All-grain Homebrew Beer Recipes

Page 10004 of our growing list of 220,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Barnaby's Bitter	Extra Special/Strong Bitter (ESB)	35 Litres	1.039	1.01	3.79	0	7.74 °L	197	0
Author: Boil Size: 42 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2024 5:49 PM Notes:
RB042_Doppel Bock	Doppelbock	220 Litres	1.079	1.014	8.54	26.63	12.92 °L	197	0
Author: Boil Size: 210 Litres Boil Time: 60 Boil Gravity: 1.082 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2025 6:20 AM Notes:
Willie Cow	No Profile Selected	5.5 Gallons	1.097	1.023	9.77	15.87	6.97 °L	197	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2024 1:10 AM Notes:
Nutty & Nice	Vienna Lager	21 Litres	1.053	1.013	5.21	20.77	9.99 °L	197	0
Author: Boil Size: 26.98 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2024 7:17 AM Notes:
Brewski Collab - DH Pilsner	German Pilsner (Pils)	500 Litres	12.943	3.18	5.24	34.4	3.79 °L	197	0
Author: Dedo_Mpa3 Boil Size: 700 Litres Boil Time: 60 Boil Gravity: 12.1 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 11 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2024 11:57 AM Notes: Mash 62 deg C - 35 min 70 deg C - 45 min Pitch yeast @ 10 deg C and ferment @ 11 deg C At 7 Plato, push temp to 18 deg C
Toastmaster Vienna Lager	Vienna Lager	5 Gallons	1.053	1.013	5.31	19.39	15.96 °L	197	0
Author: TWS Boil Size: 6.81 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2024 1:17 AM Notes: Recipe for 5 gallons, your efficiency may vary: "Toastmaster" 5.4% ABV 23 IBU 5 lb Weyermann Barke Vienna (44.5%) 4 lb Weyermann Barke Munich (35.2%) 2 lb Weyermann Barke Pilsner (17.8%) 0.25 lb Weyermann Dehusked Carafa II (2.2%) Single Infusion Mash at 152 F (65 C) for 60 min Water (ppm): Ca: 44, Mg: 6, Na: 31, SO4: 44, Cl: 84, HCO3: 47 Add 1g Gypsum, 2g Epsom, 1g NaCl, 4g CaCl, and 2g Baking Soda to 8 gal (30 L) of distilled water. Adjust mash pH to 5.2-5.5 with lactic acid if needed. 60 minute boil 60 min - 0.5 oz (14g) Magnum (13.1% AA) 5 min - 1 oz (28g) Saaz (2.7% AA) OG: 1.051 Yeast: Wyeast 2206 Bavarian Lager Ferment at 50-55 F (10-12 C) for 14-18 days, allow a diacetyl rest if needed before packaging. FG: 1.010
Awesome Recipe	No Profile Selected	11.5 Litres	1.046	1.009	4.85	27.26	3.88 °L	197	0
Author: Boil Size: 13.5 Litres Boil Time: 45 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2024 9:08 AM Notes:
Mexica Lager	Mexican Lager	5.5 Gallons	1.049	1.012	4.78	20.9	3.58 °L	197	0
Author: Vagabond Brew Worx Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2024 12:21 PM Notes:
EPA	Special/Best/Premium Bitter	23 Litres	1.041	1.012	3.85	31.78	5.22 °L	197	0
Author: Zidoi - Little Pond Beer Boil Size: 30.07 Litres Boil Time: 70 Boil Gravity: 1.032 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.84 bar Creation Date: 4/15/2024 3:02 PM Notes:
Stellar Lager 24'	German Pilsner (Pils)	50 Gallons	1.044	1.007	4.84	11.21	10.46 °L	197	0
Author: Boil Size: 51.55 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 58 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 2/29/2024 1:42 AM Notes:
Awesome Recipe	Kölsch	5.75 Gallons	1.049	1.011	5.01	23.89	3.31 °L	197	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2018 1:00 AM Notes:
Awesome Recipe	Southern English Brown	510 Gallons	1.034	1.008	3.3	0	3.54 °L	197	0
Author: Boil Size: 575 Gallons Boil Time: 75 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2023 7:23 AM Notes:
Pilsner	German Pilsner (Pils)	5.5 Gallons	1.053	1.011	5.51	23.68	3.47 °L	197	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2023 5:35 AM Notes:
Cumple Heidy	American Pale Ale	25 Litres	1.052	1.015	4.83	23.55	3.79 °L	197	0
Author: Erik JW Boil Size: 30.96 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2023 1:41 AM Notes:
Awesome Recipe	Bohemian Pilsener	20.8 Litres	1.053	1.014	5.07	43.47	5.69 °L	197	0
Author: Boil Size: 26.88 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/11/2022 4:21 PM Notes:
Awesome Recipe	American Pale Ale	22 Litres	1.051	1.013	5.06	0	5.98 °L	197	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2021 7:54 AM Notes:
Reihenfest Citra Pale Ale #1	American Pale Ale	11 Litres	1.053	1.01	5.65	30.65	3.49 °L	197	1
Author: jwilms Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 1.58 bar Creation Date: 9/1/2020 11:08 AM Notes: harvested S-05 from a previous IPA and used it here.
Awesome Recipe	American Pale Ale	5.5 Gallons	1.043	1.01	4.28	0	3.85 °L	197	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2020 10:40 AM Notes:
NakloOktober 34	American Pale Ale	93 Litres	1.053	1.01	5.64	27.61	7.98 °L	197	0
Author: mihak Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2019 7:48 AM Notes:
Dublin Redhead	Irish Red Ale	6 Gallons	1.06	1.016	5.79	11.28	12.03 °L	197	1
Author: Grady Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.47 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2019 7:25 PM Notes:
« First ‹ Previous 10000 10001 10002 10003 10004 10005 10006 10007 10008 Next › Last »							Page 10004 of 11,079 20 Recipes of 221,566