All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Czech Amber Lager	Czech Amber Lager	5 Gallons	1.061	1.016	5.96	46	11.87 °L	37	0
Author: BST Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2025 2:39 AM Notes: 1oz Carafa type 3 added only to the last 10-15 min of the Mashout Mash: -131 F (55 C) for 10 min -Pull 1/3 mash volume of thick mash for decoction -Raise decoction to 150 F (65 C) and hold until protein rest complete -148 F (64 C) for 30 min -Raise decoction to boil and boil for 15 min or until the beta rest is complete -Return decoction to mash tun -158 F (70 C) for 30 min -Pull second decoction with same volume and boil for 15 min or until alpha rest is complete -Return decoction to mash tun -170 F (77 C) for 15 min
Hoppy Lager (IPL)	International Pale Lager	25 Litres	1.055	1.012	5.62	42.95	4.84 °L	37	0
Author: Boil Size: 29 Litres Boil Time: 70 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2025 7:37 AM Notes: Ferment at room temperature for 3-7 days (Optionally add 5 PSI (0.34 bar) of pressure at the beginning, using a spunding valve to ramp pressure up to about 10-15 PSI (0.65-1 bar)over the course of fermentation) https://web.brewfather.app/share/fqc7ZqYzUBN6PX
TOTEM IPA V3	No Profile Selected	1200 Litres	1.067	1.017	6.61	41.78	4.23 °L	37	0
Author: pacoaguayo Boil Size: 1243.31 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2025 9:10 PM Notes:
Hoppy Luqui	American IPA	115 Litres	1.061	1.011	6.6	71.45	8.33 °L	37	0
Author: AlejoD Boil Size: 132.22 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.52 bar Creation Date: 4/14/2025 9:08 PM Notes:
Preservation Farm & Brewery Anniversary Peanut Butter Porter	Brown Porter	5.5 Gallons	1.046	1.011	4.63	30.48	25.32 °L	37	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 50 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: dextrose Priming Amount: 3.7 oz Creation Date: 4/11/2025 7:31 PM Notes: Adding Apex Peanut Butter Extract at bottling. Amt TBD based on flavor testing with purchased porter.
Scotish Ale Red Heavy	Scottish Heavy 70/-	22 Litres	1.038	1.011	3.57	12.33	12.46 °L	37	0
Author: Bitemero Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 100.4 g Creation Date: 4/10/2025 4:41 PM Notes:
Highbrew Cucumber Lager	Premium American Lager	1050 Litres	13.186	2.216	5.87	16.49	4.43 °L	37	0
Author: Arjun malji Boil Size: 1144.84 Litres Boil Time: 60 Boil Gravity: 12.5 Efficiency: 95 Mash Thickness: 2.6 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2025 11:45 AM Notes:
Peanut Beer	Dark American Lager	20 Litres	1.046	1.011	4.5	14.07	19.94 °L	37	0
Author: Boil Size: 25.84 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2025 12:57 PM Notes:
Viena Lager	Vienna Lager	20 Litres	1.05	1.008	5.5	20.84	11.96 °L	37	0
Author: Boil Size: 25.7 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2025 7:31 PM Notes:
NZ Pale Pilsner	American IPA	5.5 Gallons	1.056	1.011	5.85	122.07	3.66 °L	37	0
Author: HOLMESBREW Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 88 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2025 3:13 PM Notes:
Awesome Recipe	Standard/Ordinary Bitter	20.8 Litres	1.071	1.017	7.03	0	20.2 °L	37	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2025 10:00 AM Notes:
DIPA	American IPA	120 Gallons	1.07	1.013	7.5	29.45	9.5 °L	37	0
Author: Boil Size: 120 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2025 11:30 PM Notes:
Armchair Quarterback	Light American Lager	32 Gallons	1.036	1.009	3.65	12.58	3.04 °L	37	0
Author: Boil Size: 35.96 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2025 8:22 PM Notes:
What The Helles	Munich Helles	5.5 Gallons	1.047	1.007	5.27	20.81	3.46 °L	37	0
Author: sittingturbo Boil Size: 6.94 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 74 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2025 5:22 PM Notes:
Awesome Recipe	International Amber Lager	650 Litres	1.042	1.005	4.84	16.23	14.43 °L	37	0
Author: Boil Size: 690 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2025 4:45 PM Notes:
Pilsner	German Pilsner (Pils)	102 Gallons	1.046	1.009	4.77	40.94	2.99 °L	37	0
Author: FCB Boil Size: 117.55 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 83 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2025 1:19 AM Notes:
SUDAMERICAN IMPERIAL STOUT	Russian Imperial Stout	100 Litres	1.1	1.03	9.13	58.54	50 °L	37	0
Author: JorgevonMenzel Boil Size: 102 Litres Boil Time: 60 Boil Gravity: 1.098 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2025 8:11 PM Notes:
East Coast Chill	Czech Pale Lager	700 Litres	1.039	1.007	4.29	15.15	3.2 °L	37	0
Author: Boil Size: 700 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2025 12:02 AM Notes:
Man-go Peach Yourself	Kölsch	5.5 Gallons	1.051	1.013	4.99	20.47	3.33 °L	37	2
Author: Fonzie86 Boil Size: 7.83 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2025 5:35 AM Notes:
Snakeskin Boots 2.0	International Pale Lager	35 Gallons	1.048	1.012	4.69	0	3.65 °L	37	0
Author: EmancipationBrewing Boil Size: 38 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2025 10:23 PM Notes:
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