|
American Wheat (AG) 3 Gal
|
American Wheat Beer
|
3 Gallons |
1.057 |
1.014 |
5.63 |
0 |
7.7 °L
|
366 |
0 |
|
|
Author:
|
|
Worts & All
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/5/2021 8:28 PM |
| Notes: |
|
|
Easy Lager
|
International Pale Lager
|
575 Litres |
13.658 |
3.163 |
5.64 |
1.34 |
3.93 °L
|
366 |
0 |
|
|
|
| Boil
Size: 619.25 Litres |
Boil Time: 90 |
Boil Gravity: 12.7 |
Efficiency: 78 |
Mash Thickness: 3.65 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 11 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2024 10:57 AM |
| Notes: |
|
|
Reschs Lager
|
International Pale Lager
|
40 Litres |
1.048 |
1.007 |
5.28 |
29.93 |
3.89 °L
|
366 |
0 |
|
|
|
| Boil
Size: 48.75 Litres |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2024 5:09 AM |
| Notes: |
|
|
El Gordo TexMex Lager
|
International Amber Lager
|
11 Gallons |
1.046 |
1.008 |
4.99 |
21.14 |
8.32 °L
|
366 |
0 |
|
|
|
| Boil
Size: 17.17 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2023 10:45 PM |
| Notes: |
|
|
Helles Pseudo-Lager
|
International Pale Lager
|
5.5 Gallons |
1.051 |
1.01 |
5.34 |
33.19 |
2.78 °L
|
366 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 10/26/2022 9:20 PM |
| Notes: |
|
|
Boo Lager
|
Czech Premium Pale Lager
|
65 Litres |
1.048 |
1.011 |
4.83 |
0 |
2.78 °L
|
366 |
0 |
|
|
|
| Boil
Size: 71.43 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/13/2022 5:24 PM |
| Notes: |
|
|
Bohemian Pilsner (13 07 22)
|
Czech Premium Pale Lager
|
19 Litres |
1.07 |
1.013 |
7.4 |
36.5 |
7.74 °L
|
366 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 90 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 79.9 g |
Creation
Date: 7/18/2022 11:48 AM |
Notes: Fermented in very strong heat wave with glycol chiller at 10C.
kegged on 03 08 22.
OG was 1058. FG was 1015. |
|
|
089 Clover Fields IV
|
American Wheat Beer
|
6 Gallons |
1.065 |
1.016 |
6.5 |
31.73 |
4.5 °L
|
366 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 78 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2022 4:22 PM |
| Notes: Starter 1.25 L / 110 grms DME |
|
|
LSTME Viene Lager
|
International Pale Lager
|
24.6 Litres |
1.09 |
1.022 |
8.83 |
99.91 |
26.22 °L
|
366 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.078 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2022 6:57 AM |
| Notes: |
|
|
DL Standard Urquell Pilsner DEC 2021
|
Czech Premium Pale Lager
|
11 Litres |
1.05 |
1.006 |
5.85 |
35.75 |
3.64 °L
|
366 |
1 |
|
|
|
| Boil
Size: 13.72 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 84 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 50.1 g |
Creation
Date: 1/9/2022 5:31 PM |
| Notes: Dave says "Leave for 21 days" in secondary and then "30 days maturation" in the bottle. |
|
|
All American
|
American Wheat Beer
|
5 Gallons |
1.059 |
1.014 |
6 |
21.27 |
4.65 °L
|
366 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2018 4:40 AM |
| Notes: |
|
|
Kolsch
|
International Pale Lager
|
40 Litres |
1.047 |
1.008 |
5.01 |
40.5 |
2.84 °L
|
366 |
0 |
|
|
|
| Boil
Size: 56 Litres |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 81 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 16 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/29/2021 7:53 PM |
| Notes: |
|
|
Bolton Valley Pils
|
Czech Premium Pale Lager
|
25 Gallons |
1.057 |
1.014 |
5.54 |
36.29 |
4.26 °L
|
366 |
0 |
|
|
|
| Boil
Size: 27.37 Gallons |
Boil Time: 90 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/9/2021 2:21 AM |
| Notes: |
|
|
American Wheat
|
American Wheat Beer
|
3 Gallons |
1.048 |
1.009 |
5.05 |
32.69 |
3.88 °L
|
366 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/28/2020 8:04 PM |
| Notes: |
|
|
Lutra
|
International Pale Lager
|
3.5 Litres |
1.046 |
1.012 |
4.53 |
22.25 |
4.11 °L
|
366 |
0 |
|
|
|
| Boil
Size: 3.5 Litres |
Boil Time: 40 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2020 9:33 AM |
| Notes: |
|
|
OCR Helles On The Old Coach
|
Munich Helles
|
5.5 Gallons |
1.054 |
1.016 |
4.99 |
20.49 |
4.02 °L
|
366 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.1 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2020 6:10 PM |
| Notes: |
|
|
Czech PIlsner
|
Czech Premium Pale Lager
|
10.5 Gallons |
1.047 |
1.007 |
5.25 |
49.32 |
4.27 °L
|
366 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/23/2020 1:47 PM |
| Notes: |
|
|
Kara Murat
|
Czech Pale Lager
|
10 Litres |
1.14 |
1.035 |
13.74 |
0 |
41.91 °L
|
366 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.1 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2019 3:53 PM |
| Notes: |
|
|
My Lager
|
International Pale Lager
|
40 Litres |
1.048 |
1.008 |
5.22 |
20.71 |
5.76 °L
|
366 |
0 |
|
|
|
| Boil
Size: 48 Litres |
Boil Time: 75 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2019 8:29 PM |
| Notes: |
|
|
Kuningakepp
|
International Pale Lager
|
30 Litres |
1.047 |
1.007 |
5.23 |
37.21 |
4.85 °L
|
366 |
0 |
|
|
|
| Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 14 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/1/2019 12:53 PM |
| Notes: |
|
|
|
|