All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Rye IPA 2	Specialty IPA: Rye IPA	24 Litres	1.054	1.013	5.38	41.29	6.51 °L	267	0
Author: Inframundos Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 2/11/2023 11:53 PM Notes:
Brrr! Clone	Specialty IPA: Red IPA	5.5 Gallons	1.071	1.018	6.89	82.04	18.9 °L	267	0
Author: NWBS Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2024 11:59 PM Notes:
Blueberry Sour V1	Berliner Weisse	23 Litres	1.035	1.005	3.94	0	2.63 °L	267	0
Author: Melodrama Homebrewing Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2024 11:17 AM Notes:
West Coast Pale Ale	Double IPA	6 Gallons	1.079	1.014	8.61	195.91	9.02 °L	267	1
Author: Boil Size: 8.96 Gallons Boil Time: 90 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2024 8:27 PM Notes:
Prova Patrick	Specialty IPA: Red IPA	20.8 Litres	1.066	1.012	7.08	40.81	12.92 °L	267	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 126.9 g Creation Date: 4/2/2024 4:15 PM Notes:
Chiefs Hazy IPA	American IPA	5.5 Gallons	1.084	1.022	8.18	0	6.68 °L	267	1
Author: Shamby Boil Size: 7.19 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2024 2:56 PM Notes:
Sasquatch Smash	American IPA	1 Gallons	1.059	1.012	6.16	50.5	4.12 °L	267	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.024 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 0.8 oz Creation Date: 1/11/2024 10:33 AM Notes:
Frosty 15	American IPA	16 Gallons	1.064	1.013	7.01	55.09	3.78 °L	267	0
Author: The Brew Mentor Boil Size: 21 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 77 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2023 3:50 PM Notes:
Rye Complain About The Cold, Spring Has Arrived IPA	Specialty IPA: Black IPA	5.5 Gallons	1.074	1.017	7.43	52.59	32.09 °L	267	1
Author: sinaguacustom@gmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/22/2023 12:45 AM Notes:
Samm Heff	Witbier	1000 Litres	1.052	1.013	5.22	0	9.62 °L	267	0
Author: Boil Size: 1200 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 67 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2023 1:05 PM Notes:
Sour	Berliner Weisse	14 Litres	9.977	1.844	4.3	9.22	3.17 °L	267	0
Author: xhr Boil Size: 15 Litres Boil Time: 10 Boil Gravity: 9.3 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2018 4:25 PM Notes:
Black IPA	Specialty IPA: Black IPA	5.5 Gallons	1.071	1.009	8.1	71.07	37.9 °L	267	0
Author: Woogie20 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 73 Mash Thickness: 1.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2021 2:35 PM Notes:
Black IPA	Specialty IPA: Black IPA	24 Litres	1.068	1.016	6.77	39.67	30.83 °L	267	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 93 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 133.3 g Creation Date: 2/15/2021 10:02 AM Notes:
Jerry Feb 2021 Version 9.5 Bbl	Double IPA	295 Gallons	16.792	4.383	6.78	77.06	7.55 °L	267	0
Author: Drew Cluley Boil Size: 310 Gallons Boil Time: 60 Boil Gravity: 17.7 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2021 4:27 PM Notes:
Blue Loon	Witbier	5.75 Gallons	1.051	1.009	5.4	0	3.78 °L	267	0
Author: steveh01420 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2021 2:35 PM Notes: 1/2/21 6 gallons in the Grainfather for the mash, then 1¾ gallons to sparge with. Came up ½ short on the boil and fermenter. Next time add more. Added a quart to the fermenter then took a quart for yeast starter stuff.
The Red Take 3	Specialty IPA: Red IPA	21 Litres	1.057	1.011	6.03	58.59	19.81 °L	267	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/6/2020 4:17 AM Notes:
Cascadia	Specialty IPA: Black IPA	21 Litres	1.058	1.015	5.72	26.09	32.54 °L	267	0
Author: Lazy M Beer Ranch Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 72 Mash Thickness: 4.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2020 11:35 AM Notes:
Wheat Field Impact	Witbier	11 Gallons	1.037	1.009	3.62	0	6.16 °L	267	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2019 5:22 PM Notes:
Dankulicious	Double IPA	6 Gallons	1.095	1.029	8.59	142.09	7.01 °L	267	1
Author: MFer Brewery Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2019 1:59 AM Notes:
Awesome Recipe	Witbier	20 Litres	1.049	1.012	4.87	16.96	4.22 °L	267	0
Author: Boil Size: 26 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2018 12:24 AM Notes:
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