All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
American IPA	American IPA	5.5 Gallons	1.064	1.017	6.1	66.44	6.46 °L	519	0
Author: Double DeeZaster Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/25/2022 9:21 PM Notes:
Strata Nelson El Dorado	American IPA	5 Gallons	1.066	1.013	6.97	42.24	4.38 °L	519	0
Author: glaxo2 Boil Size: 6.15 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2024 5:12 PM Notes: Whirlpooled while running thru Hop Missile for 25 min. With 2oz. each of El Dorado and Nelson Sauvin Soft crash after fermentaion completes and then Dry Hop for 1 day with 3oz. Strata , 1 oz. Eldorado , 1oz. Nelson Sauvin before kegging.
NZ IPA	American IPA	5.5 Gallons	1.059	1.012	6.16	44.94	6.05 °L	519	3
Author: SneakySnek Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2023 1:54 PM Notes:
Citrus Blossom IPA	American IPA	5.5 Gallons	1.061	1.01	6.81	92.39	7.27 °L	519	0
Author: Karissa & Robert Boil Size: 6.79 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 72 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.25 psi Creation Date: 8/1/2023 4:20 AM Notes:
Session IPA Birthday	American IPA	24 Litres	1.046	1.011	4.57	36.51	5.24 °L	519	0
Author: Inframundos Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2023 8:45 PM Notes:
Empire Strikes Back	Specialty IPA: Black IPA	5.5 Gallons	1.052	1.01	5.53	65.98	36.08 °L	519	1
Author: Hammock Street Homebrewery Boil Size: 7.38 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: 6.76 psi Creation Date: 7/3/2023 7:17 PM Notes:
IPA DAY	American IPA	50 Litres	1.065	1.012	6.88	23.83	6.48 °L	519	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.114 Efficiency: 68 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 7/3/2023 2:22 PM Notes:
Hazy Day In Brussel's	American IPA	5.5 Gallons	1.07	1.015	7.23	30.37	9.97 °L	519	0
Author: jbrink8869 Boil Size: 3 Gallons Boil Time: 30 Boil Gravity: 1.128 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2022 1:01 AM Notes:
Cryo Pop Double IPA	American IPA	20 Litres	1.054	1.014	5.32	0	3.7 °L	519	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2022 7:43 AM Notes:
Belgian Ipa	Specialty IPA: Belgian IPA	20.8 Litres	1.061	1.015	6	68.65	23.81 °L	519	0
Author: bearbath Boil Size: 27.05 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2022 9:12 AM Notes:
Awesome Recipe	Specialty IPA: Black IPA	15 Litres	1.072	1.018	6.96	0	50 °L	519	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2019 9:50 PM Notes:
Punk The Elder 3	American IPA	25 Litres	1.052	1.009	5.6	150.86	4.04 °L	519	0
Author: Dougie Orr Boil Size: 33 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/14/2022 8:21 PM Notes:
Pogányi Glögi	American IPA	34 Litres	1.061	1.008	6.97	47.7	7.99 °L	519	0
Author: ceee Boil Size: 34 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2022 3:32 PM Notes:
Bill's Black IPA	Specialty IPA: Black IPA	11 Gallons	1.063	1.016	6.17	81.77	46.97 °L	519	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2021 3:46 PM Notes:
Ol' Skool IPA	American IPA	6 Gallons	1.056	1.013	5.66	68.27	6.8 °L	519	0
Author: Matt_D Boil Size: 8.5 Gallons Boil Time: 80 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: sucrose Priming Amount: 4.9 oz Creation Date: 4/10/2021 7:26 PM Notes:
SHHB Voyage IPA	American IPA	22 Litres	1.059	1.006	7.04	55.41	8.42 °L	519	0
Author: Canadia Boil Size: 30.15 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2021 2:08 AM Notes:
Amarillo Smash Belgian IPA - Beer 91	Specialty IPA: Belgian IPA	35.5 Litres	1.062	1.015	6.09	92.32	4.48 °L	519	0
Author: Mig Boil Size: 39 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 95 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: dextrose Priming Amount: 207.5 g Creation Date: 3/9/2021 12:00 PM Notes: mash/sparge pH = 5.36 - 5.40 pre boil pH = 5.40 Post boil pH = 4.98 Beer pH = Hops - reused from Dry hop Beer 90 30-03-21 Racked off hops (saved), with l L loss, 1.5L sterile water added. FG = 1013 ABV = 6.03 IBU = 92 04-03-21- return to Cold Crash 14-04-21 - rACKED WITH 700ML Loss and 500ml water with dextrose and maltodextrin added = bottled
IPA Test	American IPA	3 Gallons	1.054	1.013	5.29	58.53	8.39 °L	519	0
Author: Boil Size: 3.8 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2020 7:52 PM Notes:
Adlib	Specialty IPA: Belgian IPA	6 Gallons	1.068	1.018	6.62	52.64	4.73 °L	519	1
Author: Tim Twobottles Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 8.73 psi Creation Date: 11/26/2019 12:01 AM Notes:
Hoppy Nights (Black IPA)	Specialty IPA: Black IPA	40 Litres	1.058	1.014	5.81	64.89	7.04 °L	519	0
Author: psocampo612 Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2019 12:00 AM Notes: dry hop after 7 days. leave hops in for 10-14 days.
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