WITS END
|
Witbier
|
24 Litres |
1.049 |
1.012 |
4.89 |
14.31 |
3.56 °L
|
98 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2025 3:09 AM |
Notes: |
|
Crimson Dawn
|
Specialty IPA: Red IPA
|
5.5 Gallons |
1.066 |
1.012 |
7.13 |
69.19 |
15.66 °L
|
98 |
0 |
|
|
Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2025 8:54 PM |
Notes: |
|
French Saison
|
Saison
|
4.8 Gallons |
1.055 |
1.004 |
6.69 |
31.46 |
6.38 °L
|
98 |
0 |
|
Author:
|
|
|
|
Boil
Size: 5.99 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 73 ° F |
Priming Method: dme |
Priming Amount: 9.9 oz |
Creation
Date: 5/7/2025 2:01 PM |
Notes: |
|
Last American Summer
|
American IPA
|
30 Litres |
1.054 |
1.011 |
5.65 |
41.54 |
10.59 °L
|
98 |
0 |
|
|
Boil
Size: 36.17 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2025 3:20 PM |
Notes: |
|
RyePA
|
American Strong Ale
|
4.5 Gallons |
1.075 |
1.015 |
7.88 |
48.43 |
7.59 °L
|
98 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2025 4:36 AM |
Notes: |
|
Sahti
|
Sahti
|
20 Gallons |
1.052 |
1.013 |
5.1 |
0 |
3.59 °L
|
98 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.138 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/10/2025 6:17 PM |
Notes: |
|
Wai-iti
|
Specialty IPA: White IPA
|
25 Litres |
1.054 |
1.011 |
5.67 |
56.55 |
4.28 °L
|
98 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2025 12:46 PM |
Notes: |
|
DB Cooper IPA 2.0
|
American IPA
|
109 Gallons |
1.062 |
1.015 |
6.25 |
34.63 |
5.71 °L
|
98 |
0 |
|
|
Boil
Size: 118.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2025 6:31 PM |
Notes: |
|
Rosemary Simcoe IPA
|
American IPA
|
40 Litres |
1.06 |
1.011 |
6.42 |
24.88 |
6.19 °L
|
98 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.212 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2025 10:51 PM |
Notes: |
|
3 Gal Belgian Strong
|
Belgian Golden Strong Ale
|
3 Gallons |
1.076 |
1.012 |
8.4 |
29.5 |
6.57 °L
|
98 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2025 8:52 PM |
Notes: |
|
Wit
|
Witbier
|
23 Litres |
1.043 |
1.01 |
4.44 |
17.65 |
4.19 °L
|
98 |
0 |
|
|
Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/18/2024 2:27 PM |
Notes: |
|
Pliney Secundus
|
American Strong Ale
|
23 Litres |
1.065 |
1.014 |
6.6 |
79.51 |
6.65 °L
|
98 |
0 |
|
|
Boil
Size: 28.78 Litres |
Boil Time: 90 |
Boil Gravity: 1.052 |
Efficiency: 72 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2025 7:11 PM |
Notes: |
|
Standard Marris Saison
|
Saison
|
4 Gallons |
1.053 |
1.005 |
6.25 |
11.4 |
5.19 °L
|
98 |
0 |
|
|
Boil
Size: 5.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 74 ° F |
Priming Method: dextrose |
Priming Amount: 6.4 oz |
Creation
Date: 1/26/2025 3:01 PM |
Notes: used pH stabilizer 5.2 |
|
I'm Back
|
American IPA
|
11 Gallons |
1.06 |
1.015 |
5.87 |
0 |
6.24 °L
|
98 |
0 |
|
|
Boil
Size: 13 Gallons |
Boil Time: 75 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2025 9:59 PM |
Notes: |
|
Alaskan Red IPA
|
Specialty IPA: Red IPA
|
11 Gallons |
1.049 |
1.009 |
5.28 |
77.4 |
16.56 °L
|
98 |
0 |
|
|
Boil
Size: 13.85 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2025 6:21 PM |
Notes: |
|
Wee Heavy APA BadDec
|
American IPA
|
24 Litres |
1.032 |
1.006 |
3.35 |
74.58 |
3.84 °L
|
98 |
0 |
|
Author:
|
|
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 156.6 g |
Creation
Date: 12/29/2024 7:54 PM |
Notes: |
|
Thornbury IPA
|
American IPA
|
37.85 Litres |
1.061 |
1.015 |
5.98 |
123.29 |
5.44 °L
|
98 |
2 |
|
|
Boil
Size: 50.88 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1.84 bar |
Creation
Date: 11/21/2024 1:21 AM |
Notes: |
|
West Coast Ipa 2024
|
American IPA
|
20 Gallons |
1.063 |
1.016 |
6.21 |
55.38 |
6.06 °L
|
98 |
0 |
|
|
Boil
Size: 22 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2024 4:00 PM |
Notes: |
|
Speculaaaaas Holiday Ale
|
Winter Seasonal Beer
|
5.5 Gallons |
1.054 |
1.014 |
5.33 |
28.36 |
16.92 °L
|
98 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2024 8:16 PM |
Notes: |
|
Blondje In Dr Kontje
|
Belgian Pale Ale
|
19 Litres |
1.046 |
1.006 |
5.19 |
27.24 |
3.03 °L
|
98 |
0 |
|
|
Boil
Size: 24.86 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1.58 bar |
Creation
Date: 9/20/2024 8:02 PM |
Notes: |
|
|
|