Hefe
|
Weissbier
|
5 Gallons |
1.054 |
1.014 |
5.35 |
14.91 |
4.38 °L
|
230 |
1 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2020 9:37 PM |
Notes: |
|
Oatmeal
|
Oatmeal Stout
|
7 Gallons |
1.063 |
1.015 |
6.41 |
47.77 |
45.85 °L
|
230 |
0 |
|
|
Boil
Size: 9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2024 3:08 PM |
Notes: |
|
Irish Red Ale
|
Irish Red Ale
|
35 Litres |
1.041 |
1.01 |
3.99 |
15.25 |
12.63 °L
|
230 |
0 |
|
|
Boil
Size: 40.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2024 12:07 PM |
Notes: |
|
No Step On Snek
|
Schwarzbier
|
5.5 Gallons |
1.046 |
1.011 |
4.58 |
24.51 |
28.38 °L
|
230 |
0 |
|
|
Boil
Size: 6.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 52 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/31/2023 5:33 AM |
Notes: |
|
Wingclipper Red Ale
|
British Strong Ale
|
4 Gallons |
1.056 |
1.011 |
5.91 |
55.63 |
21.29 °L
|
230 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2022 10:32 PM |
Notes: Continuing with the DnD theme of Dwarven Stout, this is an experimental brew intended to mimic the descriptions of some of the ales along the coast of the fictional world of Faerun.
Style-wise, it's essentially a strong British ale. I used Nugget hops since I grow them, and sticking with the single hop puts a "home tavern" spin on this one. |
|
Kansas Sunset
|
Irish Red Ale
|
5.5 Gallons |
1.05 |
1.012 |
5.05 |
39.89 |
8.2 °L
|
230 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2021 9:26 PM |
Notes: |
|
British Brown
|
Dark Mild
|
4.5 Gallons |
1.041 |
1.01 |
4.05 |
43.16 |
25.45 °L
|
230 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/17/2020 12:00 AM |
Notes: |
|
Vienna Lager
|
Vienna Lager
|
5.5 Gallons |
1.056 |
1.012 |
5.85 |
27.67 |
16.24 °L
|
230 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2020 4:51 PM |
Notes: Brew 12/16
Keg 1/13 |
|
Red Ale 28L
|
Irish Red Ale
|
26 Litres |
1.043 |
1.009 |
4.57 |
10.59 |
14.21 °L
|
230 |
0 |
|
|
Boil
Size: 34 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 155.5 g |
Creation
Date: 8/21/2020 5:37 PM |
Notes: |
|
6 Wheat Apart
|
Weissbier
|
6 Gallons |
1.038 |
1.01 |
3.69 |
3.38 |
3.98 °L
|
230 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2020 5:06 AM |
Notes: |
|
Spring Hefeweizen
|
Weissbier
|
5 Gallons |
1.047 |
1.012 |
4.65 |
13.23 |
3.21 °L
|
230 |
1 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 63 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2018 8:27 PM |
Notes: |
|
Awesome Recipe
|
Strong Bitter
|
5.5 Gallons |
1.068 |
1.023 |
5.93 |
39.51 |
18.12 °L
|
230 |
0 |
|
|
Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2020 8:58 PM |
Notes: |
|
Wee Scottish Ale
|
Scottish Light
|
5.5 Gallons |
1.053 |
1.01 |
5.64 |
22.92 |
19.25 °L
|
230 |
1 |
|
Author:
|
|
fireman99r
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2020 10:26 AM |
Notes: |
|
Wit
|
Weissbier
|
6 Gallons |
1.061 |
1.016 |
5.91 |
14.97 |
4.54 °L
|
230 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/4/2020 5:30 PM |
Notes: Ferulic acid rest 113F for 30 min.
Single infusion at 152.
Primary fermentation 60F for 4 days
Ramp to 68 slowly until TG. |
|
Porter
|
English Porter
|
3 Gallons |
1.057 |
1.019 |
5.03 |
0 |
31.38 °L
|
230 |
0 |
|
|
Boil
Size: 0.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.214 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2019 12:26 AM |
Notes: |
|
Awesome Recipe
|
Scottish Light
|
5.5 Gallons |
1.044 |
1.011 |
4.37 |
0 |
12.22 °L
|
230 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2019 7:37 PM |
Notes: |
|
Smash Blonde Ale
|
Blonde Ale
|
1.75 Gallons |
1.046 |
1.011 |
4.5 |
0 |
3.23 °L
|
230 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2019 11:38 AM |
Notes: |
|
Dry Stout
|
Irish Stout
|
5.75 Gallons |
1.042 |
1.011 |
4.1 |
34.5 |
32.22 °L
|
230 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2019 9:34 PM |
Notes: Brew 3/18
Keg 4/2 |
|
Pale Ale
|
Blonde Ale
|
10 Litres |
1.063 |
1.013 |
6.66 |
51.49 |
6.35 °L
|
230 |
0 |
|
|
Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2019 12:01 AM |
Notes: |
|
Awesome Recipe
|
Blonde Ale
|
10 Litres |
1.043 |
1.01 |
4.42 |
50.24 |
6.31 °L
|
230 |
0 |
|
|
Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/7/2019 7:49 AM |
Notes: |
|
|
|