IPA DAY Beer Recipe | All Grain American IPA by Anonymous | Brewer's Friend
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IPA DAY

198 calories 17.7 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.114 (recipe based estimate)
Post Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 68% (brew house)
Calories: 198 calories (Per 330ml)
Carbs: 17.7 g (Per 330ml)
Created: Monday July 3rd 2023
1.065
1.012
6.9%
23.8
6.5
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
15 kg Castle Malting - Château Pale Ale15 kg Château Pale Ale 38 3.4 100%
15 kg / Gs 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Ekuanot10 g Ekuanot Hops Pellet 15 Dry Hop at 5 °C 3 days 5%
20 g Ekuanot20 g Ekuanot Hops Lupulin Pellet 15 Boil 0 min 10%
20 g Ekuanot20 g Ekuanot Hops Lupulin Pellet 15 Boil 10 min 3.11 10%
50 g Ahhhroma50 g Ahhhroma Hops Pellet 14.5 Boil 60 min 20.72 25%
100 g Azacca100 g Azacca Hops Pellet 15 Dry Hop at 5 °C 3 days 50%
200 g / Gs 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
3 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 278 B cells required
Gs 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 1.64 bar       Temp: 20 °C       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"IPA DAY" American IPA beer recipe by Anonymous. All Grain, ABV 6.88%, IBU 23.83, SRM 6.48, Fermentables: (Château Pale Ale) Hops: (Ekuanot, Ahhhroma, Azacca)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-07-03 17:08 UTC
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