Beer E Good
|
American IPA
|
22 Gallons |
1.06 |
1.001 |
7.88 |
44.61 |
4.78 °L
|
247 |
0 |
|
|
Boil
Size: 29 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: co2 |
Priming Amount: 7.22 psi |
Creation
Date: 5/23/2020 4:55 PM |
Notes: |
|
Black Cat Bad Ass Raspberry Double Sour
|
Berliner Weisse
|
48 Litres |
1.073 |
1.012 |
8.06 |
0 |
5.63 °L
|
247 |
0 |
|
|
Boil
Size: 52 Litres |
Boil Time: 30 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2023 1:44 PM |
Notes: Transferred approx 60L of 1076 wort @ 30c
Pitched 4 packets of Philly Sour |
|
Two Flints DIPA
|
No Profile Selected |
950 Litres |
1.083 |
1.022 |
8.05 |
29.56 |
5.14 °L
|
247 |
0 |
|
|
Boil
Size: 1140 Litres |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2022 2:17 PM |
Notes: |
|
Belgian Dubbel
|
Belgian Dubbel
|
22 Litres |
1.072 |
1.012 |
7.99 |
15.88 |
17.69 °L
|
247 |
0 |
|
Author:
|
|
Alexander Pico Martínez
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.82 bar |
Creation
Date: 5/19/2022 4:05 AM |
Notes: |
|
Lakefront Bridge Burner
|
Clone Beer
|
5.5 Gallons |
1.076 |
1.015 |
8.12 |
50.37 |
24.26 °L
|
247 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 9/20/2021 6:35 PM |
Notes: |
|
Red Ipa
|
Imperial IPA
|
100 Litres |
1.075 |
1.014 |
8.08 |
39.22 |
12.98 °L
|
247 |
0 |
|
|
Boil
Size: 120 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 0.82 bar |
Creation
Date: 11/13/2020 8:15 PM |
Notes: |
|
IPL
|
No Profile Selected |
5.5 Gallons |
1.08 |
1.02 |
7.87 |
77.36 |
12.08 °L
|
247 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: co2 |
Priming Amount: 10.2 psi |
Creation
Date: 11/8/2020 9:55 PM |
Notes: |
|
Doppelbock
|
Doppelbock
|
5 Gallons |
1.08 |
1.019 |
8 |
13.34 |
20.78 °L
|
247 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.133 |
Efficiency: 45 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 2.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2020 4:42 AM |
Notes: |
|
Habanero IPA
|
No Profile Selected |
6.5 Gallons |
1.078 |
1.016 |
8.14 |
59 |
15.73 °L
|
247 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 63 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2020 9:22 PM |
Notes: soak habanero in ~0.5 to 1 cup of 151 vodka for several days. Add entire contents to secondary fermenter. |
|
NF Evenfall
|
American IPA
|
620 Gallons |
18.868 |
4.406 |
7.96 |
57.16 |
7.09 °L
|
247 |
0 |
|
Author:
|
|
Jon B
|
|
Boil
Size: 775 Gallons |
Boil Time: 60 |
Boil Gravity: 17.1 |
Efficiency: 73 |
Mash Thickness: 1.3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2020 9:23 PM |
Notes: |
|
Druken Lepachaun
|
Irish Stout
|
6.25 Gallons |
1.081 |
1.018 |
8.18 |
21.65 |
32.93 °L
|
247 |
0 |
|
|
Boil
Size: 7.25 Gallons |
Boil Time: 90 |
Boil Gravity: 1.07 |
Efficiency: 73 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2017 9:26 PM |
Notes: |
|
MyRyeIpa 10g
|
Imperial IPA
|
12 Gallons |
1.077 |
1.016 |
8.06 |
99.17 |
10.2 °L
|
247 |
0 |
|
|
Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 79 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/15/2020 3:22 AM |
Notes: |
|
Pale American Ale
|
American Pale Ale
|
5.5 Gallons |
1.081 |
1.019 |
8.15 |
68.42 |
8.41 °L
|
247 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2020 2:39 PM |
Notes: |
|
Disputas 2020
|
Strong Bitter
|
50 Litres |
1.079 |
1.019 |
7.86 |
52.9 |
9.35 °L
|
247 |
0 |
|
|
Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 80 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/7/2020 2:32 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.074 |
1.014 |
7.83 |
60.16 |
7.15 °L
|
247 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2019 1:54 AM |
Notes: |
|
Stout
|
Russian Imperial Stout
|
44 Litres |
1.082 |
1.02 |
8.03 |
39.15 |
38.62 °L
|
247 |
0 |
|
|
Boil
Size: 65 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 76 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2019 12:03 PM |
Notes: |
|
Empire Builder Cream Ale
|
Cream Ale
|
5.5 Gallons |
1.077 |
1.015 |
8.15 |
21.23 |
4.07 °L
|
247 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/18/2019 2:35 AM |
Notes: |
|
Oatmeal Cookie
|
British Brown Ale
|
5 Gallons |
1.08 |
1.018 |
8.05 |
24.51 |
25.67 °L
|
247 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2019 2:39 PM |
Notes: |
|
Chocolate Oatmeal Stout
|
Oatmeal Stout
|
3 Gallons |
1.076 |
1.016 |
7.92 |
24.49 |
27.18 °L
|
247 |
0 |
|
|
Boil
Size: 3.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2018 5:52 AM |
Notes: |
|
Awesome Recipe
|
Double IPA
|
5.5 Gallons |
1.083 |
1.021 |
8.14 |
0 |
8.71 °L
|
247 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.152 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2018 11:46 PM |
Notes: |
|
|
|