All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	American Pale Ale	60 Litres	1.054	1.013	5.41	21.36	6.09 °L	100	0
Author: Boil Size: 66.45 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2024 12:51 PM Notes:
2025 Red	American Amber Ale	50 Litres	1.048	1.009	5.12	31.43	12.78 °L	100	0
Author: Droopy brew Boil Size: 63 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2025 1:32 AM Notes:
Double C Pale Ale	American Pale Ale	2.5 Gallons	1.061	1.012	6.41	54.25	8.81 °L	100	1
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2024 5:24 PM Notes:
069 Toasted Lager	Irish Red Ale	2200 Litres	12.853	3.056	5.25	23.02	16.94 °L	100	0
Author: Odd Company Brewing Boil Size: 2350 Litres Boil Time: 60 Boil Gravity: 12.1 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2024 5:36 PM Notes:
Centennial American IPA	American IPA	5.5 Gallons	1.063	1.013	6.57	61.65	6.32 °L	100	0
Author: dr.sisler Boil Size: 6.79 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2024 5:07 AM Notes:
Torpedo IPA Homebrew Recipe	American IPA	18.93 Litres	1.068	1.014	7.08	63.9	11.55 °L	100	0
Author: sakura26 Boil Size: 22.14 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2024 8:58 AM Notes: https://sierranevada.com/blog/our-beer/torpedo-ipa-homebrew-recipe Ingredients Fermentables Two-row Pale | 93% | 13.25 lbs. Caramel (C60) | 7% | 1.0 lbs. Whole Cone Hops (to the kettle) Magnum | 1 oz. 70 min Magnum | 1 oz. 10 min Magnum | 1 oz. 0 min (flame out) Crystal | 1 oz. 0 min (flame out) Dry Hops (to the fermenter) Crystal | 1 oz. Magnum | 0.5 oz. Citra | 0.5 oz. Instructions Crack open a Torpedo! Mash grains at 155 °F for 90 minutes. Raise mash temperature to 170 °F, hold for 5 minutes, then recirculate. Run off wort and sparge with water hot enough to keep the grain bed around 172 °F. Boil time is 70 minutes. Follow hopping schedule above. Cool wort to 68 °F and pitch with California ale yeast, AKA Chico ale yeast. After primary fermentation (1-2 days) add dry hop schedule to a Randall or directly to the fermenter. Open another Torpedo, and wait until ending gravity is 3.7 °Plato. Bottle or keg. Enjoy!
Sun Devil IPA	American IPA	5 Gallons	1.062	1.012	6.61	64.94	33.86 °L	100	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2024 2:53 AM Notes:
New Hartbeat	American Pale Ale	465 Gallons	20.696	5.525	8.44	68.6	5.94 °L	100	0
Author: Hills Boil Size: 470 Gallons Boil Time: 60 Boil Gravity: 20.5 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2024 10:43 PM Notes:
HBPR: OLab Brewers Fest	American Amber Ale	20 Gallons	1.055	1.01	5.94	24.83	14.33 °L	100	0
Author: brewricangirl Boil Size: 24 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2024 12:04 AM Notes:
Slobber Brown 2024	American Brown Ale	10.5 Gallons	1.059	1.014	5.84	36.13	22.32 °L	100	1
Author: Brow1372 Boil Size: 11.51 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 79 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/7/2024 1:32 AM Notes: Gravity @ 30 minutes 1.078. Gravity @ 60minutes 1.078. Gravity @ 75 minutes 1.089. Gravity @ 90 minutes 1.091. Gravity after 10 minute mash out @ 265 1.093. Gravity after 45 minute sparge 1.057. Final Gravity after 60 minute boil 1.059.
Awesome Recipe	Blonde Ale	1100 Litres	1.052	1.013	5.11	0	3.72 °L	100	0
Author: Boil Size: 1100 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2023 12:33 PM Notes:
Awesome Recipe	Irish Red Ale	18.9 Litres	1.055	1.014	5.38	0	6.28 °L	100	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2024 2:11 AM Notes:
Blonde Ale	Blonde Ale	25 Litres	1.049	1.012	4.81	0	5.45 °L	100	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2024 7:39 AM Notes:
Awesome Recipe	Imperial Stout	90 Litres	1.104	1.02	11.02	13.05	50 °L	100	0
Author: Boil Size: 96.7 Litres Boil Time: 60 Boil Gravity: 1.097 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2024 3:46 AM Notes:
La Negra	Oatmeal Stout	18 Litres	1.054	1.013	5.39	20.78	32.16 °L	100	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 66 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: dextrose Priming Amount: 7 g Creation Date: 5/12/2024 11:34 PM Notes:
Hazy Dubbs	American IPA	23 Litres	1.071	1.019	6.89	37.34	3.97 °L	100	0
Author: Overture Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 81 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2024 10:33 PM Notes:
Awesome Recipe	Blonde Ale	400 Litres	1.052	1.013	5.13	0	3.15 °L	100	0
Author: TeoF Boil Size: 406 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 90 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2024 1:43 PM Notes:
Awesome Recipe	Blonde Ale	5 Gallons	1.06	1.014	6.05	51.43	3.52 °L	100	0
Author: Boil Size: 5 Gallons Boil Time: 90 Boil Gravity: 1.06 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: Honey Priming Amount: 5.7 oz Creation Date: 2/29/2024 1:46 AM Notes:
Awesome Recipe	American Amber Ale	12.5 Litres	1.05	1.012	4.96	25.18	11.08 °L	100	0
Author: Boil Size: 9.73 Litres Boil Time: 60 Boil Gravity: 1.082 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: dextrose Priming Amount: 91 g Creation Date: 1/28/2024 2:40 AM Notes:
Pale American Ale	American Pale Ale	5.5 Gallons	1.114	1.027	11.41	20.62	8.87 °L	100	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 71 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2023 2:27 AM Notes:
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