All-grain Homebrew Beer Recipes

Page 4603 of our growing list of 225,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Esb	Strong Bitter	30 Litres	1.048	1.012	4.7	43.55	7.45 °L	536	0
Author: Dom Anthony Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/21/2020 1:32 PM Notes:
Orange Wheat	Weissbier	100 Gallons	1.052	1.009	5.61	18.9	4.06 °L	536	0
Author: Pour Decisions Boil Size: 106.45 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2023 12:24 AM Notes:
Schwarzbier	Schwarzbier	6 Gallons	1.048	1.012	4.73	29.18	35.1 °L	536	1
Author: Boekeloo Boil Size: 7.56 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2021 12:13 AM Notes:
New Castle Clone (Austin Homebrew)	British Brown Ale	5 Gallons	1.055	1.013	5.51	49.12	11.38 °L	536	1
Author: Marz Boil Size: 6.08 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2021 3:14 PM Notes:
Old Metalled Hen	Best Bitter	18 Litres	1.051	1.011	5.18	92.35	12.74 °L	536	0
Author: Hoppeslott Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 11.4 g Creation Date: 10/25/2021 4:49 PM Notes:
Bube's Market Street Pub Ale (2023)	Strong Bitter	100 Gallons	1.052	1.013	5.09	30.29	12.91 °L	536	0
Author: mitchromig Boil Size: 110 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2021 3:52 PM Notes:
Battleground Hefeweizen 5/8/21	Weissbier	32 Gallons	1.05	1.012	5.01	13.01	3.3 °L	536	1
Author: Randy Lewis Boil Size: 33 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/12/2021 3:03 PM Notes: OSG 1.053-FG 1.011 5.5% Banana with tsome clove taste.
Anchor IPA	English IPA	5.5 Gallons	1.051	1.012	5.11	42.25	6.24 °L	536	0
Author: Luispty82 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 27.65 psi Creation Date: 3/2/2021 5:56 PM Notes:
Paltic Borter	Baltic Porter	21 Litres	1.087	1.017	9.21	32.51	33.54 °L	536	0
Author: Hugues_Larouche Boil Size: 27.09 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: MapleSyrup Priming Amount: 148.7 g Creation Date: 1/29/2021 4:26 PM Notes:
7 - Suffolk Bitter	Strong Bitter	20 Litres	1.052	1.015	4.87	53.62	13.18 °L	536	0
Author: J Evans Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dme Priming Amount: 45.7 g Creation Date: 10/6/2020 8:41 PM Notes:
MarmaWHEAT	Weissbier	11 Gallons	1.033	1.004	3.82	71.8	4.26 °L	536	0
Author: Stroikah Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: Force Carbonation Priming Amount: 13psi Creation Date: 2/22/2016 12:33 AM Notes: OG was much higher than thus leads you to believe. The fruit and veggies brought the post boil OG to 1.060.It was sweet enough to put on pancakes!
SPC American Wheat	Weissbier	10 Litres	1.038	1.011	3.51	25.8	2.92 °L	536	0
Author: Boil Size: 15.73 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 63 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2020 8:41 AM Notes: =
Weizenbock JZ	Weizenbock	11 Gallons	1.08	1.02	7.78	14.39	17.79 °L	536	0
Author: etaylor336 Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: 16.47 psi Creation Date: 3/6/2020 6:14 PM Notes:
English IPA	English IPA	19 Litres	1.059	1.014	5.91	59.98	7.95 °L	536	1
Author: HKirkham Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2019 12:43 PM Notes:
Red Hair	Dunkles Weissbier	6 Litres	1.054	1.012	5.42	14.41	26.98 °L	536	0
Author: Boil Size: 12.15 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2019 3:23 PM Notes:
Rye Brown	British Brown Ale	62 Gallons	1.062	1.021	5.43	23.43	21.99 °L	536	0
Author: SourpatcheKid Boil Size: 62.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2018 4:31 AM Notes:
Hefeweizen Dude	Weissbier	11 Gallons	1.055	1.014	5.31	10.54	3.84 °L	536	0
Author: austmack Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2018 2:43 AM Notes:
Awesome Recipe	Ordinary Bitter	37.8 Litres	1.044	1.015	3.92	28.58	5.41 °L	536	0
Author: Boil Size: 49.2 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2018 9:58 PM Notes:
Dunkelweizen	Weissbier	24 Litres	1.057	1.014	5.65	15.99	13.43 °L	536	0
Author: shepp1 Boil Size: 28.5 Litres Boil Time: 70 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2017 9:16 PM Notes:
ESB	Strong Bitter	5.5 Gallons	1.062	1.016	6.06	31.97	11.33 °L	536	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2017 8:04 PM Notes:
« First ‹ Previous 4599 4600 4601 4602 4603 4604 4605 4606 4607 Next › Last »							Page 4603 of 11,392 20 Recipes of 227,829