All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Black IPA	Specialty IPA: Black IPA	22 Litres	1.062	1.013	6.41	63.87	35.22 °L	55	0
Author: Boil Size: 28.02 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2025 9:29 PM Notes:
Hazy IPA	American IPA	120 Litres	1.061	1.013	6.29	0	5.2 °L	55	0
Author: Boil Size: 128.2 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2025 9:06 PM Notes:
Kratom IPA	American IPA	5.5 Gallons	1.059	1.013	6.09	63.26	8.72 °L	55	0
Author: filipwa Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2025 11:56 AM Notes:
New Honey Lager (5/25)	Alternative Sugar Beer	5.5 Gallons	1.041	1.007	4.51	19.25	4.32 °L	55	0
Author: agilardi Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 79 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2025 3:27 PM Notes:
Belgium Saison V3 - With Lemondrop	Saison	49 Litres	1.053	1.009	5.69	33.44	4.3 °L	55	0
Author: NattyJ Boil Size: 55.97 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 23 ° C Priming Method: co2 Priming Amount: 1.07 bar Creation Date: 4/28/2025 2:12 AM Notes: Changed recipe to add a little sugar to see if this can help dry the saison out a but more. I'm also going to go for a LARGE yeast pitch - Looking at a double pitch i.e. Lager size pitch. I will also focus more on ramping up to 27/28cc. Changing .5c per day from day 4-5. HOPS - Saw an article which used Lemondrop hops. I thought this would add a nice element to the saison spice.
Black IPA	Specialty IPA: Black IPA	5.5 Gallons	1.031	1.008	3.04	0	6.86 °L	55	0
Author: Lion Heart Brewing Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2025 9:50 PM Notes:
NHC Dark Strong	Belgian Dark Strong Ale	7.5 Gallons	1.085	1.012	9.56	24.82	19.16 °L	55	0
Author: Daily_brewer Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 80 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2025 1:46 PM Notes: Pitch at 64℉, free rise to 75℉ over 5 days. Hold for 6 days
Summer Ale	Clone Beer	5.5 Gallons	1.05	1.012	4.9	5.28	4.84 °L	55	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.091 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2025 3:56 PM Notes: MASH: 10.5 x 1.25 = 3.28125 gal (3gal, 4 cups, 4 Oz) LOSS: 10.5 x .125= 1.3125 gal POST MASH: 3.28125-1.3125 = 1.96875 TARGET PRE-BOIL: 5.5 gal SPARGE: 5.5-1.96785=3.53215 gal (3gal, 8 cups, 5 oz) -28 cups per batch-
Awesome Recipe	Belgian Dubbel	10 Litres	1.071	1.01	7.95	16.99	25.51 °L	55	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2025 6:41 PM Notes:
Tripel Johanna	Belgian Blond Ale	90 Litres	1.055	1.013	5.53	0	3.9 °L	55	0
Author: Boil Size: 95.7 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2025 5:57 PM Notes:
Awesome Recipe	American IPA	540 Gallons	1.043	1.009	4.44	0	2.65 °L	55	0
Author: Drakehoffman424 Boil Size: 570 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 85 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 12/7/2024 6:10 PM Notes:
Saison Split Batch	Saison	10 Gallons	1.062	1.013	6.41	0	6.87 °L	55	0
Author: P2Brewing Boil Size: 12.25 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2025 12:37 PM Notes:
Sawa Beer	Berliner Weisse	10 Litres	1	1	0	0	0.02 °L	55	0
Author: Boil Size: 15.7 Litres Boil Time: 60 Boil Gravity: 1 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2025 12:51 PM Notes:
Awesome Recipe	Specialty IPA: White IPA	40 Litres	1.041	1.01	3.99	0	3.01 °L	55	0
Author: Boil Size: 53 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2025 8:19 PM Notes:
Low Carb IPA V2	American IPA	22 Litres	1.067	1.017	6.63	46.92	7.77 °L	55	0
Author: Minimarcus Boil Size: 28.11 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2025 9:54 AM Notes:
Belgian Tripel	Belgian Tripel	18 Litres	1.081	1.016	8.51	24.81	4.93 °L	55	0
Author: Boil Size: 20.5 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 76 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 137.6 g Creation Date: 2/27/2025 11:55 AM Notes:
Awesome Recipe	Belgian Golden Strong Ale	36 Gallons	1.08	1.02	7.88	34.49	48.5 °L	55	0
Author: Lumpy Ridge Brewing Co Boil Size: 44 Gallons Boil Time: 90 Boil Gravity: 1.069 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2025 7:01 PM Notes:
BNW IPA	American IPA	15.2 Litres	14.416	2.686	6.31	41.95	7.51 °L	55	0
Author: Boil Size: 18.953 Litres Boil Time: 121 Boil Gravity: 11.7 Efficiency: 89.1015 Mash Thickness: 3.95 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2025 8:34 AM Notes: 1. 2. 2025 21:05 1,35473 RI = 14,411767 °B = 1,058602 SG = 14,414844 °P optický: 14,4 °B pivnica 3. 2. 2025 popoludní-podvečer intenzívne buble 4. 2. 2025 4:20 pivnica 15,1-0 °C 4. 2. 2025 14:15 pivnica 15,3-5 °C pomaly buble 12. 2. 2025 12:55 pivnica 14,9 - 15,1 °C presun do izby regál dole 19,5 °C DH 8,12 g/l možné minimálne známky kvasenia 14. 2. 2025 9:05 CC štart 19,0 °C ešte pomaly bublalo 20. 2. 2025 18:40 1,343475 RI = 7,146955 °B = 1,0094761 SG = 83,82994132 AA optický: 7,2 °B = 1,0098067 SG = 83,26574771 AA 12,903 l / 52 g / 3,8 > 4,1 > 4,5 > 5,1 °C = 2,41 > 2,395 > 2,375 > 2,343 vols
Хугарден сертар	Witbier	24 Litres	1.019	1.005	1.91	0	2.03 °L	55	0
Author: Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.016 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2025 8:57 AM Notes:
American IPA	American IPA	6 Gallons	1.059	1.016	5.69	63.87	5.76 °L	55	0
Author: canorado@icloud,com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/28/2024 7:29 PM Notes:
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