All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Rye IPA	Roggenbier (German Rye Beer)	20 Litres	1.062	1.016	6.12	54.44	6.7 °L	316	0
Author: szefoo Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2021 10:14 AM Notes:
Waihopai Sunset	American IPA	6.28 Gallons	1.065	1.012	7.03	73.26	5.67 °L	316	0
Author: El Gertez Boil Size: 8.25 Gallons Boil Time: 150 Boil Gravity: 1.053 Efficiency: 62 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2025 5:28 AM Notes:
Centennial, Columbus IPA	American IPA	5.5 Gallons	1.064	1.016	6.33	70.41	7.53 °L	316	0
Author: stevendpurdy@gmail.com Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 64 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2024 11:05 PM Notes: used west coast water og 1.064
Double IPA April 23	American IPA	20 Litres	1.082	1.02	8.16	54.43	6.52 °L	316	1
Author: Swelter Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 4/6/2023 10:30 PM Notes:
Eerer	English IPA	23 Litres	1.049	1.012	4.92	0	14.91 °L	316	0
Author: Boil Size: 28.7 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2022 1:01 PM Notes:
What Up Wit It	Weizen/Weissbier	15 Gallons	13.445	2.951	5.64	10.4	3.82 °L	316	0
Author: WalPot Boil Size: 17 Gallons Boil Time: 60 Boil Gravity: 11.9 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/10/2022 8:59 AM Notes:
First All Grain IPA	American IPA	5.5 Gallons	1.046	1.011	4.57	68.69	9.28 °L	316	0
Author: Hassel Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2022 6:21 PM Notes:
Sidecar Orange IPA	American IPA	5.5 Gallons	1.04	1.007	4.33	35.41	5.4 °L	316	0
Author: 82Trooper Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 7.75 psi Creation Date: 1/30/2022 8:53 PM Notes: Approx. 9 Days in Primary 6 Days Dry-Hopped 11/3/21 Kegged and Cold-Crashed @ 5 PSI Substituted Mosaic for Ekuanot Hops---IBU'S are different Used filtered Water .50 Oz of sweet orange peel is NOT enough. Boost Sweet Orange Peel to 1.0 Oz if using Kveik Voss yeast which imparts an orange flavor. --OR--Use 1.5 OZ if using US-05 Yeast Starter with yeast nutrient was used- 36 Hrs. on Stir Plate O.G. 1.053 F.G. 1.010 = 5.6% ABV 10/19/21???? Cluster Hops may be better subs. for Ekuanot instead of Mosaic
Mormor	English IPA	4.15 Litres	1.06	1.015	5.87	53.75	8.52 °L	316	0
Author: RodgosBrewing Boil Size: 6.15 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2021 4:09 PM Notes:
Awesome Recipe	English IPA	55 Litres	1.054	1.011	5.64	0	3.83 °L	316	0
Author: Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2021 2:06 PM Notes:
SOWEGA IPA	English IPA	10 Gallons	1.035	1.009	3.48	99.54	5.39 °L	316	0
Author: fuzzdrew Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2018 2:57 PM Notes:
Old Fashioned IPA	English IPA	19.8 Litres	1.026	1.007	2.61	0	2.59 °L	316	0
Author: kozini Boil Size: 20.4 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2021 10:58 AM Notes:
CR20	American IPA	5.5 Gallons	1.058	1.012	6.09	113.68	3.52 °L	316	1
Author: Meloe Beers Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.3 oz Creation Date: 11/18/2020 2:53 AM Notes:
Russian Imperial Stout	Russian Imperial Stout	3 Gallons	1.122	1.034	11.56	73.72	48.66 °L	316	0
Author: Josh Sweeney Boil Size: 5.28 Gallons Boil Time: 75 Boil Gravity: 1.075 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2020 8:18 PM Notes:
NE IPA	English IPA	6 Gallons	17.07	4.512	6.87	52.98	4.36 °L	316	0
Author: cbryon Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 14.9 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2020 6:50 PM Notes:
El Hefe	Weizen/Weissbier	5.5 Gallons	1.055	1.014	5.42	14.72	3.78 °L	316	2
Author: Ddominie Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/18/2020 4:59 PM Notes:
Sesion Ipa	American IPA	20 Litres	1.067	1.017	6.56	0	3.87 °L	316	0
Author: Daniel Brito Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2019 11:42 AM Notes:
Blood Offering	English IPA	12 Litres	14.971	3.061	6.43	103.81	3.7 °L	316	0
Author: Boil Size: 18 Litres Boil Time: 70 Boil Gravity: 10.2 Efficiency: 79 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2019 9:04 PM Notes: Hydrometer - 15 OG (75% efficiency but with my formula it shows 60%), 3 FG Final ABV (incl. secondary fermentation) - 6.6%
IMPERIAL IPA TIPA	Imperial IPA	1400 Litres	1.08	1.019	8.04	0	6.97 °L	316	0
Author: Diacetilo Boil Size: 1400 Litres Boil Time: 60 Boil Gravity: 1.08 Efficiency: 77 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2018 3:03 AM Notes:
Dunkelweyter	Dunkelweizen	20 Litres	1.056	1.007	6.39	13.39	19.64 °L	316	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2018 8:41 PM Notes:
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