Ever Lasting Pale Ale
|
American Pale Ale
|
13 Gallons |
1.051 |
1.01 |
5.43 |
70.38 |
5.99 °L
|
22 |
1 |
|
|
Boil
Size: 14.48 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2025 8:05 PM |
Notes: |
|
Wheat Wine
|
Wheatwine
|
5.5 Gallons |
1.088 |
1.018 |
9.25 |
20.91 |
12.23 °L
|
22 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2025 2:33 AM |
Notes: |
|
Leeroy V1.3 [Brown Ale]
|
British Brown Ale
|
50 Litres |
1.05 |
1.013 |
4.85 |
22.37 |
23.19 °L
|
22 |
0 |
|
|
Boil
Size: 62.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 2.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.47 bar |
Creation
Date: 5/12/2025 3:14 AM |
Notes: Added some flaked wheat to the recipe.
|
|
Craig's Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.05 |
1.014 |
4.7 |
37.31 |
8.33 °L
|
22 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/11/2025 5:30 PM |
Notes: |
|
라임 솔잎 IPA
|
American IPA
|
20 Litres |
1.058 |
1.013 |
5.94 |
0 |
4.86 °L
|
22 |
0 |
|
|
Boil
Size: 25.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 60 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2025 10:35 AM |
Notes: |
|
White Ale 2025
|
Witbier
|
5.5 Gallons |
1.047 |
1.01 |
4.85 |
15.15 |
4.03 °L
|
22 |
0 |
|
|
Boil
Size: 7.06 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 73 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2025 9:00 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
20 Litres |
1.064 |
1.012 |
6.77 |
66.68 |
13.29 °L
|
22 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2025 4:25 PM |
Notes: |
|
Galaxy Ipa
|
American IPA
|
25 Litres |
13.664 |
3.684 |
5.38 |
46.99 |
16.83 °L
|
22 |
0 |
|
|
Boil
Size: 31.23 Litres |
Boil Time: 60 |
Boil Gravity: 11 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2025 7:27 AM |
Notes: |
|
브라운에일 #1
|
British Brown Ale
|
19 Litres |
1.053 |
1.014 |
5.06 |
27.02 |
20.57 °L
|
22 |
0 |
|
|
Boil
Size: 24.96 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: sucrose |
Priming Amount: 78.9 g |
Creation
Date: 4/29/2025 12:11 PM |
Notes: 첫 레시피
취한보리에서 만듦
1차발효 : 10일
2차발효 : 14일
숙성기간 : 7일 |
|
Emerald IPA
|
American IPA
|
450 Litres |
1.062 |
1.011 |
6.62 |
42.03 |
3.67 °L
|
22 |
0 |
|
|
Boil
Size: 500 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2025 3:35 PM |
Notes: |
|
Stouty End Of An Era
|
Imperial Stout
|
10 Gallons |
1.098 |
1.02 |
10.26 |
28.15 |
35.15 °L
|
22 |
0 |
|
|
Boil
Size: 12 Gallons |
Boil Time: 90 |
Boil Gravity: 1.081 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2014 5:25 PM |
Notes: |
|
Mighty Mild V2
|
Dark Mild
|
11 Litres |
1.031 |
1.005 |
3.42 |
15.38 |
16.06 °L
|
22 |
0 |
|
|
Boil
Size: 16.75 Litres |
Boil Time: 60 |
Boil Gravity: 1.02 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2025 1:22 PM |
Notes: |
|
Weiss 4
|
Weissbier
|
120 Litres |
11.309 |
2.908 |
4.48 |
15.54 |
5.51 °L
|
22 |
0 |
|
|
Boil
Size: 130.75 Litres |
Boil Time: 60 |
Boil Gravity: 10.9 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2025 12:35 PM |
Notes: |
|
Awesome Recipe
|
American Porter
|
5 Gallons |
1.063 |
1.016 |
6.25 |
0 |
50 °L
|
22 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2025 4:38 PM |
Notes: |
|
Barat Blond
|
Blonde Ale
|
700 Litres |
1.045 |
1 |
5.88 |
15.34 |
3.82 °L
|
22 |
0 |
|
|
Boil
Size: 717 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2025 10:57 PM |
Notes: |
|
Leyenda Dorada
|
American Pale Ale
|
96 Litres |
1.055 |
1.009 |
5.99 |
39.15 |
10.11 °L
|
22 |
0 |
|
|
Boil
Size: 129 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 64.6 |
Mash Thickness: 3.93 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2025 10:31 PM |
Notes: |
|
Nelsons Nector
|
American Pale Ale
|
5.5 Gallons |
1.052 |
1.01 |
5.44 |
78.48 |
4.36 °L
|
22 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 90 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2025 3:35 PM |
Notes: |
|
Rayonnante
|
Blonde Ale
|
1100 Litres |
1.047 |
1.011 |
4.64 |
22.65 |
3.1 °L
|
22 |
3 |
|
|
Boil
Size: 1150 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: co2 |
Priming Amount: 1.85 bar |
Creation
Date: 4/3/2025 12:31 PM |
Notes: |
|
Awesome Recipe
|
Belgian Pale Ale
|
20.8 Litres |
1.059 |
1.015 |
5.77 |
0 |
6.26 °L
|
22 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2025 12:13 PM |
Notes: |
|
Punk The Elder 4.8% - March 25 Variant
|
American IPA
|
25 Litres |
1.058 |
1.01 |
6.18 |
113.32 |
4.64 °L
|
22 |
1 |
|
|
Boil
Size: 33 Litres |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 150 g |
Creation
Date: 3/19/2025 10:28 PM |
Notes: |
|
|
|