All-grain Homebrew Beer Recipes

Page 7999 of our growing list of 225,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Psenka	Weissbier	22 Litres	1.049	1.01	5.04	13.58	4.04 °L	331	0
Author: Boil Size: 28.1 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/13/2021 12:26 PM Notes:
Pacific Ale Sml	Australian Sparkling Ale	22 Litres	1.041	1.008	4.43	17.98	3.27 °L	331	0
Author: Cain Piper Boil Size: 25.82 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2024 9:12 PM Notes:
Imagine XPA	British Golden Ale	23 Litres	1.045	1.008	4.86	33.44	4.4 °L	331	1
Author: Jolls Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2024 9:26 AM Notes: Mash in 15 litres Sparge with 18 litres
Aventinus	Weizenbock	12.7 Litres	18.441	4.577	7.62	16.1	21.52 °L	331	1
Author: Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 15.4 Efficiency: 61 Mash Thickness: 3.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2024 2:58 PM Notes: 27.07 - warka FERMENTACJA: 27.07 - 20°C 28.07 - 20.3°C 29.07 - 20.6°C 30.07 - 20.9°C 31.07 - 21.2°C 1.08 - 21.5°C 2.08 - 21.8°C 3.08 - 22°C
Smoked Weizenbock	Weizenbock	5.3 Gallons	1.075	1.013	8.14	21.89	14.69 °L	331	0
Author: nkgarfield Boil Size: 6.65 Gallons Boil Time: 90 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 1.57 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2024 1:25 PM Notes:
Steve Weizen Bock	Weizenbock	20 Litres	1.078	1.019	7.81	19.75	14.22 °L	331	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 55 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.94 bar Creation Date: 1/19/2024 10:19 AM Notes:
Kingston Best	Best Bitter	20.8 Litres	1.05	1.015	4.62	31.8	11.63 °L	331	0
Author: The Kingston Brewer Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.092 Efficiency: 80 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2022 8:40 AM Notes:
Awesome Recipe	Best Bitter	22 Litres	1.041	1.01	4.02	0	5.99 °L	331	0
Author: Boil Size: 27.7 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2022 9:10 AM Notes:
Weizenbock	Weizenbock	22 Litres	1.073	1.018	7.17	17.86	12.43 °L	331	0
Author: Kvaestr Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 135.1 g Creation Date: 8/29/2022 12:50 PM Notes:
ESB	Strong Bitter	35 Litres	1.06	1.014	5.97	40.0639	11.94 °L	331	0
Author: szucs92 Boil Size: 41.25 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 76 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 3/2/2022 10:47 AM Notes:
Kangaroo Drool	British Brown Ale	23 Litres	1.044	1.011	4.26	25.36	17.27 °L	331	0
Author: Golf&Brew Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2018 3:05 AM Notes:
Clean Out	Ordinary Bitter	12 Gallons	14.318	2.642	6.28	45.66	9.34 °L	331	0
Author: pourboy Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 13.3 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/8/2020 1:38 PM Notes:
Bananengeschmack	Weissbier	10 Litres	1.042	1.011	4.02	14.03	3.98 °L	331	0
Author: LALO321 Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 0.982 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2020 6:29 PM Notes:
Brown 1	Dark Mild	2.5 Gallons	1.041	1.01	3.98	27.88	19.08 °L	331	0
Author: e_satt Boil Size: 4 Gallons Boil Time: 75 Boil Gravity: 1.025 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2020 2:41 PM Notes: 8-8-2020 1.024 preboil at 3.25 gallons Tasted the oats fairly dark 1.034 fig 2.75
Ronson Bitter	Australian Sparkling Ale	50 Litres	1.058	1.015	5.63	31.75	5.11 °L	331	0
Author: the sandy brewer Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2020 3:26 AM Notes:
Brit-ish American Kid	English IPA	2.5 Gallons	1.05	1.011	5.18	43.94	5.68 °L	331	0
Author: ChasBrewer Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: dextrose Priming Amount: 2 oz Creation Date: 1/13/2020 3:13 AM Notes: 1.048 OG 1.004 FG 5.6% ABV
Ordinary Bitter	Ordinary Bitter	5.5 Gallons	1.038	1.008	3.92	35.87	9.51 °L	331	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.022 Efficiency: 55 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2019 9:26 PM Notes:
Idamo Red Ale	Scottish Light	108 Litres	1.045	1.014	4.14	19.96	10.11 °L	331	0
Author: Boil Size: 113 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2019 3:11 AM Notes:
DBA Clone	Best Bitter	20 Litres	1.048	1.012	4.74	0	13.48 °L	331	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2018 3:02 AM Notes:
British Brown Base 2	British Brown Ale	44 Litres	1.042	1.008	4.51	22.65	21.37 °L	331	0
Author: Beerent9 Boil Size: 54 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2018 2:26 AM Notes:
« First ‹ Previous 7995 7996 7997 7998 7999 8000 8001 8002 8003 Next › Last »							Page 7999 of 11,378 20 Recipes of 227,554