All-grain Homebrew Beer Recipes

Page 8504 of our growing list of 225,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
イタリアンゴールデンエール	British Golden Ale	410 Litres	11.646	2.36	4.94	24.68	7.51 °L	291	0
Author: Repu Boil Size: 460 Litres Boil Time: 65 Boil Gravity: 10.7 Efficiency: 71 Mash Thickness: 2.6 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.37 bar Creation Date: 8/5/2021 11:51 AM Notes: 1.5g/L Dry hop
Foley's Dark Mild	Dark Mild	10.5 Gallons	1.035	1.007	3.7	20.86	22.98 °L	291	0
Author: WRB Boil Size: 12.4 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2024 8:51 PM Notes:
Strapping Celtic	Irish Red Ale	51 Gallons	1.045	1.01	4.58	15.76	11.84 °L	291	0
Author: JeffBrews802 Boil Size: 49.5 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 76 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 5/13/2024 5:43 PM Notes: The first 2-3 gallons of wort should be pulled off and caramelized for 15 minutes before continuing runoff.
Rudolph’s Red	Irish Red Ale	16 Gallons	1.057	1.015	5.47	27.69	20.87 °L	291	1
Author: KDub3432 Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/28/2023 7:27 PM Notes:
William Wallace	Scottish Export	16 Litres	1.053	1.015	4.96	14.48	15.37 °L	291	0
Author: Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 67 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2023 7:49 PM Notes:
ESB	Strong Bitter	5.5 Gallons	1.056	1.019	4.93	49.68	11.92 °L	291	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/8/2023 11:07 PM Notes:
Dark Mild	Dark Mild	10 Gallons	1.038	1.01	3.75	17.42	20.36 °L	291	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 82 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2023 6:17 PM Notes:
Get Down Caramel Brown	British Brown Ale	1300 Litres	1.045	1.013	4.29	19.7	23.91 °L	291	0
Author: Boil Size: 1400 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2022 9:27 PM Notes:
Scottish Ale	Scottish Light	150 Litres	1.05	1.009	5.38	19.87	17.49 °L	291	0
Author: ZephyrRR1 Boil Size: 158.4 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/26/2022 4:52 PM Notes:
Awesome Recipe	Irish Red Ale	10 Litres	1.077	1.02	7.5	0	18.35 °L	291	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2022 7:37 PM Notes:
Awesome Recipe	Irish Stout	21 Litres	1.045	1.011	4.46	14.31	5.08 °L	291	0
Author: IPA lover Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2018 4:09 PM Notes:
Scottish	Scottish Light	150 Litres	1.05	1.012	5.03	20.42	21.35 °L	291	0
Author: Boil Size: 190 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2020 1:42 PM Notes:
Scottish Heavy	Scottish Heavy	260 Litres	1.048	1.012	4.7	17.14	17.41 °L	291	0
Author: cebo Boil Size: 270 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2020 2:21 AM Notes:
Awesome Recipe	Strong Bitter	1.5 Gallons	1.188	1.058	17.03	38.13	25.45 °L	291	0
Author: denvir1234 Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.141 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2019 3:28 PM Notes:
Scottish Heavy	Scottish Heavy	2.5 Gallons	1.04	1.01	3.96	20.72	17.09 °L	291	0
Author: LDaniels Boil Size: 3.5 Gallons Boil Time: 90 Boil Gravity: 1.029 Efficiency: 60 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/18/2019 3:47 PM Notes:
5% Irish Red Ale	Irish Red Ale	10 Litres	1.05	1.011	5.01	14.02	19.53 °L	291	0
Author: Diarmuid Considine Boil Size: 17.5 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 97 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2019 12:02 PM Notes:
ESB	Strong Bitter	23 Litres	1.067	1.016	6.67	33.97	9.88 °L	291	1
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 56 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2019 8:03 PM Notes:
Ruby Red Mild	Dark Mild	21 Litres	1.038	1.01	3.79	22.02	16.39 °L	291	0
Author: Supo Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 60 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2019 9:29 AM Notes: Primary fermentation 20C 2 weeks Secondary 12C 4 weeks
Awesome Recipe	Australian Sparkling Ale	5 Litres	1.055	1.018	4.85	21.21	7.66 °L	291	0
Author: Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2019 10:26 AM Notes:
ESB	Strong Bitter	3 Gallons	1.056	1.018	5.1	35.25	12.53 °L	291	0
Author: deadwolfbones Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 78 Mash Thickness: 2.76 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2018 5:15 AM Notes: Ended up with 3.5g+ into fermenter and 11.5 Brix = 1.046 OG. About 10pts under.
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