DBA Clone Beer Recipe | All Grain Best Bitter | Brewer's Friend
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DBA Clone

147 calories 15.3 g 330 ml
Beer Stats
Method: All Grain
Style: Best Bitter
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 147 calories (Per 330ml)
Carbs: 15.3 g (Per 330ml)
Created: Monday December 31st 2018
1.048
1.012
4.7%
0.0
13.5
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.62 kg American - Pale 6-Row2.62 kg Pale 6-Row 35 1.8 52.7%
1.13 kg United Kingdom - Maris Otter Pale1.13 kg Maris Otter Pale 38 3.75 22.7%
0.29 kg Belgian - Munich0.29 kg Munich 38 6 5.8%
0.25 kg German - CaraFoam0.25 kg CaraFoam 37 1.8 5%
0.35 kg American - Caramel / Crystal 80L0.35 kg Caramel / Crystal 80L 33 80 7%
0.23 kg American - Victory0.23 kg Victory 34 28 4.6%
0.08 kg American - Caramel / Crystal 120L0.08 kg Caramel / Crystal 120L 33 120 1.6%
0.02 kg United Kingdom - Pale Chocolate0.02 kg Pale Chocolate 33 207 0.4%
4.97 kg / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"DBA Clone" Best Bitter beer recipe by Brewer #212699. All Grain, ABV 4.74%, IBU 0, SRM 13.48, Fermentables: (Pale 6-Row, Maris Otter Pale, Munich, CaraFoam, Caramel / Crystal 80L, Victory, Caramel / Crystal 120L, Pale Chocolate)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-12-31 04:20 UTC
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