|
Gualicho M.Lager
|
International Pale Lager
|
90 Litres |
1.044 |
1.007 |
4.87 |
18.82 |
3.33 °L
|
297 |
0 |
|
|
|
| Boil
Size: 120 Litres |
Boil Time: 75 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 12 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 7/24/2022 10:35 PM |
| Notes: |
|
|
Czech Lager \ Sour 2024
|
Czech Premium Pale Lager
|
11 Gallons |
1.055 |
1.011 |
5.7 |
19.09 |
3.53 °L
|
297 |
1 |
|
|
|
| Boil
Size: 12.59 Gallons |
Boil Time: 75 |
Boil Gravity: 1.049 |
Efficiency: 65 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 55 ° F |
Priming Method: co2 |
Priming Amount: 11.25 psi |
Creation
Date: 8/10/2024 12:58 PM |
Notes: Split batch. Once boil add sugar and mix, then chill and take 5.5 gallons for a quick sour batch. Bring back to boil, then continue with Czech Lager
hops are for second batch for Czech Lager
This batch will be a lemon lime sour, use Pacifica and Wakatu hops in a small extract batch to stop the quick sour process using Swanson Plantarum Probiotic Pills in fermenter. Drop pH before adding Swanson Pills using lactic acid.
Lemon and Lime extract made from vodka with lemon peel and vodka with lime peel. After about 2 weeks extract is ready and can filter the peel out. Use dropper to add into keg, tasting between additions to get it right. |
|
|
Surf Ghetto
|
International Pale Lager
|
465 Gallons |
1.048 |
1.005 |
5.56 |
14.07 |
2.88 °L
|
297 |
0 |
|
|
|
| Boil
Size: 558 Gallons |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2024 9:47 PM |
| Notes: |
|
|
Mexican Pale Lager
|
International Pale Lager
|
21 Litres |
1.048 |
1.012 |
4.75 |
15.9 |
3.44 °L
|
297 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2024 12:36 AM |
| Notes: |
|
|
Nova Lager Helles
|
Munich Helles
|
15 Gallons |
1.047 |
1.011 |
4.74 |
21.66 |
3.24 °L
|
297 |
0 |
|
|
|
| Boil
Size: 18.23 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 85 |
Mash Thickness: 1.294 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2024 8:56 AM |
| Notes: |
|
|
MUNICH HELLES
|
Munich Helles
|
20.8 Litres |
1.049 |
1.008 |
5.37 |
18.85 |
4.57 °L
|
297 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 75 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2024 8:51 PM |
| Notes: |
|
|
BCS Kolsch AG
|
Kölsch
|
5.5 Gallons |
1.052 |
1.013 |
5.14 |
19.26 |
3.43 °L
|
297 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.096 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/7/2023 7:07 PM |
| Notes: |
|
|
Aotearoa Lager
|
German Pils
|
5 Gallons |
1.055 |
1.015 |
5.19 |
40.5 |
3.51 °L
|
297 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.037 |
Efficiency: 65 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2023 12:33 AM |
| Notes: |
|
|
Pils
|
Czech Pale Lager
|
45 Litres |
1.049 |
1.007 |
5.45 |
42.51 |
3.57 °L
|
297 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 2.9 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2023 4:08 PM |
| Notes: |
|
|
Wheat
|
American Wheat Beer
|
16 Litres |
1.04 |
1.009 |
4.07 |
22.82 |
3.6 °L
|
297 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 17.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2022 9:36 PM |
| Notes: |
|
|
Green Chile Oktoberfest
|
Märzen
|
5.25 Gallons |
1.063 |
1.013 |
6.54 |
18.87 |
10.02 °L
|
297 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 55 ° F |
Priming Method: turbinado |
Priming Amount: 4.5 oz |
Creation
Date: 12/27/2018 8:37 PM |
| Notes: |
|
|
ImperialLager
|
International Pale Lager
|
5 Gallons |
1.091 |
1.023 |
8.98 |
16.12 |
7.8 °L
|
297 |
0 |
|
|
|
| Boil
Size: 6.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: co2 |
Priming Amount: 14.53 psi |
Creation
Date: 6/4/2022 1:20 AM |
| Notes: OG 1.062 |
|
|
Wheat Ale
|
American Wheat Beer
|
5 Gallons |
1.085 |
1.015 |
9.18 |
16.54 |
6.98 °L
|
297 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.107 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2021 1:01 PM |
| Notes: |
|
|
Bitter
|
Munich Helles
|
5.5 Gallons |
1.036 |
1.013 |
3.09 |
32.34 |
4.36 °L
|
297 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/10/2021 1:53 AM |
| Notes: |
|
|
Rabbit Killer
|
Czech Amber Lager
|
23 Litres |
1.049 |
1.008 |
5.42 |
24.37 |
5.93 °L
|
297 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2021 4:03 PM |
| Notes: |
|
|
Ventura First Lager
|
Czech Premium Pale Lager
|
23 Litres |
1.046 |
1.009 |
4.9 |
35.5 |
3.24 °L
|
297 |
0 |
|
|
|
| Boil
Size: 33 Litres |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 68 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2021 7:59 AM |
| Notes: |
|
|
American Wheat
|
American Wheat Beer
|
5.5 Gallons |
1.05 |
1.012 |
4.91 |
17.83 |
3.84 °L
|
297 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/21/2020 11:52 AM |
| Notes: |
|
|
Bluegrass Bohemian Lager
|
International Pale Lager
|
5.5 Gallons |
1.053 |
1.009 |
5.79 |
33.25 |
4.74 °L
|
297 |
0 |
|
|
|
| Boil
Size: 7.17 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 6.3 oz |
Creation
Date: 5/29/2020 1:11 PM |
| Notes: |
|
|
Lager - Mandarina Vienna
|
Czech Pale Lager
|
5.5 Gallons |
1.038 |
1.009 |
3.85 |
41.53 |
3.21 °L
|
297 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 62 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 55 ° F |
Priming Method: co2 |
Priming Amount: 7.22 psi |
Creation
Date: 4/13/2020 1:51 PM |
| Notes: |
|
|
Awesome Recipe
|
Czech Dark Lager
|
400 Litres |
1.052 |
1.013 |
5.11 |
21.72 |
20.42 °L
|
297 |
0 |
|
|
|
| Boil
Size: 440 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2020 10:12 PM |
| Notes: |
|
|
|
|