Awesome Recipe
|
No Profile Selected |
6 Gallons |
1.127 |
1.033 |
12.32 |
153.3 |
35.78 °L
|
26 |
0 |
|
|
Boil
Size: 7.53 Gallons |
Boil Time: 60 |
Boil Gravity: 1.101 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/8/2025 12:00 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
3 Litres |
1.117 |
1 |
15.33 |
0 |
1.87 °L
|
26 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.012 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2025 9:48 AM |
Notes: |
|
Boomslang
|
German Pilsner (Pils)
|
20.8 Litres |
1.14 |
1.035 |
13.79 |
0 |
23.62 °L
|
26 |
0 |
|
|
Boil
Size: 26.48 Litres |
Boil Time: 60 |
Boil Gravity: 1.11 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2025 5:52 AM |
Notes: |
|
Busqueda
|
International Pale Lager
|
59 Litres |
1.046 |
1.011 |
4.5 |
19.46 |
3.32 °L
|
25 |
0 |
|
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Boil
Size: 14.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.186 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2025 11:39 PM |
Notes: |
|
Mango Sour
|
No Profile Selected |
8 Litres |
1.043 |
1.009 |
4.43 |
4.84 |
3.14 °L
|
25 |
0 |
|
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Boil
Size: 12.76 Litres |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 70 |
Mash Thickness: 3.48 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2025 4:14 PM |
Notes: |
|
SOUR 420 Liters
|
Berliner Weisse
|
500 Litres |
8.173 |
2.084 |
3.2 |
4.88 |
2.62 °L
|
25 |
0 |
|
|
Boil
Size: 560 Litres |
Boil Time: 60 |
Boil Gravity: 7.3 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2025 8:31 AM |
Notes: |
|
3bbl Blackberry Sour
|
Fruit Beer
|
91 Gallons |
1.039 |
1.007 |
4.3 |
6.5 |
3 °L
|
25 |
0 |
|
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Boil
Size: 97.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 68 |
Mash Thickness: 1.45 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: co2 |
Priming Amount: 11.77 psi |
Creation
Date: 4/24/2025 5:07 PM |
Notes: pitch apex special sour. at pH around 3.8-4, pitch san diego ale. hopefully around day 4. when gravity hits 1.015, add 44lb blackberry puree and ferment to 1.006-8 ideally. see what happens |
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Dark Mild
|
Dark Mild
|
1.5 Gallons |
1.038 |
1.011 |
3.66 |
17.86 |
24.42 °L
|
25 |
0 |
|
|
Boil
Size: 2 Gallons |
Boil Time: 45 |
Boil Gravity: 1.029 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2025 4:03 PM |
Notes: |
|
Start Me Up
|
No Profile Selected |
2 Gallons |
1.036 |
1.008 |
3.57 |
0 |
4.11 °L
|
25 |
0 |
|
|
Boil
Size: 4.38 Gallons |
Boil Time: 90 |
Boil Gravity: 1.017 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2025 6:02 PM |
Notes: |
|
Forat Negre
|
Irish Stout
|
34 Litres |
1.038 |
1.007 |
4.09 |
31.89 |
25.54 °L
|
25 |
0 |
|
|
Boil
Size: 39.24 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/18/2025 6:50 AM |
Notes: |
|
Mexican Lager, Agave
|
International Pale Lager
|
5 Gallons |
1.044 |
1.011 |
4.37 |
17.6 |
2.83 °L
|
25 |
1 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2025 7:00 PM |
Notes: steep grains at 150-160 for 30 minutes |
|
Chris
|
American Pale Ale
|
2.5 Gallons |
1.038 |
1.009 |
3.84 |
31.31 |
4.47 °L
|
25 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2025 4:44 PM |
Notes: |
|
Topo
|
No Profile Selected |
400 Gallons |
8.659 |
2.211 |
3.4 |
0 |
2.6 °L
|
25 |
0 |
|
Author:
|
|
Brian England
|
|
Boil
Size: 370 Gallons |
Boil Time: 60 |
Boil Gravity: 9.3 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2025 3:50 PM |
Notes: |
|
King Kamehameha Pineapple Cider
|
Fruit Cider
|
1.5 Gallons |
1.031 |
1.008 |
3.05 |
0 |
19.79 °L
|
25 |
0 |
|
|
Boil
Size: 1.5 Gallons |
Boil Time: N/A |
Boil Gravity: 1.031 |
Efficiency: N/A |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2025 3:01 AM |
Notes: |
|
Cali Common
|
No Profile Selected |
1500 Litres |
1.034 |
1.009 |
3.36 |
7.75 |
3.58 °L
|
25 |
0 |
|
|
Boil
Size: 1515.69 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2025 3:47 AM |
Notes: |
|
Wheat Wheat
|
American Wheat Beer
|
10 Litres |
1.043 |
1.009 |
4.55 |
12.57 |
3.17 °L
|
25 |
0 |
|
|
Boil
Size: 18.66 Litres |
Boil Time: 90 |
Boil Gravity: 1.023 |
Efficiency: 80 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2025 12:47 PM |
Notes: |
|
Zilch
|
American Pale Ale
|
120 Gallons |
1.016 |
1.013 |
0.37 |
24.57 |
1.49 °L
|
25 |
0 |
|
|
Boil
Size: 123 Gallons |
Boil Time: 60 |
Boil Gravity: 1.015 |
Efficiency: 88 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2025 6:39 PM |
Notes: |
|
Session IPA
|
American IPA
|
3 Gallons |
1.039 |
1.009 |
3.88 |
77.3 |
7.89 °L
|
25 |
1 |
|
Author:
|
|
bilherron
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2025 10:06 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
17 Litres |
1.012 |
1.003 |
1.2 |
0 |
3.51 °L
|
25 |
0 |
|
|
Boil
Size: 24.13 Litres |
Boil Time: 75 |
Boil Gravity: 1.009 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2025 6:53 AM |
Notes: |
|
Awesome Recipe
|
Dry Stout
|
3 Gallons |
1.042 |
1.01 |
4.09 |
0 |
3.54 °L
|
25 |
0 |
|
|
Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2025 10:52 AM |
Notes: |
|
|
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