rye dipa Beer Recipe | All Grain American Light Lager | Brewer's Friend
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rye dipa

238 calories 24.3 g 330 ml
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 26 liters (fermentor volume)
Pre Boil Size: 27 liters
Pre Boil Gravity: 1.074 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 238 calories (Per 330ml)
Carbs: 24.3 g (Per 330ml)
Created: Saturday May 11th 2019
1.077
1.019
7.6%
78.2
5.9
3.0
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Canadian - Pale 2-Row5 kg Pale 2-Row 36 1.75 55.6%
2 kg German - Vienna2 kg Vienna 37 4 22.2%
1 kg American - Rye1 kg Rye 38 3.5 11.1%
1 kg American - White Wheat1 kg White Wheat 40 2.8 11.1%
9 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
60 g Simcoe60 g Simcoe Hops Pellet 13.5 Boil 60 min 63.78 66.7%
30 g Ekuanot30 g Ekuanot Hops Pellet 12.5 Whirlpool 10 min 14.42 33.3%
90 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
12 g Calcium Chloride Water Agt Mash 1 hr.
7 g Gypsum Water Agt Mash 1 hr.
19.56 ml Phosphoric acid Water Agt Mash 1 hr.
 
Target Water Profile
Distilled Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"rye dipa" American Light Lager beer recipe by Baino. All Grain, ABV 7.55%, IBU 78.21, SRM 5.89, Fermentables: (Pale 2-Row, Vienna, Rye, White Wheat) Hops: (Simcoe, Ekuanot) Other: (Calcium Chloride, Gypsum, Phosphoric acid)
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  • Public: Yup, Shared
  • Last Updated: 2019-05-11 21:22 UTC
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