All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Blonde Ale	5.5 Gallons	1.042	1.01	4.09	0	4.87 °L	261	0
Author: Haymeho Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2020 2:09 AM Notes:
80 Shillings	Scottish Heavy	19 Litres	1.044	1.013	4.08	24.62	12.65 °L	261	0
Author: John Cowan Beer Recipes Boil Size: 24.87 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2025 4:48 PM Notes:
Danger At Your Door	Tropical Stout	11 Gallons	1.068	1.015	6.88	39.47	35.72 °L	261	0
Author: Stan B Boil Size: 13.5 Gallons Boil Time: 85 Boil Gravity: 1.059 Efficiency: 66 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2024 9:40 PM Notes: This recipe is for a 50/50 brew split (5 gal. each) with an American Porter. The Porter was pulled off after 65 min and the Stout was boiled an additional 20 min with some late addition lactose and candi sugar added.
The Bellows	Oatmeal Stout	5.5 Gallons	1.051	1.015	4.8	27.46	36.28 °L	261	0
Author: HawksNestBrewCo. Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 6.27 psi Creation Date: 9/2/2024 11:37 PM Notes:
Awesome Cream Ale	Blonde Ale	11 Gallons	1.045	1.011	4.54	55.92	3.14 °L	261	0
Author: Sweet_Agony Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2021 1:27 PM Notes:
Honey Ale (parti-gyle) March 2021 (5 Gal)	Blonde Ale	5 Gallons	1.046	1.012	4.55	55.49	9.57 °L	261	0
Author: EKL Boil Size: 7.83 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 84.48 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2021 5:24 PM Notes:
Round-2	Blonde Ale	1 Gallons	1.066	1.017	6.52	11.55	6.61 °L	261	1
Author: Boil Size: 1.85 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/19/2020 11:48 PM Notes:
Wedding Cream Ale	Blonde Ale	10 Gallons	1.041	1.008	4.26	19.95	3.77 °L	261	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2020 2:37 AM Notes:
Petit Marmota	Blonde Ale	24 Litres	1.043	1.008	4.61	21.09	4.89 °L	261	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2020 3:46 PM Notes:
Rawley Red	Irish Red Ale	6 Gallons	1.07	1.019	6.72	26.75	10.25 °L	261	0
Author: Rawley Beer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 85 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2020 7:09 PM Notes:
Rt	Blonde Ale	6.25 Gallons	1.049	1.009	5.29	25.63	4.47 °L	261	0
Author: Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2018 10:04 PM Notes:
Blonde Ale	Blonde Ale	10 Litres	1.051	1.012	5.08	30.79	4.48 °L	261	0
Author: Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.67 bar Creation Date: 5/28/2020 1:51 PM Notes: Pitch dry at 21 deg c. Primary fermenter 14 Days @ 18 deg Transfer to 10l Mini Keg 10 PSI - Force carbonate 1 week.
Pale Eskimo Clone	Blonde Ale	6 Litres	1.047	1.012	4.61	26.48	8.06 °L	261	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/14/2020 11:54 AM Notes:
Bear Market 2.0	Blonde Ale	10 Gallons	1.076	1.014	8.11	46.02	4.86 °L	261	0
Author: FriendMatt Boil Size: 12 Gallons Boil Time: 45 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2020 4:14 PM Notes:
Old Stock Zale	Old Ale	5.5 Gallons	1.104	1.026	10.2	0	8.96 °L	261	0
Author: Boil Size: 8.5 Gallons Boil Time: 180 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2020 6:03 AM Notes:
Blonde Ale Richis	Blonde Ale	31 Gallons	1.053	1.013	5.26	18.52	4.88 °L	261	0
Author: Boil Size: 30 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2020 5:12 AM Notes:
Irish Stout - 122019	Irish Stout	5.5 Gallons	1.042	1.008	4.38	40.33	39.96 °L	261	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2019 3:52 PM Notes:
Awesome Recipe	Blonde Ale	20 Litres	1.011	1.003	1.06	7.53	1.23 °L	261	0
Author: Boil Size: 109 Litres Boil Time: 60 Boil Gravity: 1.002 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 3 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2019 12:43 AM Notes:
The British Stronghouse	English Barleywine	5.5 Gallons	1.075	1.018	7.47	16.73	11.34 °L	261	0
Author: ryan1010 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2019 5:41 PM Notes:
Awesome Recipe	Sweet Stout	25 Litres	1.045	1.011	4.44	0	50 °L	261	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/27/2019 3:07 PM Notes:
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