Black Is Beautiful
|
American Stout
|
5.5 Gallons |
1.087 |
1.02 |
8.82 |
85.23 |
50 °L
|
229 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: sucrose |
Priming Amount: 2.3 oz |
Creation
Date: 9/23/2020 4:09 AM |
Notes: |
|
Coffee Stout
|
Dry Stout
|
100 Gallons |
1.045 |
1.011 |
4.41 |
40.62 |
30.54 °L
|
229 |
0 |
|
|
Boil
Size: 109.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2024 3:40 AM |
Notes: 5# coffee Coursely Ground for 3 gallons of cold brew
Use cold/tepid water, leave at room temp 24 hours |
|
Delta - Dry Irish Stout
|
Dry Stout
|
20 Litres |
1.048 |
1.01 |
5.03 |
35.96 |
35.25 °L
|
229 |
0 |
|
|
Boil
Size: 21.29 Litres |
Boil Time: 30 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2024 6:10 PM |
Notes: |
|
Milk Stout De Baloo
|
Sweet Stout
|
8 Litres |
1.066 |
1.021 |
5.98 |
29.31 |
44.59 °L
|
229 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2023 10:02 PM |
Notes: |
|
Gato Negro
|
Dry Stout
|
930 Gallons |
11.018 |
2.663 |
4.44 |
39.83 |
35.2 °L
|
229 |
0 |
|
|
Boil
Size: 1116 Gallons |
Boil Time: 60 |
Boil Gravity: 9.2 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2021 12:02 AM |
Notes: |
|
Mesquite Pod Beer
|
Oatmeal Stout
|
1 Gallons |
1.069 |
1.02 |
6.42 |
28.49 |
28.24 °L
|
229 |
1 |
|
|
Boil
Size: 1.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2021 9:03 PM |
Notes: |
|
Stout
|
Dry Stout
|
6.5 Litres |
1.046 |
1.013 |
4.32 |
52.4 |
25 °L
|
229 |
0 |
|
|
Boil
Size: 7.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2021 10:25 AM |
Notes: |
|
Stout First Trial
|
Dry Stout
|
60 Litres |
1.048 |
1.008 |
5.3 |
28.03 |
33.06 °L
|
229 |
0 |
|
|
Boil
Size: 67 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 28 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2020 11:21 PM |
Notes: |
|
Left Hand Milk Stout Clone
|
Oatmeal Stout
|
20 Gallons |
1.056 |
1.012 |
5.72 |
1.31 |
41.58 °L
|
229 |
3 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 90 |
Boil Gravity: 1.374 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2020 1:42 PM |
Notes: |
|
In Oats We Trust
|
Oatmeal Stout
|
30 Litres |
1.055 |
1.014 |
5.43 |
10.65 |
27.79 °L
|
229 |
0 |
|
|
Boil
Size: 37 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 68 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/4/2020 1:56 PM |
Notes: |
|
Something Sexy Part 2
|
American Stout
|
10 Gallons |
1.074 |
1.022 |
6.83 |
35.48 |
26.11 °L
|
229 |
0 |
|
|
Boil
Size: 12 Gallons |
Boil Time: 30 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2017 7:09 AM |
Notes: |
|
Kávés Stout
|
American Stout
|
25 Litres |
1.066 |
1.018 |
6.37 |
42.32 |
37.38 °L
|
229 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/21/2020 2:49 PM |
Notes: |
|
Oatmeal Stout
|
Oatmeal Stout
|
19 Litres |
1.064 |
1.015 |
6.34 |
37.43 |
31.25 °L
|
229 |
0 |
|
|
Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 101.7 g |
Creation
Date: 6/9/2020 1:57 PM |
Notes: |
|
Stout
|
American Stout
|
20.8 Litres |
1.058 |
1.017 |
5.42 |
46.13 |
32.21 °L
|
229 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 72.1 g |
Creation
Date: 5/8/2020 1:36 AM |
Notes: |
|
Awesome Recipe
|
Sweet Stout
|
5.5 Gallons |
1.059 |
1.017 |
5.53 |
24.94 |
36.48 °L
|
229 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2020 12:11 AM |
Notes: |
|
Stout One 2020
|
Oatmeal Stout
|
50 Litres |
1.06 |
1.015 |
5.95 |
0 |
29.49 °L
|
229 |
0 |
|
|
Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/6/2020 10:24 AM |
Notes: |
|
Petit Dej 2
|
Sweet Stout
|
125 Litres |
1.049 |
1.023 |
3.44 |
0 |
31.83 °L
|
229 |
0 |
|
|
Boil
Size: 135 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/31/2019 6:24 AM |
Notes: |
|
Stout
|
Sweet Stout
|
9 Litres |
1.05 |
1.012 |
5.06 |
41.48 |
39.12 °L
|
229 |
0 |
|
|
Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 33.8 g |
Creation
Date: 11/24/2019 11:05 AM |
Notes: |
|
Milk Chocolate Stout
|
Sweet Stout
|
10 Gallons |
1.031 |
1.013 |
2.35 |
39.15 |
30.11 °L
|
229 |
0 |
|
|
Boil
Size: 12.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2018 6:03 PM |
Notes: |
|
Oatmeal Stout
|
Oatmeal Stout
|
35 Litres |
1.057 |
1.016 |
5.45 |
35.75 |
32.65 °L
|
229 |
0 |
|
|
Boil
Size: 40.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 67 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2018 1:45 AM |
Notes: |
|
|
|