|
Hoppy American Pale
|
Blonde Ale
|
10 Litres |
1.05 |
1.009 |
5.38 |
32.87 |
9.05 °L
|
292 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2020 4:29 AM |
| Notes: |
|
|
Riggwelter/old Peculiar Clone
|
Old Ale
|
11 Gallons |
1.055 |
1.013 |
5.58 |
38.45 |
25.46 °L
|
292 |
0 |
|
|
|
| Boil
Size: 12.65 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2025 3:44 AM |
Notes: https://homebrewtalk.com/threads/riggwelter-hops-grist.729998/
http://beersmithrecipes.com/viewrecipe/974155/paul-wicksteed-peculiar-one- |
|
|
Irish Extra Stout
|
Irish Extra Stout
|
66 Litres |
1.058 |
1.015 |
5.68 |
24.71 |
39.82 °L
|
292 |
0 |
|
|
Author:
|
|
Anders Riseng
|
|
| Boil
Size: 75 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 76 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2025 11:05 AM |
| Notes: |
|
|
Not-to-Style Anniversary Golden Ale
|
Blonde Ale
|
5 Gallons |
1.05 |
1.012 |
5.01 |
27.55 |
5.29 °L
|
292 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2024 9:48 PM |
| Notes: |
|
|
Blonde Strawberry Hibiscus
|
Blonde Ale
|
2.5 Gallons |
1.044 |
1.011 |
4.45 |
15.64 |
2.75 °L
|
292 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: sucrose |
Priming Amount: 2.4 oz |
Creation
Date: 9/5/2024 4:25 AM |
| Notes: |
|
|
Syndicate - Kolsch Rules Everything Around Me
|
Blonde Ale
|
930 Gallons |
11.619 |
2.99 |
4.6 |
19.11 |
3.67 °L
|
292 |
0 |
|
|
Author:
|
|
Brian England
|
|
| Boil
Size: 1100 Gallons |
Boil Time: 60 |
Boil Gravity: 9.9 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/27/2024 6:36 PM |
| Notes: |
|
|
Lock Inn Brewery - British Best Bitter
|
British Strong Ale
|
60 Litres |
1.046 |
1.015 |
4.07 |
62.78 |
8.99 °L
|
292 |
0 |
|
|
|
| Boil
Size: 66.42 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/12/2023 4:22 PM |
| Notes: |
|
|
Blonde Ale
|
Blonde Ale
|
5.25 Gallons |
1.044 |
1.009 |
4.58 |
18.37 |
4.04 °L
|
292 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/1/2023 6:42 PM |
| Notes: |
|
|
Test
|
Blonde Ale
|
5.5 Gallons |
1.068 |
1.013 |
7.21 |
0 |
8.16 °L
|
292 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2023 11:16 PM |
| Notes: |
|
|
Awesome Recipe
|
Blonde Ale
|
31 Gallons |
1.045 |
1.009 |
4.72 |
18.27 |
5.6 °L
|
292 |
0 |
|
|
|
| Boil
Size: 33.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2021 5:46 PM |
| Notes: |
|
|
APA
|
American Pale Ale
|
11 Gallons |
1.048 |
1.012 |
4.74 |
43.55 |
5.16 °L
|
292 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/27/2018 8:19 PM |
| Notes: |
|
|
Session Pale Ale
|
American Pale Ale
|
20.8 Litres |
1.058 |
1.02 |
4.98 |
31.32 |
9.49 °L
|
292 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.106 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2020 5:58 AM |
| Notes: |
|
|
Blairhaus Cascade Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.056 |
1.011 |
6 |
39.55 |
8.23 °L
|
292 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 12.27 psi |
Creation
Date: 7/6/2020 5:38 AM |
Notes: Brewed on 08/02/2020
Sg = 1054 @ 80 F (corrected 1056)
Dry hopped on 8/9/20
Fg = 1011
Packaged in keg for conditioning
|
|
|
Awesome Recipe
|
American Pale Ale
|
15 Litres |
13.431 |
2.647 |
5.78 |
61.72 |
8.42 °L
|
292 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 75 |
Boil Gravity: 10.2 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2020 6:18 PM |
| Notes: |
|
|
SMASH Pale Ale - Galaxy
|
American Pale Ale
|
6 Gallons |
1.056 |
1.014 |
5.46 |
33.86 |
3.59 °L
|
292 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/19/2019 4:39 PM |
| Notes: |
|
|
Pale Ale
|
American Pale Ale
|
23 Litres |
1.066 |
1.012 |
7.12 |
180.97 |
11.9 °L
|
292 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2019 2:34 AM |
| Notes: |
|
|
Awesome Recipe
|
Blonde Ale
|
5 Gallons |
1.058 |
1.014 |
5.82 |
0 |
6.22 °L
|
292 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 58 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2019 6:08 PM |
| Notes: |
|
|
Lkljkklmklmklm
|
Blonde Ale
|
21 Litres |
1.024 |
1.006 |
2.44 |
4.31 |
17.02 °L
|
292 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.018 |
Efficiency: 35 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2019 11:47 AM |
| Notes: fghsfghfghdfghfgh |
|
|
Milk Stout
|
Sweet Stout
|
5 Gallons |
1.057 |
1.018 |
5.05 |
24.63 |
35.48 °L
|
292 |
0 |
|
|
Author:
|
|
Charles St. Brewhouse
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2018 4:45 PM |
| Notes: |
|
|
CARNAVAL
|
American Pale Ale
|
50 Litres |
1.06 |
1.015 |
5.93 |
0 |
7.83 °L
|
292 |
0 |
|
|
|
| Boil
Size: 72 Litres |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2018 6:34 PM |
| Notes: |
|
|
|
|