SOUR 420 liters Beer Recipe | All Grain Berliner Weisse | Brewer's Friend
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SOUR 420 liters

132 calories 13.7 g 440 ml
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Beer Stats
Method: All Grain
Style: Berliner Weisse
Boil Time: 60 min
Batch Size: 500 liters (fermentor volume)
Pre Boil Size: 560 liters
Pre Boil Gravity: 7.3 °P (recipe based estimate)
Post Boil Gravity: 8.2 °P (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 132 calories (Per 440ml)
Carbs: 13.7 g (Per 440ml)
Created: Monday April 28th 2025
8.2 °P
2.1 °P
3.2%
4.9
2.6
5.3
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
60 kg Bestmalz - BEST Pilsen60 kg BEST Pilsen 37 1.9 85.7%
10 kg Bestmalz - BEST Wheat Malt10 kg BEST Wheat Malt 37.7 2.2 14.3%
70 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
100 g Yakima Chief Hops - German Tettnang100 g German Tettnang Hops Pellet 4.5 Boil 60 min 2.76 50%
100 g Yakima Chief Hops - German Tettnang100 g German Tettnang Hops Pellet 4.5 Boil 30 min 2.12 50%
200 g / 0.00 €
 
Other Ingredients
Amount Name Cost Type Use Time
1 kg Lactose Water Agt Mash 15 min.
8 L raspberries Water Agt Mash 0 min.
80 ml Lactic acid Water Agt Mash 0 min.
 
Yeast
Lallemand - WILDBREW™ SOUR PITCH
Amount:
1 Each
Cost:
Attenuation (avg):
0%
Flocculation:
Low
Optimum Temp:
30 - 40 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 1430 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Saison Dupont
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"SOUR 420 liters" Berliner Weisse beer recipe by Rossmtl. All Grain, ABV 3.2%, IBU 4.88, SRM 2.62, Fermentables: (BEST Pilsen, BEST Wheat Malt) Hops: (German Tettnang) Other: (Lactose, raspberries, Lactic acid)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-04-29 11:35 UTC
NEW Water Requirements:
SOUR 420 liters
Equipment Profile Used

System Default

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Water Requirements:
SOUR 420 liters
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Recipe Cost € (EUR)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost € Cost %
Fermentables €
Steeping Grains
(Extract Only)		 €
Hops €
Yeast €
Other €
Cost Per Barrel € 0.00
Cost Per Pint € 0.00
Total Cost € 0.00
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