All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Wash Starter	Irish Red Ale	30 Litres	1.038	1.007	4.07	0	11.17 °L	510	0
Author: HornedWolf Boil Size: 34 Litres Boil Time: 30 Boil Gravity: 1.034 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 99.6 g Creation Date: 12/23/2019 5:32 PM Notes:
Hob Goblin Ruby (ESB) Tribute (AG) - 3gal	Strong Bitter	3 Gallons	1.054	1.017	4.89	39.36	17.37 °L	510	0
Author: Perfect Brewing Supply Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2024 6:19 PM Notes:
Wet And Wild Amber Mild	Dark Mild	11 Gallons	1.036	1.009	3.44	18.82	19.24 °L	510	0
Author: GDaddy Boil Size: 12.53 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2023 10:28 PM Notes:
SOMER	British Golden Ale	350 Litres	1.048	1.012	4.82	10.65	6.17 °L	510	0
Author: SMRONE Boil Size: 356.68 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/21/2022 3:10 PM Notes:
Harmony	British Golden Ale	21 Litres	13.405	3.467	5.35	10.33	6.1 °L	510	0
Author: Provazek Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 10.6 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2022 6:44 AM Notes:
Red Falcon	Irish Red Ale	85 Litres	1.042	1.01	4.12	43.31	16.13 °L	510	0
Author: Lucifer Brewhouse Boil Size: 90 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: 469.3 g Creation Date: 8/14/2021 1:01 PM Notes:
Skidmark Imperial Brown	British Brown Ale	5.5 Gallons	1.097	1.024	9.62	31.02	16.89 °L	510	0
Author: Beeeret Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.083 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2021 4:39 PM Notes:
Awesome Recipe	Irish Red Ale	20 Litres	1.003	1.001	0.31	34.47	12.18 °L	510	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.003 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2021 10:39 AM Notes:
Hoppy Brown Ale Mt Rainier	British Brown Ale	22 Litres	1.047	1.015	4.14	27.57	20.78 °L	510	1
Author: Matroc28 Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.9 bar Creation Date: 1/10/2021 8:42 PM Notes:
Vince Herman Golden Ale	British Golden Ale	110 Gallons	12.037	2.506	5.08	24.52	5.19 °L	510	0
Author: LaLaLogan1 Boil Size: 135.85 Gallons Boil Time: 90 Boil Gravity: 10.2 Efficiency: 63 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2020 3:01 PM Notes:
Red Ale	Irish Red Ale	21 Litres	1.054	1.013	5.29	0	17.52 °L	510	0
Author: Stucumber Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2016 8:28 PM Notes:
English IPA	English IPA	19 Litres	1.059	1.014	5.91	59.98	7.95 °L	510	1
Author: HKirkham Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2019 12:43 PM Notes:
Brown Eyed Girl	British Brown Ale	5.25 Gallons	1.055	1.01	5.92	29.14	15.14 °L	510	0
Author: randycorbett@gmail.com Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/31/2019 5:32 AM Notes:
Billy's Brown Ale II	British Brown Ale	25 Litres	1.05	1.011	5.11	19.44	18.59 °L	510	0
Author: Norsk Malt Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2018 8:53 AM Notes:
Foreign Extra Stout Test	Foreign Extra Stout	23 Litres	1.073	1.018	7.21	60.32	48.61 °L	510	0
Author: Ickmund Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2017 3:44 PM Notes: Mörk, rostig. Gärna torrare än vad som beskrivs, nedåt 1.013-14 om möjligt. Special B för stenfrukter. Belma och Styrian Wolf för bäriga toner. Special-malterna inte balanserade, antagligen för mycket kaffe och crystal just nu.
Brownie	British Brown Ale	20 Litres	1.055	1.014	5.26	22.08	12.91 °L	510	0
Author: Ivan113 Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2017 11:49 AM Notes: 3 ml mliječne kis za podesit pH na 5,45, dodatak 2g CaCl2 i 1g MgSO4 i u mash vodu i u sparge vodu. 15 litara mash plus 10 litara sparge vode. 5 litara destilirane + 10 litara obicne za mash. Tijekom fermentacije povecat temp za par stupnjeva za diacetil.
Askers ESB	Strong Bitter	50 Litres	1.06	1.015	5.95	11.32	8.9 °L	510	0
Author: sinhals Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.106 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2017 8:36 AM Notes:
Irish Red Ale	Irish Red Ale	5 Gallons	1.055	1.015	5.21	21.08	15.87 °L	510	0
Author: GarageBrew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2017 6:04 PM Notes:
BMBM	Dark Mild	10 Gallons	1.055	1.015	5.34	67.54	24.75 °L	510	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2016 1:56 AM Notes:
Porter-Landia	English Porter	5.5 Gallons	1.058	1.015	5.6	33.24	32.96 °L	510	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2016 6:18 PM Notes:
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