All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Amarillo Pale Wheat	American Wheat Beer	5.5 Gallons	1.055	1.011	5.8	35.63	6.55 °L	67	0
Author: Toad Lightning Boil Size: 7.15 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2025 5:38 PM Notes:
Grandma's Day At The Ball Park	American Lager	5.5 Gallons	1.047	1.007	5.21	36.26	3.37 °L	67	1
Author: Coach Harrison’s Home Brews Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2025 2:46 PM Notes:
Stowt	Oatmeal Stout	650 Litres	1.044	1.011	4.32	28.96	33.72 °L	67	0
Author: Boil Size: 665.62 Litres Boil Time: 75 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2025 7:47 PM Notes:
Big Beer	English Barleywine	41 Litres	27.219	7.052	13.16	0	11.28 °L	67	0
Author: JackMcCormish Boil Size: 57.8 Litres Boil Time: 120 Boil Gravity: 20.7 Efficiency: 60 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2025 12:51 AM Notes:
Grungehoven (Hefeweizen)	Weissbier	20 Litres	1.055	1.014	5.36	14.09	5.76 °L	67	1
Author: BrewenBrewley Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2025 9:29 AM Notes:
Bitter	Best Bitter	5.85 Gallons	1.045	1.011	4.43	28.67	10.03 °L	67	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 68 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 6.51 psi Creation Date: 5/31/2025 4:29 PM Notes:
Default_brown	British Brown Ale	6 Gallons	1.049	1.012	4.75	24.86	16.73 °L	67	1
Author: Bold Brews Boil Size: 7.13 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2025 2:40 PM Notes:
Strawberry Blonde	Fruit Beer	5 Gallons	1.057	1.013	5.77	14.75	5.02 °L	67	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 60 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 73 ° F Priming Method: dextrose Priming Amount: 5 oz Creation Date: 5/3/2025 4:26 PM Notes:
Pineapple Wheat	American Wheat Beer	5 Gallons	1.051	1.012	5.07	29.75	3.58 °L	67	0
Author: Andrew & Molly Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2025 2:53 PM Notes:
COLORADA RABIOSA	Irish Red Ale	100 Litres	1.049	1.012	4.8	16.86	13.02 °L	67	0
Author: Carlos Lopez Boil Size: 120 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 55 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2025 3:32 AM Notes:
Cerveza De La Casa / Playa De Ámbar	International Amber Lager	12.5 Gallons	1.044	1.01	4.53	10	7.28 °L	67	2
Author: Kelvinbräu Boil Size: 14.45 Gallons Boil Time: 75 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: 1.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 53 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2024 10:30 PM Notes: Idea behind this beer was to make a Mexican-style lager with just a *touch* more malt flavor and golden color than the classic macros. And it was just that: a tiny bit maltier, but incredibly crushable. Excited to brew this again.
ESB	Strong Bitter	5.75 Gallons	1.053	1.017	4.75	32.3	10.67 °L	67	0
Author: Jurgs72 Boil Size: 6.79 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 81 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2025 4:27 PM Notes: Mash at 150 2025 Used Briess 2 - row. Used Thomas Fawcett Medium Crystal and Thomas Fawcett Dark Crystal for the crystal malts. Next time, should go with Marris Otter
CASK BEST	Best Bitter	16 Gallons	1.051	1.012	5.15	51.02	7.34 °L	67	0
Author: Boil Size: 17 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2025 4:10 PM Notes:
Awesome Recipe	International Pale Lager	19.5 Litres	1.05	1.01	5.2	19.98	10.91 °L	67	0
Author: Boil Size: 25.2 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2025 10:14 PM Notes:
Copia Scottish Ale	Scottish Heavy	44 Litres	1.04	1.01	3.92	17.58	13.22 °L	67	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2025 7:32 PM Notes:
Awesome Recipe	Munich Dunkel	6 Gallons	1.051	1.013	5	0	14.15 °L	67	0
Author: mattbiller99 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.102 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2025 3:08 PM Notes:
American Wheat	American Wheat Beer	7 Litres	1.048	1.012	4.71	66.76	6.05 °L	67	0
Author: vefi Boil Size: 12.88 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2025 3:38 PM Notes:
American Lager	American Lager	5.25 Gallons	1.049	1.01	5.21	25.54	3.23 °L	67	0
Author: david@gnomebrewshop.com Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2024 5:06 PM Notes:
Asgeirs Mild Ale	Dark Mild	25 Litres	1.039	1.016	3.07	23.56	24.68 °L	67	0
Author: Uglebrygg Boil Size: 26.3 Litres Boil Time: 40 Boil Gravity: 1.037 Efficiency: 78 Mash Thickness: 3.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2024 3:42 PM Notes: Trenger å bruke opp spesialmalt-rester, og har laget en oppskrift på en forhåpentligvis smaksrik, men alkoholsvak dark mild ale. Oat malt = toasted oat malt
Awesome Recipe	Munich Dunkel	5 Gallons	1.005	1.001	0.45	0	6 °L	67	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.005 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2024 7:25 PM Notes:
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