All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Eisbock	5 Litres	1.102	1.012	11.78	0	26.61 °L	71	0
Author: Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.102 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2025 3:00 PM Notes:
Cream Ale 2025	No Profile Selected	5.5 Gallons	1.043	1.008	4.53	20.92	3.31 °L	71	0
Author: stevendpurdy@gmail.com Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2025 6:51 PM Notes: Mash 150
KGB IPA	English IPA	38 Gallons	1.051	1.01	5.42	53.03	7.6 °L	71	0
Author: Boil Size: 41 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 71 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 71 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2025 2:59 PM Notes:
Mexican Style Dark Lager	Munich Dunkel	310 Gallons	13.267	3.383	5.31	18.11	20.74 °L	71	0
Author: Ira's Beers Boil Size: 315.01 Gallons Boil Time: 90 Boil Gravity: 13.1 Efficiency: 85 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2025 3:18 PM Notes:
Belgian Strong Ale	Belgian Golden Strong Ale	7.5 Gallons	1.088	1.007	10.63	26.17	4.24 °L	71	0
Author: DanielB6766 Boil Size: 8.75 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 60 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.02 psi Creation Date: 3/19/2025 5:08 PM Notes: Force carb keg at 30 psi for 48 hours.
Porter	Brown Porter	500 Litres	1.059	1.014	5.89	23.31	40.69 °L	71	0
Author: Gerancibia Boil Size: 510.69 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2025 4:02 PM Notes:
Ipa	American IPA	50 Litres	1.049	1.011	5.08	0	5.91 °L	71	0
Author: Aleworks Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2025 9:59 AM Notes:
WESTY	American IPA	22 Litres	1.066	1.016	6.5	88.77	7.53 °L	71	0
Author: Uhmagawd Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2025 3:09 PM Notes:
Workman's Porter	Brown Porter	5.5 Gallons	1.044	1.012	4.12	24.43	25.88 °L	71	1
Author: 1 Barrel Brewing Company Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2025 6:00 PM Notes: Ferment for 2 weeks, allow to free rise a few degrees toward the end of fermentation. Closed-transfer to a keg and carbonate to about 10 psi CO2 at 36°F
Fireside Lager	Light American Lager	7.75 Gallons	1.035	1.008	3.51	11.71	2.85 °L	71	0
Author: Cedar Hollow Brewing Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2025 5:23 AM Notes:
RISC	Russian Imperial Stout	22 Litres	1.097	1.024	9.55	57.7	47.86 °L	71	0
Author: Boil Size: 29 Litres Boil Time: 90 Boil Gravity: 1.084 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/9/2022 1:41 PM Notes:
NB - Capn Rations Export Stout	Foreign Extra Stout	5.5 Gallons	1.075	1.019	7.32	60.67	30.62 °L	71	0
Author: tkaufman Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 74 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2025 2:18 PM Notes:
Tusk Light Rice	American Light Lager	310 Gallons	9.835	1.717	4.29	15.51	2.7 °L	71	0
Author: Goat Lab Brewery Boil Size: 320 Gallons Boil Time: 60 Boil Gravity: 9.5 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2025 12:32 AM Notes:
Dorinkable	Bohemian Pilsener	1000 Litres	1.052	1.014	4.96	40.96	4.04 °L	71	0
Author: Boil Size: 1500 Litres Boil Time: 80 Boil Gravity: 0.988 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: sucrose Priming Amount: 16554.1 g Creation Date: 12/16/2024 5:40 PM Notes:
CR	Oatmeal Stout	140 Litres	1.056	1.014	5.54	28.52	23.62 °L	71	0
Author: Boil Size: 150 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2024 6:51 PM Notes:
Core Lager	American Light Lager	465 Gallons	1.042	1.007	4.56	8.52	2.73 °L	71	0
Author: Natalie Iseli-Smith Boil Size: 465 Gallons Boil Time: 75 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2024 8:10 PM Notes:
CAM Oatmeal Stout	Oatmeal Stout	22.71 Litres	1.06	1.014	6.05	34.68	42.11 °L	71	0
Author: Framiro Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 3.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.48 bar Creation Date: 10/26/2024 5:16 PM Notes: Flaked oats: Mash them at @58°C for 25 minutes before all grain additions at 66°C. Dark malts were mashed for an hour. I'm not into late additions when the temperature is controlled. No starter, yeast inoculated at 25°C. This beer has an awesome dark color! No astringency. I couldn't reach London's water chemistry for Porters and Stouts but it was near enough.
Awesome Recipe	American IPA	190 Litres	1.063	1.016	6.21	7.63	3.98 °L	71	0
Author: Boil Size: 197.95 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2024 10:32 PM Notes:
Pacific Prism	American IPA	6.5 Gallons	1.066	1.016	6.9	61.07	6.43 °L	71	0
Author: Forbidden Grain Boil Size: 9.09 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 88 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2024 4:48 PM Notes: People's Choice Award at Ales over ALS Homebrew Competition Essex 2024
Awesome Recipe	American IPA	380 Litres	1.073	1.02	6.92	35.71	3.74 °L	71	0
Author: Boil Size: 395 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2024 4:19 PM Notes:
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