Priming
|
Method: co2
CO2 Level: 1.65 Volumes |
Target Water Profile
London (Porter, dark ales)
"Stout one 2020" Oatmeal Stout beer recipe by MosaicKie. All Grain, ABV 5.95%, IBU 0, SRM 29.49, Fermentables: (Extra Pale Maris Otter, Crystal Dark - 77L, Flaked Oats, Chocolate Malt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-02-06 12:16 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
