All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
BEER BO BARLEY / Bastard Son Of Yorkshire	American Strong Ale	6.5 Gallons	1.079	1.02	7.79	56.31	17.61 °L	731	0
Author: Amapola Ales Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2019 3:36 AM Notes:
The Wit Strikes	Witbier	16 Gallons	1.049	1.011	4.92	11.18	4.34 °L	731	0
Author: Corner-Lot Castaways Brewing Boil Size: 18.5 Gallons Boil Time: 75 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2022 2:41 AM Notes: OG = 1.051 FG = 1.010 ABV = 5.4%
Best Black IPA - 5 Gallon Batch #2	Specialty IPA: Black IPA	5.25 Gallons	1.076	1.013	8.16	63.98	45.81 °L	731	0
Author: Aley Ale Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2021 6:39 PM Notes:
Lone Pine	American IPA	5.5 Gallons	1.054	1.013	5.44	108.1	14.13 °L	731	0
Author: Kiley Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2021 12:33 AM Notes:
LACE Dark Ale..	Specialty IPA: Black IPA	20 Litres	1.056	1.01	6.11	45.16	22.45 °L	731	0
Author: Cleatus Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2021 11:42 AM Notes:
Barney	American Barleywine	1000 Litres	33.335	7.516	15.18	52.21	18.93 °L	731	0
Author: Miroslav27 Boil Size: 1000 Litres Boil Time: 60 Boil Gravity: 33.3 Efficiency: 67 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2021 8:22 AM Notes:
Mandarina Ipa	American IPA	23 Litres	13.967	2.757	6.03	59.02	9.98 °L	731	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 11.9 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2020 10:50 AM Notes:
Juuuuicy	Berliner Weisse	21 Litres	1.047	1.013	4.51	8.89	3.01 °L	731	0
Author: Amazingbrewer Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.96 bar Creation Date: 2/4/2020 10:11 AM Notes:
Birarzu Hop Bomb V2	American IPA	22 Litres	1.06	1.011	6.41	29.58	10.47 °L	731	0
Author: Birarzu Brewery Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2019 11:36 AM Notes:
Space Girl	Belgian Pale Ale	5 Gallons	1.059	1.015	5.77	145.09	5.71 °L	731	0
Author: DLBBrewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2019 4:16 AM Notes:
Chocolate Rye Black IPA 2	Specialty IPA: Black IPA	42 Litres	1.062	1.013	6.39	56.12	35.81 °L	731	1
Author: dubbadan Boil Size: 60 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 19 ° C Priming Method: CO2 Priming Amount: N/A Creation Date: 8/17/2013 12:18 AM Notes: *2nd version of recipe. First had cara/crystal with no cara rye, also had Munich. I wanted to try reducing the body a bit and adding some more rye character. Also had Zythos hops instead of Mosaic. *2nd dry hop addition goes to the kegs - 5g of each hop x 2 corny kegs.
Thai Spice Saison Nano	Saison	1 Gallons	1.061	1.018	5.65	102.84	5.78 °L	731	0
Author: Boil Size: 1.2 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 0.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2019 2:52 PM Notes:
Big Red One	American Strong Ale	5.5 Gallons	1.092	1.017	9.74	63.35	19.34 °L	731	0
Author: chrisfailure Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2018 4:54 PM Notes:
You Can't Handle The Truth IPA	Double IPA	11 Gallons	1.082	1.016	8.74	112.27	6.42 °L	731	0
Author: Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2018 4:38 PM Notes: - based on Flying Dog The Truth - my system can only handle 38 lbs. of grain, so adding a bit o' DME
Triple Berry Dream Shake -- Milkshake IIPA	Double IPA	5.5 Gallons	1.103	1.041	8.22	30.6	8.96 °L	731	0
Author: mfager Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2018 9:00 PM Notes:
Golden Strong Ale	Belgian Golden Strong Ale	11 Gallons	1.072	1.009	8.3	22.13	3.59 °L	731	0
Author: rich.miller114@gmail.com Boil Size: 13 Gallons Boil Time: 75 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2017 5:21 AM Notes:
Cascade IIPA	Double IPA	5.5 Gallons	1.086	1.013	9.54	113.69	9.33 °L	731	0
Author: InspirationBeer Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2017 3:35 PM Notes:
Saison Du Maison	Saison	25 Litres	1.052	1.008	5.88	26.86	8.41 °L	731	0
Author: snifter Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 71 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2016 10:08 PM Notes:
Wit II	Witbier	5.5 Gallons	1.053	1.014	5.24	15.27	4.42 °L	731	0
Author: Metalhead1285 Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2016 8:33 PM Notes: Place coriander, orange zest, and chamomile in a muslin bag. Steep in kettle 5 minutes before end of boil and remove before cooling.
Tripel	Belgian Tripel	5.5 Gallons	1.08	1.017	8.16	30	5.24 °L	731	1
Author: Moevinger Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2016 2:49 PM Notes:
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