All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Fuggle The English	Special/Best/Premium Bitter	25 Litres	1.045	1.01	4.54	64.59	4.42 °L	365	0
Author: TwoTallPeopleWithNoIdea Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 2/15/2020 5:10 PM Notes:
Bølle Bayer	Munich Dunkel	245 Litres	1.047	1.011	4.78	22.84	15.57 °L	365	0
Author: runebirk Boil Size: 251 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2024 10:45 AM Notes:
ESB STROKER	Extra Special/Strong Bitter (ESB)	27 Litres	1.057	1.014	5.71	32.97	12.83 °L	365	0
Author: marianazo Boil Size: 33.02 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2023 7:49 PM Notes:
English First Gold Pale - Brew 7	Standard/Ordinary Bitter	19 Litres	1.051	1.012	5.19	42.84	7.7 °L	365	0
Author: TomHardy1 Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.84 bar Creation Date: 3/17/2023 4:24 PM Notes:
Kolsh Getari	Kölsch	25 Litres	1.048	1.011	4.74	24.69	4.47 °L	365	0
Author: Matxa Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 68 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2022 7:35 PM Notes:
Citrus Pale Ale	Standard/Ordinary Bitter	22 Litres	1.054	1.011	5.65	0	8.75 °L	365	0
Author: Boil Size: 31.23 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 173.5 g Creation Date: 9/19/2021 1:41 AM Notes:
Awesome Recipe	Special/Best/Premium Bitter	250 Litres	1.052	1.013	5.11	0	10.15 °L	365	0
Author: Boil Size: 260 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2021 9:26 PM Notes:
Pale Ale	Standard/Ordinary Bitter	20 Litres	1.054	1.011	5.54	89.29	6.93 °L	365	0
Author: Nay Beer Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2020 12:46 AM Notes:
Primera Cerveza Andarina	Blonde Ale	20.8 Litres	1.041	1.007	4.41	23.65	3.71 °L	365	0
Author: givo Boil Size: 24.6 Litres Boil Time: 70 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: turbinado Priming Amount: 28.9 g Creation Date: 9/13/2020 4:10 PM Notes: This is not my own recipe, but taken from homebrewtalk.com member Biermuncher 14 days primary, then bottle / keg @ ~2.4 vol Co2
English Pale Ale	Standard/Ordinary Bitter	20.8 Litres	1.049	1.012	4.92	32.22	11.14 °L	365	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2020 6:58 AM Notes:
One Arm Daily Cream Ale	Cream Ale	110 Gallons	1.05	1.01	5.29	17.07	4.14 °L	365	0
Author: FCB Boil Size: 117.5 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 83 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2017 1:33 AM Notes:
Dat Azz Dopplebock	Doppelbock	5.5 Gallons	19.882	5.484	7.98	21.83	17.53 °L	365	1
Author: resettling Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 14.8 Efficiency: 62 Mash Thickness: 1.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2019 6:05 PM Notes: 1.5L starter 24 hours before 6.5 gallons strike water at 154 20 minute beta amylase rest at 142. Heated 5 qts to boil for 10 minutes for pseudo-decoction and added back to main portion (so actually 30 m beta rest). 40 minute alpha amylase rest at 155 Heat to 170 for mash out Boil 90 minutes w/ hop additions at 60 and 30
Los Barbados - English Pale Ale	Special/Best/Premium Bitter	10.5 Litres	1.042	1.01	4.22	35.41	14.89 °L	365	0
Author: Marcos Filardi Boil Size: 14 Litres Boil Time: 70 Boil Gravity: 1.032 Efficiency: 60 Mash Thickness: 6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.75 bar Creation Date: 10/23/2019 3:05 PM Notes:
F2H #1	Kölsch	28 Litres	1.043	1.007	4.76	19.12	3.53 °L	365	0
Author: Irmãos Hernandes Boil Size: 34 Litres Boil Time: 90 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 7 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2019 7:43 PM Notes:
Kolsch Style	Kölsch	32 Gallons	1.048	1.011	4.82	17.88	2.95 °L	365	0
Author: Alankeller Boil Size: 34 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2019 1:16 AM Notes:
Kettle Sour	American Pale Ale	32 Gallons	1.076	1.018	7.62	31.4	7.07 °L	365	0
Author: dave_kippen Boil Size: 33 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2019 7:34 PM Notes:
Bitter Maris	Extra Special/Strong Bitter (ESB)	8 Litres	1.082	1.017	8.57	32.84	13.58 °L	365	0
Author: Evan Moore Boil Size: 10 Litres Boil Time: 30 Boil Gravity: 1.066 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2018 1:36 AM Notes:
Awesome Recipe	American Pale Ale	5 Gallons	1.045	1.011	4.43	97.97	25.15 °L	365	0
Author: AlonzoHuse Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2018 2:20 PM Notes:
Sierra Nevada Knock-Off	American Pale Ale	6 Gallons	1.044	1.011	4.31	48.03	8.67 °L	365	0
Author: Chris Schille Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2018 11:50 PM Notes: Packaged in 5L mini-kegs. Malty, dry, very little hop flavor. Well-received.
Bitter 4BBL	Special/Best/Premium Bitter	650 Litres	1.038	1.011	3.5	34.89	16.18 °L	365	0
Author: oli@watts.fm Boil Size: 700 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: CO2 Priming Amount: N/A Creation Date: 5/15/2017 9:13 AM Notes: 3 campden tablets Cask conditioned for 1.2 vols 19g Dextrose (Corn Sugar) 4.5 gals 17c racking temp FG 1.016
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