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Awesome Recipe
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No Profile Selected |
1100 Litres |
1.049 |
1.012 |
4.81 |
0 |
25.58 °L
|
497 |
0 |
|
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| Boil
Size: 1150 Litres |
Boil Time: 70 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/26/2021 8:18 AM |
| Notes: |
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#19 - Eld. & Black. Sour
|
No Profile Selected |
22 Litres |
1.054 |
1.014 |
5.34 |
12.91 |
12.03 °L
|
497 |
0 |
|
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| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 58 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2024 6:31 PM |
| Notes: |
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Al Capone Lager
|
Classic American Pilsner
|
5 Gallons |
1.06 |
1.013 |
6.24 |
108.05 |
4.43 °L
|
497 |
3 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 56 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2024 1:20 AM |
| Notes: |
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Ginger Beer
|
No Profile Selected |
24 Litres |
1.053 |
1.011 |
5.54 |
35.2 |
14.3 °L
|
497 |
0 |
|
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| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 50 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2024 8:12 AM |
| Notes: |
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Pilsner
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German Pilsner (Pils)
|
600 Litres |
1.049 |
1.012 |
4.99 |
42.79 |
3.35 °L
|
497 |
0 |
|
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| Boil
Size: 650 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 85 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2023 5:49 AM |
| Notes: |
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Idle 20HL
|
German Pilsner (Pils)
|
2000 Litres |
12.25 |
2.638 |
5.13 |
17.52 |
3.34 °L
|
497 |
0 |
|
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| Boil
Size: 2080.49 Litres |
Boil Time: 90 |
Boil Gravity: 11.8 |
Efficiency: 79 |
Mash Thickness: 2.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2023 6:48 PM |
Notes: Amended 2-row to hit 15.1P OG.
Originally 335 hit 14.4P OG
Edited target OG from 11.3 to 11.9P
15.9P needed x0.75 =11.925P
2-row increased to 380kg |
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Ube Beer
|
No Profile Selected |
5.5 Gallons |
1.071 |
1.018 |
7.01 |
0 |
3.68 °L
|
497 |
0 |
|
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.131 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2023 1:11 AM |
Notes: https://www.longdom.org/open-access/physicochemical-and-functional-properties-nutritional-value-and-acceptability-of-purple-yam-emdioscorea-alataembased-jam-36991.html
https://books.google.com/books?id=0pEdAQAAIAAJ&pg=RA1-PA19&lpg=RA1-PA19&dq=sweet+potato+malt+syrup&source=bl&ots=HO3K70D4_U&sig=QlDKndFL_pG4LEGYZ2QE35Bqzto&hl=en&sa=X&ei=DbF8UM7cAqmH0QGi1oCoCA&ved=0CCcQ6AEwAQ#v=onepage&q=sweet%20potato%20malt%20syrup&f=false
https://www.homebrewtalk.com/threads/sweet-potato-beer.359344/
https://www.homebrewtalk.com/threads/sweet-potato-mash-experiment.211386/
Plan:
1) Grate potatoes in food processor
2) Load into muslin bag
3) Add water until potatoes are covered
4) Rest at 104 F for 30 minutes
5) Rest at 131 F for 30 minutes
6) Decant ~ 1/2 of liquid
7) Rest at 180F for 30 minutes (Gelatinization)
8) Boil for 30 minutes
9) Cool mash back to 140F
10) Add liquid from 6) back to mash
11) Mash at 149F for 90 minutes
12 |
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Awesome Recipe
|
No Profile Selected |
230 Litres |
1.046 |
1.008 |
4.9 |
12.75 |
11.88 °L
|
497 |
0 |
|
|
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| Boil
Size: 236.05 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2022 12:46 AM |
| Notes: |
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Canadian Pilsner
|
Classic American Pilsner
|
5 Gallons |
1.054 |
1.009 |
5.89 |
34.16 |
3.38 °L
|
497 |
0 |
|
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| Boil
Size: 6.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2022 5:50 PM |
| Notes: |
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Yule Acerglyn
|
No Profile Selected |
1 Gallons |
1.083 |
1.035 |
6.29 |
0 |
1.97 °L
|
497 |
0 |
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Author:
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T2
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| Boil
Size: 1 Gallons |
Boil Time: 10 |
Boil Gravity: 1.083 |
Efficiency: 100 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/11/2022 4:49 PM |
| Notes: Accidentally put in 2 cups of honey. However, the gravity was measured at 1.140!!! Had to remove roughly 40% of the volume and dilute with water to drop the OG to 1.083. Recipe mixed on 07/31/2022. Happy Lughnasa, and here's looking forward to drinking this at Yule. |
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Vienna Lager
|
Vienna Lager
|
25 Litres |
1.051 |
1.012 |
5.07 |
30.35 |
13.39 °L
|
497 |
0 |
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| Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 11 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2017 10:25 AM |
| Notes: |
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|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.044 |
1.007 |
4.87 |
25.61 |
3.34 °L
|
497 |
0 |
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| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 80 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/30/2021 3:17 PM |
| Notes: |
|
|
Lactose Test
|
No Profile Selected |
5.5 Gallons |
1.055 |
1.02 |
4.59 |
0 |
3.49 °L
|
497 |
0 |
|
|
|
| Boil
Size: 6.88 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2021 3:28 PM |
| Notes: |
|
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Ingefær Sommerpils (glutenfri) 25L
|
German Pilsner (Pils)
|
22 Litres |
1.053 |
1.008 |
5.99 |
37.16 |
7.64 °L
|
497 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 58 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2021 10:40 AM |
Notes: Husk! Clarity ferm i gjæringskar med gjæra.
gjæres ut i romtemp. og lagres på flaske på normal lager temp.
6-12Cel
Ved Flasking:
Primes med 75g Ingefær og 95g farin/sukker. la puttre i 10- 15 minutter før det tilsettes vøreteren/ølet. |
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Bitter, Saison Yeast Split Batch.
|
No Profile Selected |
45 Litres |
1.043 |
1.004 |
5.12 |
34.47 |
5.21 °L
|
497 |
1 |
|
|
Author:
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TwymanCraft
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| Boil
Size: 49.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 68 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.87 bar |
Creation
Date: 1/31/2021 9:08 PM |
| Notes: |
|
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Stout
|
No Profile Selected |
5.75 Gallons |
1.077 |
1.013 |
8.41 |
39.92 |
39.21 °L
|
497 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 80 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/30/2020 6:45 PM |
| Notes: |
|
|
Test
|
No Profile Selected |
5.5 Gallons |
1.047 |
1.016 |
4.11 |
0 |
3.37 °L
|
497 |
1 |
|
|
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| Boil
Size: 9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/22/2020 7:37 PM |
| Notes: |
|
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The Bonnie Henry Blonde Ale
|
No Profile Selected |
41.6 Litres |
1.05 |
1.013 |
4.91 |
19.62 |
4.77 °L
|
497 |
1 |
|
|
|
| Boil
Size: 51.3 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2020 3:07 AM |
| Notes: |
|
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Base Malt Test
|
Blonde Ale
|
5.25 Gallons |
1.055 |
1.014 |
5.45 |
20.47 |
4.7 °L
|
497 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 11.25 psi |
Creation
Date: 11/23/2019 5:54 PM |
| Notes: |
|
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Bold Blond
|
Blonde Ale
|
26 Litres |
1.051 |
1.013 |
5 |
22.01 |
3.32 °L
|
497 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2017 3:38 AM |
| Notes: |
|
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|
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