All-grain Homebrew Beer Recipes

Page 1175 of our growing list of 215,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hop Monster IPA	American IPA	1 Gallons	1.035	1.008	3.63	113.65	6.99 °L	1K	0
Author: Mike Em Boil Size: 1.5 Gallons Boil Time: 45 Boil Gravity: 1.024 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2017 11:57 PM Notes:
Winter Warmer	British Strong Ale	5.5 Gallons	1.071	1.025	6.09	47.61	19.32 °L	1K	1
Author: Blake Thornburg Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.056 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/12/2022 9:22 PM Notes:
Grape Mead 2018	Other Fruit Melomel	5 Gallons	1.059	1.002	7.49	0	2.68 °L	1K	1
Author: kblankenship11 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2018 1:29 PM Notes: Fermented with White Labs New Nordic
Home Made Apple Cider (hard)	Fruit Cider	10 Litres	1.056	1.011	5.96	0	6.4 °L	1K	1
Author: bisand Boil Size: 10 Litres Boil Time: N/A Boil Gravity: 1.056 Efficiency: 100 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2018 7:59 AM Notes: The apple juice was made from apples picked in the backyard and processed with a juicer. I would probably use a press next time to prevent pulp from entering into the carboy. Or maybe filter the juice after processing. The juice was heated to around 75°C for over 30 minutes.
Capital Porter	English Porter	25 Litres	1.061	1.01	6.7	39.6	25.42 °L	1K	0
Author: Md2k Boil Size: 30.84 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 113.9 g Creation Date: 5/5/2018 8:54 PM Notes:
Don't Drink The Water - Mexican Lager	American Lager	151 Gallons	12.258	2.991	4.96	27.29	4.57 °L	1K	0
Author: Jemassey9 Boil Size: 165 Gallons Boil Time: 90 Boil Gravity: 11.3 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2017 1:28 PM Notes:
HomebrewJoe's Oktoberfest/Marzen	Märzen	9 Gallons	1.059	1.011	6.29	19.84	11.21 °L	1K	1
Author: HomebrewJoe Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 56 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2017 5:34 PM Notes:
Beer	Saison	5.5 Gallons	1.039	1.004	4.62	36.92	2.92 °L	1K	0
Author: dnezmusic Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/1/2017 8:18 PM Notes:
Amnesia Wheat II	Weissbier	5.5 Gallons	1.052	1.014	4.99	16.79	3.8 °L	1K	0
Author: hawks86 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2017 12:16 AM Notes:
Hoegaarden Clone	Weissbier	5.5 Gallons	1.048	1.015	4.45	8.71	3.49 °L	1K	0
Author: miamivt Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2017 4:26 PM Notes:
Hoojar - Good For What Ales Ya	American IPA	23 Litres	1.072	1.016	7.37	30.45	8.21 °L	1K	1
Author: GeneWeen Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 2.54 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2013 10:51 PM Notes: Sweet taste. Loud aromas. Good Kick.
HEFEWeizen Seven Dogs 170121	Weissbier	45 Litres	1.052	1.014	5.03	13.41	3.53 °L	1K	2
Author: Manuel Miguel Boil Size: 63 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 71 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2017 2:56 PM Notes:
Lea Rochefort 10	Belgian Dark Strong Ale	47 Litres	1.096	1.015	10.66	22.99	48.97 °L	1K	0
Author: Lea Gardsbryggeri Boil Size: 53 Litres Boil Time: 90 Boil Gravity: 1.085 Efficiency: 65 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2017 8:16 AM Notes: Brygget 14.02.17 4 pakker gjær Safbrew BE 256 FG 1010 11,2 % Batch 40
Dog Philosophy - Monetary Yeast	Belgian Dubbel	10 Gallons	1.071	1.017	7.13	19.28	17.51 °L	1K	0
Author: neuroticsock Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2017 7:02 AM Notes:
Esquadrilha Da Fumaça	Rauchbier	20 Litres	1.066	1.015	6.71	30.77	19.13 °L	1K	0
Author: Alessandro Oliveira Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/25/2016 4:20 AM Notes:
Happy Bunker-Joe	Blonde Ale	25 Litres	1.052	1.01	5.43	31.62	13.65 °L	1K	0
Author: Rompetom Boil Size: 31.5 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2016 11:10 AM Notes:
Dead Guy + Altbier	Altbier	17.5 Litres	1.076	1.019	7.44	58.34	11.09 °L	1K	0
Author: Gustavo Marsan Boil Size: 24 Litres Boil Time: 90 Boil Gravity: 1.055 Efficiency: 55 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2016 3:10 PM Notes:
Sparkle Can't Stop Shining	American Pale Ale	23 Litres	1.052	1.009	5.6	33.07	6.92 °L	1K	0
Author: Outlaw Brews Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2015 7:43 PM Notes:
Franken Beer (experiment Of Everything New)	American IPA	5.5 Gallons	1.063	1.015	6.3	61.38	31.77 °L	1K	1
Author: Smedster Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2015 7:24 PM Notes:
Brett Trials B-Wild Blueberry Yeast	Specialty Beer	7 Gallons	1.05	1.01	5.31	8.19	4.12 °L	1K	0
Author: MoleculeChaser Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 71 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2015 11:42 PM Notes:
« First ‹ Previous 1171 1172 1173 1174 1175 1176 1177 1178 1179 Next › Last »							Page 1175 of 10,987 20 Recipes of 219,736