American Ale II
|
No Profile Selected |
15 Gallons |
1.063 |
1.011 |
6.81 |
49.1 |
19.7 °L
|
195 |
0 |
|
|
Boil
Size: 17.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2024 2:27 PM |
Notes: |
|
161黒
|
No Profile Selected |
550 Litres |
1.047 |
1.008 |
5.16 |
10.56 |
43.01 °L
|
195 |
0 |
|
|
Boil
Size: 625.98 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 80 |
Mash Thickness: 3.23 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2025 11:20 AM |
Notes: |
|
Corn Stout
|
No Profile Selected |
100 Gallons |
13.997 |
2.763 |
6.04 |
17.5 |
50 °L
|
195 |
0 |
|
|
Boil
Size: 110 Gallons |
Boil Time: 60 |
Boil Gravity: 12.8 |
Efficiency: 65 |
Mash Thickness: 1.3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2024 9:42 PM |
Notes: |
|
Willie Cow
|
No Profile Selected |
5.5 Gallons |
1.097 |
1.023 |
9.77 |
15.87 |
6.97 °L
|
195 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2024 1:10 AM |
Notes: |
|
36. Cocoa 201024
|
No Profile Selected |
24 Litres |
1.059 |
1.021 |
5.07 |
25.78 |
45.74 °L
|
195 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 69 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/2/2024 8:02 AM |
Notes: |
|
Km
|
No Profile Selected |
2500 Litres |
1.041 |
1.005 |
4.66 |
10.21 |
3.17 °L
|
195 |
0 |
|
|
Boil
Size: 2700 Litres |
Boil Time: 50 |
Boil Gravity: 1.038 |
Efficiency: 90 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 13 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2024 11:43 AM |
Notes: |
|
Mike's Hazy IPA 2
|
No Profile Selected |
5.5 Gallons |
1.068 |
1.018 |
6.48 |
70.34 |
10.27 °L
|
195 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2024 3:43 AM |
Notes: |
|
Session IPA
|
No Profile Selected |
1200 Litres |
10.778 |
2.107 |
4.6 |
0 |
5.47 °L
|
195 |
0 |
|
|
Boil
Size: 1450 Litres |
Boil Time: 60 |
Boil Gravity: 9 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2024 7:55 PM |
Notes: |
|
English Red Ale
|
No Profile Selected |
11 Litres |
1.048 |
1.011 |
4.76 |
39.95 |
12.52 °L
|
195 |
0 |
|
|
Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2024 10:59 AM |
Notes: |
|
DFNTVSUNSCKS_10
|
Light American Lager
|
300 Gallons |
8.629 |
0.192 |
4.41 |
3.16 |
2.92 °L
|
195 |
0 |
|
|
Boil
Size: 310 Gallons |
Boil Time: 90 |
Boil Gravity: 8.4 |
Efficiency: 83 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 8.65 psi |
Creation
Date: 3/5/2024 4:16 PM |
Notes: |
|
Amber Ale 1200
|
No Profile Selected |
1200 Litres |
1.06 |
1.015 |
5.86 |
0 |
18.56 °L
|
195 |
0 |
|
|
Boil
Size: 1206 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 74 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2023 7:25 PM |
Notes: |
|
Test
|
No Profile Selected |
5.5 Gallons |
1.079 |
1.02 |
7.82 |
34.36 |
14.2 °L
|
195 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2024 3:16 AM |
Notes: |
|
EYREWELL MILKSHAKE IPA
|
No Profile Selected |
10 Gallons |
1.079 |
1.026 |
7 |
47.98 |
5.53 °L
|
195 |
0 |
|
|
Boil
Size: 14.32 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2024 10:53 PM |
Notes: Boil
• 454g MILK SUGAR (LACTOSE) @ 10 MINUTES
STEEP/WHIRLPOOL FOR 15 MINUTES - ADD WHEN TEMP REACHES 90⁰C (194 F):
• 28g CITRA® 12% AA
• 28g GALAXY® 14% AA
• 14g NELSON SAUVIN® 12% AA
• 56g MOTUEKA 7% AA
DRY HOP FOR 3 DAYS AFTER FERMENTATION HAS FINISHED:
• 56g CITRA®
• 56g GALAXY®
• 28g NELSON SAUVIN®
• 56g MOTUEKA
Source:
https://www.wildabouthops.nz/hazy_ipa.html#:~:text=Brewing%20NEIPA's%2C%20however%2C%20you%20will,of%20a%20process%20called%20biotransformation. |
|
PALE ALE 200 AMERICAN/BELGIAN
|
No Profile Selected |
200 Litres |
1.056 |
1.007 |
6.48 |
27.51 |
9.91 °L
|
195 |
0 |
|
|
Boil
Size: 245 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/11/2023 10:07 PM |
Notes: |
|
Citrillo IPA
|
No Profile Selected |
26 Litres |
1.056 |
1.012 |
5.71 |
0 |
5.1 °L
|
195 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 79 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2023 6:37 AM |
Notes: |
|
Hop Pepper Pale Ale
|
No Profile Selected |
5.5 Gallons |
1.053 |
1.011 |
5.54 |
34.05 |
7.49 °L
|
195 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2023 7:43 PM |
Notes: |
|
Whitfield Wheat
|
No Profile Selected |
5.5 Gallons |
1.058 |
1.012 |
5.98 |
32.93 |
4.55 °L
|
195 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2023 1:39 AM |
Notes: I used the citrus yeast by imperial. Not the yeast from bells.
Pre boil: 1.044
OG: 1.052 |
|
Z
|
No Profile Selected |
1900 Litres |
11.933 |
3.074 |
4.81 |
0 |
3 °L
|
195 |
0 |
|
|
Boil
Size: 2000 Litres |
Boil Time: 60 |
Boil Gravity: 11.4 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2023 8:06 PM |
Notes: |
|
Awesome IPA Milkshake Recipe
|
No Profile Selected |
60 Litres |
1.072 |
1.022 |
6.56 |
16.63 |
6.83 °L
|
195 |
0 |
|
|
Boil
Size: 68.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2023 12:03 PM |
Notes: |
|
LA ROMA BREWING Ft Charly British Golden Ale 3.5 Bbls
|
No Profile Selected |
450 Litres |
1.046 |
1.014 |
4.23 |
20.73 |
5.09 °L
|
195 |
0 |
|
|
Boil
Size: 460 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2023 8:58 PM |
Notes: |
|
|
|