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Oatmeal Stout

Method: All Grain
Style: Oatmeal Stout
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 26 liters
Post Boil Size: 24.7187 liters
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 174 calories (Per 330ml)
Carbs: 17.7 g (Per 330ml)

Created: Tuesday August 9th 2022

Original Gravity:

1.057

Final Gravity:

1.014

ABV (standard):

5.7%

IBU (tinseth):

69.8

SRM (morey):

40.0

Mash pH

5.4

Cost £

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
3.30 kg	United Kingdom - Pilsen3.3 kg Pilsen	£ 0.00 / kg £ 0.00	36	1.8	50.3049%
1.60 kg	Flaked Oats1.6 kg Flaked Oats	£ 0.00 / kg £ 0.00	33	2.2	24.3902%
370 g	United Kingdom - Amber370 g Amber	£ 0.00 / kg £ 0.00	32	27	5.64024%
370 g	United Kingdom - Brown370 g Brown	£ 0.00 / kg £ 0.00	32	65	5.64024%
370 g	American - Chocolate370 g Chocolate	£ 0.00 / kg £ 0.00	29	350	5.64024%
370 g	New Zealand - Roast Barley370 g Roast Barley	£ 0.00 / kg £ 0.00	32.7	736.04	5.64024%
180 g	American - Chocolate180 g Chocolate	£ 0.00 / kg £ 0.00	29	350	2.7439%
6,560 g / £ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
20 g	Cascade20 g Cascade Hops	£ 0.00 / g £ 0.00	Pellet	7	First Wort	0 min	16.9636	14.3%
20 g	Centennial20 g Centennial Hops	£ 0.00 / g £ 0.00	Pellet	10	First Wort	0 min	24.2337	14.3%
45 g	Cascade45 g Cascade Hops	£ 0.00 / g £ 0.00	Pellet	7	Boil	15 min	17.2174	32.1%
10 g	Cascade10 g Cascade Hops	£ 0.00 / g £ 0.00	Pellet	7	Boil	5 min	1.53717	7.1%
45 g	Centennial45 g Centennial Hops	£ 0.00 / g £ 0.00	Pellet	10	Boil	5 min	9.88179	32.1%
140 g / £ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
75 g	Cascade (Pellet) 75 g Cascade (Pellet) Hops	£ 0.00 / g £ 0.00	35.71817	53.5%
65 g	Centennial (Pellet) 65 g Centennial (Pellet) Hops	£ 0.00 / g £ 0.00	34.11549	46.4%
140 g / £ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
13.12 L		Strike	67 °C	67 °C	60 min
Starting Mash Thickness: 2 L/kg Starting Grain Temp: 67 °C

Priming

Method: sucrose Temp: 68 °C

Target Water Profile

Tranent Water

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

209

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Brews

Public: Yup, Shared
Last Updated: 2022-08-23 16:10 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost £	Cost %
Fermentables	£
Steeping Grains (Extract Only)	£
Hops	£
Yeast	£
Other	£
Cost Per Barrel	£ 0.00
Cost Per Pint	£ 0.00
Total Cost	£ 0.00

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