Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Today	American Stout	2 Gallons	1.073	1.018	7.2	43.81	32.46 °L	230	0
Author: Boil Size: 3.51 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 73 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/12/2020 4:54 PM Notes:
Mich Beer	Baltic Porter	5 Gallons	1.068	1.013	7.22	26.84	24.46 °L	230	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2024 12:27 AM Notes:
NEIPA	Specialty IPA: New England IPA	8.5 Litres	1.071	1.017	7.14	29.73	5.83 °L	230	1
Author: Boil Size: 13.58 Litres Boil Time: 50 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 9/26/2023 2:46 PM Notes: Equipo 2 ollas y bolsa: en una macerado, en otra lavado. Tratamiento con sales al total del agua. Tratamiento con ácido por separado al agua de macerado y lavado. Maceración escalonada: beta 63º 20m, alfa 71º 50m, inactivación 77º 10m. Agua total 13,58 L; Pérdida teórica: 2,8 L grano + 1,95 L hervor (18%) + 0,33 L torbellino = 8,5 L a fermentar (diferencia de 4lts!, eventualmente agregar agua durante hervor) Starter: 700ml (final de hervor) + 75g DME + 5,5g lev seca + agitador (seguro para lev seca con rango teorico de entre 10-20 B de cel/g : 1,09 - 1,43 Mcel/ml/ºP).
October Barrel Ale	International Pale Lager	23 Litres	1.072	1.016	7.24	108.85	11.64 °L	230	0
Author: davemountain Boil Size: 36 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 45 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2023 5:18 PM Notes:
Sunshine NEIPA V0.1 - BIAB	Specialty IPA: New England IPA	27 Litres	1.073	1.018	7.21	38.47	5.16 °L	230	1
Author: simonjc Boil Size: 28.5 Litres Boil Time: 30 Boil Gravity: 1.072 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2022 11:00 PM Notes: Water Chemistry tips: High ratio of Cl to SO4: (60ppm Cl, 30ppm SO4) Bit of sodiumchloride High Calcium Ascorbic Acid with primary fermentation Mash at 63-65c Stir the mash. Quick boil. Trying some bittering hops 180g of whirlpool hops Cover with aluminium at the whirlpool hold the whirlpool at 90 for 20 hold 2nd whirlpool at 75 for 20 short fermentation Cold crash day 5 Get it off the hops at day 6 (ish...)
Awesome Recipe	No Profile Selected	170 Gallons	1.073	1.018	7.2	0	6.93 °L	230	0
Author: Boil Size: 170 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2022 8:07 PM Notes:
Awesome Recipe	Imperial Stout	20 Litres	1.067	1.012	7.2	0	33.94 °L	230	0
Author: caluca25 Boil Size: 28.4 Litres Boil Time: 70 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 302.9 g Creation Date: 10/14/2021 6:41 AM Notes:
Milk Stout	Sweet Stout	11 Gallons	1.075	1.021	7.14	24.46	50 °L	230	0
Author: ChrisS-in-NJ Boil Size: 13 Gallons Boil Time: 90 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4 oz Creation Date: 12/28/2020 7:14 PM Notes:
House Pale	American Pale Ale	15 Gallons	1.064	1.009	7.2	53.76	8.89 °L	230	0
Author: MoshBaseBrewery Boil Size: 19.45 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2020 5:24 PM Notes:
Awesome Recipe	Belgian Dubbel	5.5 Gallons	1.071	1.016	7.19	0	16.2 °L	230	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/17/2020 4:18 PM Notes:
Awesome Recipe	Saison	5.5 Gallons	1.067	1.012	7.2	0	4.42 °L	230	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2018 11:32 PM Notes:
Double Trouble IPA	English IPA	5.5 Gallons	1.073	1.018	7.16	69.67	11.57 °L	230	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.133 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2020 4:37 PM Notes:
Awesome Recipe	No Profile Selected	47 Gallons	1.073	1.018	7.22	0	8.1 °L	230	0
Author: Yes Brewing Boil Size: 49 Gallons Boil Time: 30 Boil Gravity: 1.07 Efficiency: 60 Mash Thickness: 0.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/18/2019 1:54 AM Notes:
Central Coast Fog	Specialty IPA: New England IPA	217 Gallons	1.073	1.018	7.23	0	4.4 °L	230	0
Author: krackin1 Boil Size: 220 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/3/2019 11:14 PM Notes:
Choc Stout	Sweet Stout	5.5 Gallons	1.078	1.024	7.19	51.29	45.51 °L	230	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.19 psi Creation Date: 11/18/2019 10:41 PM Notes:
Ich Bin Ein Idahoan	American IPA	15 Gallons	1.073	1.018	7.2	80.81	6.21 °L	230	0
Author: TKO Boil Size: 17 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2019 11:16 PM Notes:
Saison- Indibrew	Saison	20.8 Litres	1.073	1.018	7.17	14.49	4.39 °L	230	0
Author: Boil Size: 25 Litres Boil Time: 75 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2019 6:41 AM Notes:
Arrogant Bastard Clone	American Pale Ale	3.8 Litres	1.067	1.013	7.14	96.61	6.76 °L	230	0
Author: jimmcm88 Boil Size: 5.7 Litres Boil Time: 45 Boil Gravity: 1.045 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2019 8:36 PM Notes:
Awesome Recipe	Saison	5 Gallons	1.067	1.012	7.22	0	2.55 °L	230	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.112 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2019 11:31 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	10 Gallons	1.074	1.019	7.22	37.56	4.46 °L	230	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2018 11:41 PM Notes:
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