Burguer Beer
|
American Stout
|
20.8 Litres |
1.055 |
1.014 |
5.42 |
25.96 |
45.86 °L
|
94 |
0 |
|
Author:
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|
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Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/10/2025 6:26 PM |
Notes: |
|
Another Dark Stormy Night
|
Imperial Stout
|
5.5 Gallons |
1.091 |
1.017 |
9.71 |
67.51 |
36.81 °L
|
94 |
0 |
|
|
Boil
Size: 6.13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2025 4:39 PM |
Notes:
Add DME in last 15 minutes of boil
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|
RED IPA III
|
Specialty IPA: Red IPA
|
7 Litres |
1.07 |
1.017 |
6.96 |
51.58 |
13.61 °L
|
94 |
0 |
|
|
Boil
Size: 11.44 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 62 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 19 ° C |
Priming Method: dextrose |
Priming Amount: 62 g |
Creation
Date: 6/3/2025 2:35 PM |
Notes: |
|
Black Rye IPA 2(2.0)
|
Specialty IPA: Black IPA
|
5.75 Gallons |
1.063 |
1.013 |
6.65 |
26.19 |
26.15 °L
|
94 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2025 4:00 PM |
Notes: 14.6 brix OG. |
|
5 GalLondon Brown Ale
|
London Brown Ale
|
5.5 Gallons |
1.038 |
1.009 |
3.74 |
17.74 |
28.57 °L
|
94 |
0 |
|
|
Boil
Size: 7.07 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2025 12:12 AM |
Notes: |
|
Sichuan Peppercorn Black IPA
|
Specialty IPA: Black IPA
|
5 Gallons |
1.059 |
1.015 |
5.82 |
67.08 |
30.59 °L
|
94 |
0 |
|
|
Boil
Size: 6.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2025 10:51 PM |
Notes: |
|
Three Legged Rabbit
|
Belgian Tripel
|
1 Gallons |
1.092 |
1.02 |
9.44 |
25.45 |
6.32 °L
|
94 |
0 |
|
|
Boil
Size: 1.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2025 6:05 PM |
Notes: |
|
PLATINUM ALE
|
American Strong Ale
|
30 Litres |
1.067 |
1.015 |
6.75 |
55.29 |
12.5 °L
|
94 |
0 |
|
|
Boil
Size: 36.13 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2025 6:10 AM |
Notes: |
|
Some Random Made Up Recipe
|
American IPA
|
5 Gallons |
1.053 |
1.01 |
5.67 |
88.44 |
12 °L
|
94 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2025 5:11 PM |
Notes: |
|
1.5 Gallon Belgian Ale
|
Belgian Pale Ale
|
1.5 Gallons |
1.052 |
1.013 |
5.12 |
22.39 |
3.97 °L
|
94 |
0 |
|
|
Boil
Size: 1.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2025 9:37 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
93 Gallons |
1.033 |
1.008 |
3.25 |
0 |
2.21 °L
|
94 |
0 |
|
|
Boil
Size: 94.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2023 2:25 PM |
Notes: |
|
Mash-oak-radio
|
American IPA
|
1250 Litres |
15.589 |
3.251 |
6.68 |
30.06 |
4.19 °L
|
94 |
0 |
|
|
Boil
Size: 1350 Litres |
Boil Time: 60 |
Boil Gravity: 13.8 |
Efficiency: 77 |
Mash Thickness: 3.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2024 2:48 PM |
Notes: |
|
Awesome Recipe
|
Specialty IPA: Rye IPA
|
11 Gallons |
1.066 |
1.012 |
7.14 |
64.6 |
22.93 °L
|
94 |
0 |
|
|
Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2024 12:36 AM |
Notes: |
|
Witbier
|
Witbier
|
23 Litres |
1.052 |
1.016 |
4.82 |
14.66 |
3.07 °L
|
94 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 82 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2024 1:57 PM |
Notes: |
|
Belgian Dubbel #169
|
Belgian Dubbel
|
5.5 Gallons |
1.067 |
1.013 |
7.17 |
20.91 |
16.88 °L
|
94 |
0 |
|
|
Boil
Size: 7.19 Gallons |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2024 6:24 PM |
Notes: |
|
Awesome Recipe
|
Imperial Stout
|
20 Litres |
1.108 |
1.027 |
10.58 |
0 |
50 °L
|
94 |
0 |
|
|
Boil
Size: 27.13 Litres |
Boil Time: 75 |
Boil Gravity: 1.079 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2024 5:35 PM |
Notes: |
|
Awesome Recipe
|
Berliner Weisse
|
25 Litres |
1.032 |
1.005 |
3.57 |
0 |
2.58 °L
|
94 |
0 |
|
|
Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2024 6:59 AM |
Notes: |
|
Russisk Råolje
|
Imperial Stout
|
25 Litres |
1.084 |
1.022 |
8.21 |
11.09 |
35.04 °L
|
94 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.191 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2024 10:53 AM |
Notes: |
|
Citra SMASH IPA
|
American IPA
|
5 Gallons |
1.057 |
1.01 |
6.2 |
64.77 |
4.07 °L
|
94 |
0 |
|
|
Boil
Size: 6.52 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2024 7:17 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
818 Litres |
1.042 |
1.011 |
4.18 |
0 |
3.21 °L
|
94 |
0 |
|
|
Boil
Size: 825 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/22/2023 6:21 PM |
Notes: |
|
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