Homebrew Beer Recipes

Page 12240 of our growing list of 310,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Brown Ale	No Profile Selected	25 Litres	1.058	1.014	5.67	24.98	28.05 °L	238	0
Author: Remy Gusteau Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2021 4:54 PM Notes:
Czech Dark Lager	Czech Dark Lager	50 Litres	1.057	1.014	5.63	21.74	25.21 °L	238	0
Author: Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2024 5:57 AM Notes:
Corn Mash	No Profile Selected	22 Litres	1.058	1.014	5.67	0	2.28 °L	238	0
Author: Bruer Boil Size: 24.5 Litres Boil Time: N/A Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2023 8:53 PM Notes:
Reid's Amber	American Amber Ale	5.5 Gallons	1.056	1.013	5.66	30.9	12.01 °L	238	0
Author: Bill Ramos Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2023 10:32 PM Notes:
Pflueger IPA#5	No Profile Selected	5.5 Gallons	1.054	1.011	5.64	35.35	7.38 °L	238	0
Author: RPf Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2023 2:33 AM Notes:
齋藤さん　レシピ	No Profile Selected	10 Litres	1.053	1.01	5.62	14.47	5.39 °L	238	0
Author: arinomibrewery Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2023 5:13 AM Notes:
New Pale GT	American Pale Ale	32 Litres	1.053	1.01	5.65	39.91	5.38 °L	238	0
Author: Gabriel Hernández Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2022 9:35 PM Notes:
Oatmeal Stout	Oatmeal Stout	23 Litres	1.057	1.014	5.65	69.8337	40 °L	238	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 8/9/2022 10:48 AM Notes:
Awesome Recipe	English IPA	4.5 Litres	1.058	1.014	5.67	0	9.81 °L	238	0
Author: Boil Size: 5.5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2022 1:04 PM Notes:
PORTER AMERICANA	American Porter	45 Litres	1.058	1.014	5.67	41.57	37.21 °L	238	0
Author: gorgi23 Boil Size: 49 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2022 3:10 AM Notes:
Kinchela Black IPA Mk11	Specialty IPA: Black IPA	21 Litres	1.057	1.014	5.65	0	19.02 °L	238	0
Author: Thunderbolt64 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2018 11:11 AM Notes:
Simcoe Pale Ale	American Pale Ale	3 Gallons	1.056	1.013	5.63	43.61	5.48 °L	238	1
Author: Boil Size: 4.53 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.8 oz Creation Date: 10/7/2020 2:15 AM Notes:
Hedenberg Own Experiment	American Amber Ale	5.5 Gallons	1.053	1.01	5.67	22.69	29.33 °L	238	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2020 3:52 PM Notes:
Hefeweizen	Weissbier	5 Gallons	1.05	1.007	5.64	12.68	3.47 °L	238	2
Author: TheLion Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.083 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2019 7:46 PM Notes:
Awesome Recipe	Belgian Pale Ale	30 Litres	1.05	1.008	5.63	26.01	11.29 °L	238	0
Author: Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2019 6:34 PM Notes:
Porcelain Doll Hibiscus Saison	Saison	5 Gallons	1.053	1.01	5.66	32.18	8.58 °L	238	0
Author: La Grande Brewing Boil Size: 7.25 Gallons Boil Time: 75 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2019 11:51 PM Notes:
Ima	Specialty IPA: Belgian IPA	23 Litres	1.06	1.017	5.63	53.53	9.13 °L	238	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/30/2019 11:39 AM Notes:
Sumarakugd 1	American IPA	21 Litres	1.051	1.009	5.63	61.92	5.64 °L	238	0
Author: sumaragd Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 20 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2018 6:55 AM Notes:
Halloween Scotch Ale	Scottish Export	5 Gallons	1.058	1.015	5.67	22.67	26.51 °L	238	0
Author: Slapnutz Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2018 1:08 PM Notes: Ended up having too much dark malts in it. Came out to be a mix between a scotch and a brown. Not bad, but kind of generic. Maltiness was good, but the roasted malts overtook it.
AAA	American Amber Ale	30 Litres	1.055	1.012	5.64	48.12	12.17 °L	238	0
Author: Caleb298 Boil Size: 50 Litres Boil Time: 90 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2018 6:06 PM Notes:
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