|
E+M Alt Beer
|
Altbier
|
6 Gallons |
1.05 |
1.013 |
4.96 |
32.85 |
12.36 °L
|
231 |
0 |
|
|
|
| Boil
Size: 7.89 Gallons |
Boil Time: 75 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/2/2023 11:18 PM |
| Notes: |
|
|
The Man From Dunkel
|
Dunkles Weissbier
|
20 Litres |
1.062 |
1.016 |
6.14 |
15.68 |
14.46 °L
|
231 |
0 |
|
|
|
| Boil
Size: 29.19 Litres |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 4.17 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/22/2025 12:34 AM |
| Notes: |
|
|
Golden Cub Kellerweiss
|
Weissbier
|
15 Gallons |
1.052 |
1.012 |
5.19 |
13.44 |
4.89 °L
|
231 |
0 |
|
|
|
| Boil
Size: 18 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/26/2025 7:37 PM |
| Notes: |
|
|
Czech Strong Ale
|
Czech Amber Lager
|
18.5 Litres |
1.063 |
1.017 |
6.02 |
28.09 |
12.21 °L
|
231 |
1 |
|
|
|
| Boil
Size: 24.53 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 11 ° C |
Priming Method: co2 |
Priming Amount: 0.69 bar |
Creation
Date: 4/14/2025 6:07 PM |
| Notes: |
|
|
Double Golden Lager 3(with Rye)
|
International Pale Lager
|
76 Gallons |
16.642 |
3.506 |
7.49 |
37.8 |
4.21 °L
|
231 |
0 |
|
|
|
| Boil
Size: 80 Gallons |
Boil Time: 60 |
Boil Gravity: 15.1 |
Efficiency: 77 |
Mash Thickness: 2 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2025 5:24 PM |
Notes: 3 scoops of rice hulls per tube
|
|
|
Munich Helles
|
Munich Helles
|
5.5 Gallons |
1.048 |
1.011 |
4.84 |
25.86 |
5.17 °L
|
231 |
1 |
|
|
|
| Boil
Size: 7.3 Gallons |
Boil Time: 75 |
Boil Gravity: 1.04 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 10.1 psi |
Creation
Date: 3/14/2025 3:33 PM |
| Notes: |
|
|
çek
|
Czech Premium Pale Lager
|
23 Litres |
1.058 |
1.014 |
5.79 |
38.2714 |
5.07 °L
|
231 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 68 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 11 ° C |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 10/11/2024 11:56 AM |
| Notes: |
|
|
Helles Yasss
|
Helles Bock
|
5.5 Gallons |
1.056 |
1.012 |
5.73 |
24.88 |
7.69 °L
|
231 |
1 |
|
|
Author:
|
|
|
|
| Boil
Size: 8.42 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/23/2024 1:46 AM |
| Notes: |
|
|
Lager 8/30
|
Czech Amber Lager
|
4 Gallons |
1.046 |
1.01 |
4.71 |
23.37 |
5.37 °L
|
231 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 72 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/21/2024 12:54 PM |
| Notes: |
|
|
Black Swan
|
Schwarzbier
|
15 Gallons |
1.052 |
1.011 |
5.31 |
27.82 |
25.48 °L
|
231 |
0 |
|
|
|
| Boil
Size: 16.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2024 1:44 AM |
Notes: Mash Schedule:
Mash in @ 126 degrees, 15 minutes
Raise to 144 degrees, 35 minutes
Raise to 154 degrees, 25 minutes
Raise to 162 degrees, 5 minutes - Mash out |
|
|
Awesome Recipe
|
Weissbier
|
30 Litres |
1.06 |
1.014 |
6.09 |
0 |
6.75 °L
|
231 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2018 7:15 AM |
| Notes: |
|
|
Awesome Recipe
|
Dunkles Weissbier
|
186 Gallons |
15.241 |
3.961 |
6.12 |
0 |
13.35 °L
|
231 |
0 |
|
|
|
| Boil
Size: 195 Gallons |
Boil Time: 60 |
Boil Gravity: 14.6 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2023 1:29 AM |
| Notes: |
|
|
Skippy Select Hefeweissen
|
Weissbier
|
5.5 Gallons |
1.044 |
1.01 |
4.43 |
15.38 |
3.51 °L
|
231 |
3 |
|
|
|
| Boil
Size: 6.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.68 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 73 ° F |
Priming Method: dextrose |
Priming Amount: 8.3 oz |
Creation
Date: 2/12/2023 7:01 PM |
| Notes: |
|
|
Auburnator
|
Doppelbock
|
5.5 Gallons |
1.078 |
1.013 |
8.55 |
23.71 |
25.69 °L
|
231 |
0 |
|
|
|
| Boil
Size: 7.8 Gallons |
Boil Time: 120 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 48 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2023 11:34 PM |
| Notes: |
|
|
Marzen
|
Märzen
|
500 Litres |
1.054 |
1.013 |
5.29 |
0 |
3.5 °L
|
231 |
0 |
|
|
|
| Boil
Size: 600 Litres |
Boil Time: 75 |
Boil Gravity: 1.048 |
Efficiency: 92 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2022 2:44 PM |
| Notes: |
|
|
Pumpkin-weizen
|
Weissbier
|
6 Gallons |
1.056 |
1.013 |
5.58 |
0 |
4.1 °L
|
231 |
0 |
|
|
|
| Boil
Size: 8.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/7/2022 1:10 AM |
| Notes: |
|
|
Awesome Recipe
|
Weissbier
|
23 Litres |
1.071 |
1.017 |
7.12 |
10.36 |
6.07 °L
|
231 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2021 12:34 AM |
| Notes: |
|
|
Awesome Recipe
|
German Pils
|
5 Gallons |
1.046 |
1.01 |
4.64 |
28.07 |
3.12 °L
|
231 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2020 8:09 PM |
| Notes: |
|
|
Awesome Recipe
|
Weissbier
|
40 Litres |
1.048 |
1.012 |
4.74 |
16.52 |
3.47 °L
|
231 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 25 |
Boil Gravity: 1.068 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2020 7:16 AM |
| Notes: |
|
|
Oktoberfest
|
Märzen
|
5.5 Gallons |
1.061 |
1.015 |
6 |
0 |
10.67 °L
|
231 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/1/2019 1:42 AM |
| Notes: |
|
|
|
|