.72 |
25.95 |
3.77 °L
|
284 |
0 |
|
|
Author:
|
|
Cherry Tree Brewing
|
|
| Boil
Size: 25.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/31/2018 5:51 PM |
| Notes: |
|
|
|
|