Irish Death Clone AG
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No Profile Selected |
5.5 Gallons |
1.078 |
1.021 |
7.56 |
44.08 |
30.11 °L
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67 |
0 |
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Boil
Size: 6.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 73 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2025 5:22 PM |
Notes: |
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Shiner Summer Stock Clone
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Cream Ale
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7 Gallons |
1.046 |
1.009 |
4.92 |
33.16 |
3.97 °L
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67 |
0 |
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Boil
Size: 8.67 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/5/2025 6:47 PM |
Notes: |
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Awesome Recipe
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No Profile Selected |
8000 Litres |
1.05 |
1.012 |
4.9 |
0 |
3.71 °L
|
67 |
0 |
|
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Boil
Size: 8300 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 92 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/20/2025 5:15 AM |
Notes: |
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M&D Prairie Summer Saison
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No Profile Selected |
20.8 Litres |
1.044 |
1.001 |
5.73 |
27.05 |
4.41 °L
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67 |
0 |
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Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 78 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2025 1:36 PM |
Notes: 15Jun2025 Brew Day:
- pH est = 5.45. act = 5.19. I think it's a probe problem. Based on similar beer, I think it's ~5.3. Added a punch of b.soda just in case.
- OG =
XXJune2025 Kegging:
- FG = |
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Juniper G&T Ale
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No Profile Selected |
350 Litres |
1.055 |
1.01 |
5.81 |
21.14 |
4.27 °L
|
67 |
0 |
|
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Boil
Size: 360.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 2433.9 g |
Creation
Date: 6/2/2025 5:25 PM |
Notes: |
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Collaboration Beer Barrel & Flow
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No Profile Selected |
220 Gallons |
1.054 |
1.013 |
5.31 |
6.89 |
14.92 °L
|
67 |
0 |
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Author:
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Boil
Size: 222.63 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2025 3:59 PM |
Notes: |
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Noel Milk Stout Based Off White Stout 5/17/25
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No Profile Selected |
5.5 Gallons |
1.092 |
1.033 |
7.7 |
50.48 |
42.75 °L
|
67 |
0 |
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Boil
Size: 6 Gallons |
Boil Time: 75 |
Boil Gravity: 1.084 |
Efficiency: 57 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/16/2025 5:24 AM |
Notes: this was my 2nd beer of the day,
did a mini step mash
added folic acid just like previous one, didn't have yeast nutrient for boil however |
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Haullertauer Bigbig
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German Pilsner (Pils)
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5.5 Gallons |
1.054 |
1.012 |
5.61 |
28.95 |
3.74 °L
|
67 |
0 |
|
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Boil
Size: 7.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2025 11:55 AM |
Notes: |
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811
|
No Profile Selected |
5.5 Gallons |
1.05 |
1.015 |
4.59 |
17.96 |
3.35 °L
|
67 |
0 |
|
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Boil
Size: 6.42 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 82 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2025 4:00 PM |
Notes: |
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Hazy IPA
|
No Profile Selected |
1060 Litres |
1.062 |
1.013 |
6.45 |
35.16 |
6.19 °L
|
67 |
0 |
|
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Boil
Size: 1160 Litres |
Boil Time: 80 |
Boil Gravity: 1.059 |
Efficiency: 80 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2025 1:54 AM |
Notes: |
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ESB No 10
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Extra Special/Strong Bitter (ESB)
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38 Litres |
1.055 |
1.01 |
5.82 |
35.4 |
14.01 °L
|
67 |
0 |
|
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Boil
Size: 42 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 25g |
Creation
Date: 10/10/2020 5:25 AM |
Notes: Used a double yeast starter of 1.2L each time
Gone back to Fullers original grain bill |
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温度変化 TDH HAZY IPA
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No Profile Selected |
2380 Litres |
16.407 |
4.318 |
6.59 |
13.63 |
4.61 °L
|
67 |
0 |
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Boil
Size: 2534.44 Litres |
Boil Time: 35 |
Boil Gravity: 14.9 |
Efficiency: 71 |
Mash Thickness: 2.7 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2025 3:50 AM |
Notes: |
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Kolsch V2
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Kölsch
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75 Litres |
1.05 |
1.013 |
4.86 |
50.2 |
4.12 °L
|
67 |
0 |
|
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Boil
Size: 82.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2025 2:27 AM |
Notes: |
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Banan
|
No Profile Selected |
20 Litres |
1.032 |
1.008 |
3.14 |
0 |
0 °L
|
67 |
0 |
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Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2025 7:32 PM |
Notes: |
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Awesome Recipe
|
Light American Lager
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124 Gallons |
1.043 |
1.007 |
4.8 |
5.39 |
3.56 °L
|
67 |
0 |
|
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Boil
Size: 125.95 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2025 3:50 PM |
Notes: |
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Suger
|
No Profile Selected |
45 Litres |
1.043 |
1 |
5.6 |
0 |
0 °L
|
67 |
0 |
|
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Boil
Size: 40 Litres |
Boil Time: 10 |
Boil Gravity: 1.048 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2025 9:12 AM |
Notes: |
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Unnamed Nordic Ale
|
No Profile Selected |
20.8 Litres |
1.052 |
1.013 |
5.11 |
20.95 |
3.74 °L
|
67 |
0 |
|
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Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 38 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/20/2025 8:04 PM |
Notes: |
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Pilsner
|
German Pilsner (Pils)
|
5.5 Gallons |
1.05 |
1.02 |
3.96 |
24.19 |
3.3 °L
|
67 |
0 |
|
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Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/8/2025 10:58 PM |
Notes: |
|
Awesome Recipe
|
Munich Helles
|
110 Litres |
1.044 |
1.007 |
4.91 |
25.16 |
3.05 °L
|
67 |
0 |
|
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Boil
Size: 122.51 Litres |
Boil Time: 120 |
Boil Gravity: 1.039 |
Efficiency: 64 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 14 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2025 7:31 PM |
Notes: |
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Daves 100% Payrise (ESB)
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Extra Special/Strong Bitter (ESB)
|
1750 Litres |
1.055 |
1.013 |
5.45 |
36.37 |
13.09 °L
|
67 |
0 |
|
|
Boil
Size: 1730 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 80 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/18/2022 11:34 AM |
Notes: |
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