|
Taita Nina 50 Lt
|
American Amber Ale
|
55 Litres |
1.053 |
1.013 |
5.18 |
25.92 |
11.72 °L
|
475 |
0 |
|
|
|
| Boil
Size: 63 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2022 3:36 PM |
| Notes: |
|
|
Adrian's Hazy Pale
|
American Pale Ale
|
300 Gallons |
1.059 |
1.015 |
5.68 |
0 |
4.54 °L
|
475 |
0 |
|
|
|
| Boil
Size: 325 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2024 6:16 PM |
| Notes: |
|
|
Amber Ale 11-2
|
American Amber Ale
|
5.5 Gallons |
1.044 |
1.009 |
4.63 |
36.45 |
13.59 °L
|
475 |
5 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2023 1:00 AM |
| Notes: |
|
|
Nearly Nirvana Pale Ale
|
American Pale Ale
|
12 Gallons |
1.054 |
1.012 |
5.49 |
44.28 |
6 °L
|
475 |
0 |
|
|
|
| Boil
Size: 14.41 Gallons |
Boil Time: 30 |
Boil Gravity: 1.051 |
Efficiency: 60 |
Mash Thickness: 2.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2023 3:01 PM |
| Notes: |
|
|
Awesome Recipe
|
American Porter
|
5 Gallons |
1.081 |
1.016 |
8.54 |
52.47 |
42.42 °L
|
475 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.081 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/18/2023 8:10 PM |
| Notes: |
|
|
[Hiroto] 13th American Pale Ale
|
American Pale Ale
|
7.2 Litres |
1.045 |
1.006 |
5.11 |
40.51 |
6.67 °L
|
475 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 67 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2023 7:26 AM |
| Notes: |
|
|
APA DI DADO
|
American Pale Ale
|
10 Litres |
1 |
1 |
0 |
95.02 |
0.06 °L
|
475 |
0 |
|
|
|
| Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 63.5 g |
Creation
Date: 1/26/2023 3:56 PM |
| Notes: |
|
|
Black Butte Porter Clone
|
American Porter
|
5 Gallons |
1.056 |
1.017 |
5.08 |
25.03 |
33.42 °L
|
475 |
0 |
|
|
|
| Boil
Size: 7.33 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2022 7:36 PM |
| Notes: |
|
|
LGS 1 - Unnamed Low Gravity Series Dark Ale
|
American Brown Ale
|
5.5 Gallons |
1.047 |
1.011 |
4.75 |
26.5 |
32.17 °L
|
475 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 11.25 psi |
Creation
Date: 9/25/2022 7:07 PM |
| Notes: |
|
|
Goatmeister Amber
|
American Amber Ale
|
11.5 Gallons |
1.059 |
1.014 |
5.88 |
26.5 |
10.92 °L
|
475 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/3/2022 7:51 PM |
| Notes: |
|
|
Maine Engine Oil Amber
|
American Amber Ale
|
3 Gallons |
1.051 |
1.013 |
5.06 |
26.33 |
16.17 °L
|
475 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2017 1:44 PM |
| Notes: |
|
|
Brown Ale
|
American Brown Ale
|
4.3 Gallons |
1.051 |
1.017 |
4.48 |
53.87 |
13.58 °L
|
475 |
0 |
|
|
|
| Boil
Size: 5.92 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 78 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/7/2022 5:27 AM |
| Notes: |
|
|
4Gs Peanut Butter Porter
|
American Porter
|
6 Gallons |
1.052 |
1.014 |
4.96 |
23.19 |
35.43 °L
|
475 |
4 |
|
|
|
| Boil
Size: 7.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 72 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2021 4:13 PM |
Notes: Rack onto 24oz of PB2 for 5 days after primary.
600ml starter of S04 harvested from Black Ale. |
|
|
Peanut Porter
|
American Porter
|
3 Gallons |
1.059 |
1.017 |
5.55 |
64.17 |
23.82 °L
|
475 |
0 |
|
|
Author:
|
|
Worts & All
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2021 7:53 PM |
| Notes: |
|
|
1G-Amber-Ale
|
American Amber Ale
|
1 Gallons |
1.057 |
1.011 |
6.11 |
32.48 |
11.62 °L
|
475 |
0 |
|
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2021 3:31 PM |
| Notes: |
|
|
Kodiak Bear -jin
|
American Brown Ale
|
20 Litres |
1.096 |
1.024 |
9.45 |
31.8 |
29.07 °L
|
475 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2020 4:38 PM |
| Notes: |
|
|
Rosy Roads Stout
|
Imperial Stout
|
5.5 Gallons |
1.086 |
1.028 |
7.62 |
39.84 |
36.94 °L
|
475 |
0 |
|
|
|
| Boil
Size: 6.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18.3 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2020 12:30 PM |
| Notes: This profile is for the no-sparge method. If you are using a sparge method, you will need to increase efficiency and volumes accordingly. For 240V operation increase boiloff rate to 1 gal/hr at 100% power, or run at 60% power for similar boil off rate at 120V operation. |
|
|
Schemm’s Tacony I.P.A.
|
American Amber Ale
|
5.5 Gallons |
1.06 |
1.015 |
5.91 |
93.54 |
9.66 °L
|
475 |
0 |
|
|
|
| Boil
Size: 7.11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/10/2020 8:50 PM |
| Notes: |
|
|
Coconut Milk Stout
|
American Stout
|
6 Gallons |
1.056 |
1.016 |
5.22 |
23.52 |
37.16 °L
|
475 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2018 12:23 PM |
| Notes: |
|
|
American Brown
|
American Brown Ale
|
10 Gallons |
1.052 |
1.013 |
5.02 |
45.91 |
23.19 °L
|
475 |
0 |
|
|
Author:
|
|
Beerlife13
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2017 6:55 PM |
| Notes: |
|
|
|
|