|
Tasmanian Ale
|
German Pilsner (Pils)
|
40 Litres |
1.046 |
1.011 |
4.52 |
29.4 |
3.56 °L
|
190 |
0 |
|
|
|
| Boil
Size: 46 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2024 9:41 PM |
| Notes: |
|
|
HIDROMIEL HAZY CAPITAL
|
No Profile Selected |
36 Litres |
1.097 |
1.022 |
9.89 |
0 |
4.84 °L
|
190 |
0 |
|
|
Author:
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|
diadavilaala
|
|
| Boil
Size: 41.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1,7 |
Creation
Date: 4/28/2025 6:37 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
1069 Gallons |
1.063 |
1.011 |
6.8 |
36.38 |
4.88 °L
|
190 |
0 |
|
|
|
| Boil
Size: 1162 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 92 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2025 2:13 PM |
| Notes: |
|
|
Julebokk 25
|
Doppelbock
|
20.8 Litres |
1.088 |
1.024 |
8.42 |
37.94 |
28.14 °L
|
190 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/28/2025 8:18 AM |
| Notes: |
|
|
141 小竹
|
No Profile Selected |
550 Litres |
1.044 |
1.008 |
4.73 |
8.1 |
3.06 °L
|
190 |
0 |
|
|
|
| Boil
Size: 622.48 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 80 |
Mash Thickness: 3.23 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2025 2:31 AM |
Notes: ジャバラの白皮部分はロイターに入れる
果汁はファーメンター
ヤマト橘はボイル後半からネットに入れて使用 |
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|
Anne's Choice Christmas Ale
|
No Profile Selected |
5.5 Gallons |
1.082 |
1.016 |
8.73 |
6.07 |
20.15 °L
|
190 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/25/2024 9:33 PM |
| Notes: |
|
|
CERVECERIA JOHN CLIPPERTON Jamaica Chocolate Stout 1 BBL
|
No Profile Selected |
110 Litres |
1.051 |
1.014 |
4.91 |
27.71 |
39.17 °L
|
190 |
0 |
|
|
|
| Boil
Size: 120 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/20/2024 12:06 AM |
| Notes: |
|
|
Ipanetita
|
No Profile Selected |
1250 Litres |
1.047 |
1.012 |
4.63 |
0 |
3.08 °L
|
190 |
0 |
|
|
|
| Boil
Size: 1400 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2024 7:24 PM |
| Notes: |
|
|
Brut IPA
|
No Profile Selected |
12.45 Litres |
14.578 |
1.371 |
7.08 |
20.57 |
2.95 °L
|
190 |
0 |
|
|
|
| Boil
Size: 16.134 Litres |
Boil Time: 125 |
Boil Gravity: 11.4 |
Efficiency: 96.3073 |
Mash Thickness: 3.99 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2024 12:25 PM |
Notes: 3. 1. 2025 3:30
1,35498857 RI = 14,574023 °B = 1,059297 SG = 14,577145 °P
optický = 14,4 °B
izba regál dole 18,5 °C
pitch rate 18,5 / 19,5 / 20,5 °C = 9,2 / 8,8 / 8,5 g
21. 1. 2025 10:15
DH 8,35 g/l
24. 1. 2025 12:05
CC štart 19,4 °C
3. 2. 2025 15:55
prvá várka dextrózy omylom pokazená, reálne teda využitých len 41 g
1,34254 RI = 6,525045 °B = 1,0051982 SG = 91,23352407 AA
41 g / 10,47 l / 4,1 > 4,5 > 5,1 °C = 2,37 > 2,348 > 2,317 vols
nafľaškované 9,95 l |
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|
Cut Your Grass Pilsner
|
German Pilsner (Pils)
|
38 Gallons |
1.049 |
1.012 |
4.94 |
28.48 |
3.06 °L
|
190 |
0 |
|
|
|
| Boil
Size: 38 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/24/2024 10:13 PM |
| Notes: |
|
|
Kiwi Pils
|
Classic American Pilsner
|
5.25 Gallons |
1.046 |
1.007 |
5.1 |
30.32 |
3.38 °L
|
190 |
3 |
|
|
|
| Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2023 7:19 PM |
| Notes: |
|
|
More Beer! Kolsch
|
Kölsch
|
6 Gallons |
1.048 |
1.012 |
4.8 |
25.71 |
4.4 °L
|
190 |
0 |
|
|
|
| Boil
Size: 7.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 2.67 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/3/2024 5:18 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
1000 Litres |
1.029 |
1.01 |
2.49 |
0 |
2.4 °L
|
190 |
0 |
|
|
|
| Boil
Size: 1030 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 86 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2024 10:30 AM |
| Notes: |
|
|
ベルジャンIPA
|
No Profile Selected |
500 Litres |
15.569 |
3.673 |
6.45 |
25.44 |
3.41 °L
|
190 |
0 |
|
|
|
| Boil
Size: 560 Litres |
Boil Time: 60 |
Boil Gravity: 14 |
Efficiency: 85 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2024 6:41 AM |
| Notes: |
|
|
NOSER
|
No Profile Selected |
310 Gallons |
9.393 |
2.403 |
3.69 |
18.48 |
16.77 °L
|
190 |
0 |
|
|
|
| Boil
Size: 325 Gallons |
Boil Time: 60 |
Boil Gravity: 9 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2024 7:41 PM |
| Notes: |
|
|
American Pale Ale #1 *****
|
No Profile Selected |
5.5 Gallons |
1.055 |
1.01 |
5.91 |
53.35 |
9.51 °L
|
190 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/11/2024 1:18 PM |
| Notes: |
|
|
Citra Blonde
|
Blonde Ale
|
130 Gallons |
1.051 |
1.013 |
5.06 |
22.8 |
5.58 °L
|
190 |
0 |
|
|
|
| Boil
Size: 135 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/30/2024 1:40 PM |
| Notes: |
|
|
Hell Of A Drug
|
Munich Helles
|
42 Gallons |
1.047 |
1.008 |
5.17 |
19.2 |
3.38 °L
|
190 |
0 |
|
|
|
| Boil
Size: 35 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2024 3:29 PM |
| Notes: |
|
|
Maibock
|
Maibock/Helles Bock
|
1100 Litres |
15.363 |
3.994 |
6.17 |
0 |
7.7 °L
|
190 |
0 |
|
|
|
| Boil
Size: 1100 Litres |
Boil Time: 60 |
Boil Gravity: 15.4 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2024 8:01 PM |
| Notes: |
|
|
Black Lager
|
Dark American Lager
|
1500 Litres |
12.089 |
2.147 |
5.3 |
14.73 |
37.96 °L
|
190 |
0 |
|
|
|
| Boil
Size: 1700 Litres |
Boil Time: 120 |
Boil Gravity: 11.4 |
Efficiency: 79 |
Mash Thickness: 2.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2023 7:41 PM |
| Notes: |
|
|
|
|