|
Awesome Recipe
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No Profile Selected |
21 Litres |
1.04 |
1.01 |
3.93 |
0 |
4.59 °L
|
202 |
0 |
|
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|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/4/2019 10:45 AM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
5.5 Litres |
1.119 |
1.03 |
11.76 |
0 |
32.94 °L
|
202 |
0 |
|
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Author:
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K a M a L
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| Boil
Size: 3 Litres |
Boil Time: 60 |
Boil Gravity: 1.219 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2019 3:27 AM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.5 |
1.125 |
49.22 |
0 |
33.22 °L
|
202 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.5 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2019 11:40 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
10 Gallons |
1.082 |
1.021 |
8.09 |
0 |
7.32 °L
|
202 |
0 |
|
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.11 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2020 11:38 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.045 |
1.011 |
4.4 |
0 |
3.31 °L
|
202 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2020 10:25 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
22 Litres |
1.029 |
1.007 |
2.9 |
0 |
2.62 °L
|
202 |
0 |
|
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|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/24/2019 1:27 PM |
| Notes: |
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SADDLE 5
|
American IPA
|
210 Gallons |
1.071 |
1.018 |
6.98 |
30.37 |
8.91 °L
|
201 |
0 |
|
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|
| Boil
Size: 248 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 69 |
Mash Thickness: 1.32 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2025 7:49 PM |
| Notes: |
|
|
Sussex Coast IPA
|
American IPA
|
8 Litres |
1.065 |
1.011 |
7.1 |
78.99 |
13.29 °L
|
201 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 72 |
Mash Thickness: 2.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2025 10:46 PM |
| Notes: WHC LAX Yeast |
|
|
11. Stephaan Droog 300325
|
Trappist Single
|
24 Litres |
1.055 |
1.009 |
6.01 |
28.66 |
3.75 °L
|
201 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/21/2025 6:46 AM |
| Notes: |
|
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8. Stefaan Doux 02/03/25
|
Trappist Single
|
23 Litres |
1.05 |
1.016 |
4.49 |
29.85 |
3.73 °L
|
201 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 69 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/29/2025 8:49 AM |
| Notes: |
|
|
Belgian Dubble D
|
Belgian Dubbel
|
25 Litres |
1.058 |
1.012 |
6.09 |
26.31 |
16.39 °L
|
201 |
0 |
|
|
|
| Boil
Size: 28.88 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2024 8:58 PM |
| Notes: |
|
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Oat Whisky
|
Experimental Beer
|
50 Litres |
1.069 |
1.016 |
7 |
0 |
5.84 °L
|
201 |
0 |
|
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| Boil
Size: 50 Litres |
Boil Time: N/A |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: 3.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2024 1:47 PM |
| Notes: |
|
|
Seeing Dubbel
|
Belgian Dubbel
|
3 Gallons |
1.062 |
1.015 |
6.25 |
16.09 |
14.52 °L
|
201 |
0 |
|
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| Boil
Size: 3.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2024 6:36 PM |
| Notes: |
|
|
Biere De Marz
|
Bière de Garde
|
158 Gallons |
15.267 |
3.717 |
6.26 |
27.71 |
10.43 °L
|
201 |
0 |
|
|
|
| Boil
Size: 189 Gallons |
Boil Time: 60 |
Boil Gravity: 12.1 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2024 6:15 PM |
| Notes: |
|
|
Ryan's NEIPA V1
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.055 |
1.011 |
5.7 |
60.23 |
4.31 °L
|
201 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 12/3/2023 4:39 PM |
| Notes: |
|
|
Blanche Classique
|
Witbier
|
10 Litres |
1.043 |
1.008 |
4.54 |
10.14 |
3.95 °L
|
201 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 1.58 bar |
Creation
Date: 11/26/2023 8:28 PM |
| Notes: |
|
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Sour Beer
|
Berliner Weisse
|
5.5 Gallons |
1.039 |
1.005 |
4.44 |
10.26 |
2.83 °L
|
201 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2023 5:55 PM |
| Notes: |
|
|
Witbier
|
Witbier
|
5.5 Gallons |
1.045 |
1.006 |
5.13 |
11.5 |
3.45 °L
|
201 |
0 |
|
|
|
| Boil
Size: 7.04 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/9/2023 2:51 AM |
| Notes: |
|
|
Neipa
|
Specialty IPA: New England IPA
|
10 Litres |
1.072 |
1.014 |
7.57 |
36.29 |
5.45 °L
|
201 |
0 |
|
|
|
| Boil
Size: 15.98 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 2/4/2023 6:08 AM |
| Notes: |
|
|
TuplasumuDIPA
|
Double IPA
|
20 Litres |
1.083 |
1.017 |
8.66 |
86.14 |
6.59 °L
|
201 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.058 |
Efficiency: 60.5 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2022 2:29 PM |
Notes: Hopzoil Ambrosia 3ml lisätty kuivahumaloinnin yhteydessä (OG 1.060; 2vrk)
18C 3vrk
20C 2vrk
22C 2vrk
siirto kegiin, sulkupaine
22C 3 vrk
2C 3vrk
Siirto toiseen kegiin ja force carb
2C 14vrk
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